HOW TO MAKE COOKIE DOUGH BALLS RECIPES

Name: Edible cookie dough
Prep time: 10 min
Total time: 15 min
Yield: Serves 12 (Makes 30-40 balls)
Cuisine: American
Ingredients: 100g butter, softened to room temperature; 175g soft brown sugar; 2 tsp vanilla extract; 140g plain flour; 2 tbsp full-fat milk

EDIBLE COOKIE DOUGH RECIPE | BBC GOOD FOOD

Edible cookie dough recipe | BBC Good Food image

Our easy cookie dough mixture is totally safe to eat and can be made in minutes. Keep a batch in the fridge, eat it by the spoon, serve it with ice cream, or mould it, shape it and colour it with food dye

Provided by Emma Freud

Categories Treat

Total Time 15 minutes

Prep Time 10 minutes

Yield Serves 12 (Makes 30-40 balls)

Number Of Ingredients 5

Ingredients

100g butter, softened to room temperature
175g soft brown sugar
2 tsp vanilla extract
140g plain flour
2 tbsp full-fat milk

Steps:

Beat the butter and sugar together, preferably in a mixer. Add the vanilla, ½ tsp salt and the flour, then mix until it looks like breadcrumbs. Keep mixing as you add the milk until it comes together to form a dough. Eat as it is or try one of these flavourings:
Salted caramel dough: Add 1 tbsp dulce de leche, ½ tsp salt and a handful of dark chocolate chips to the dough and mix well.
S'more cookie dough: Add 1 tbsp chocolate hazelnut spread, 2 crumbled digestive biscuits, and some mini marshmallows.
Apple & cinnamon dough: Add some little chunks of dried apple and a sprinkle of cinnamon sugar (1 tsp cinnamon mixed with 1 tbsp soft brown sugar).
Peanut heaven dough: Add 1 tbsp peanut butter and a handful of sugar-coated chocolate peanuts.

Nutrition Facts : Calories 165 calories, FatContent 7 grams fat, SaturatedFatContent 4 grams saturated fat, CarbohydrateContent 23 grams carbohydrates, SugarContent 14 grams sugar, FiberContent 1 grams fiber, ProteinContent 1 grams protein, SodiumContent 0.4 milligram of sodium

BASIC BUTTER COOKIE DOUGH RECIPE | EPICURIOUS

Basic Butter Cookie Dough Recipe | Epicurious image

This recipe is used to make a variety of cookies, Basic Butter Cookie Dough that can be prepared in 45 minutes or less.

Provided by EPICURIOUS.COM

Yield Makes about 3 pounds dough

Number Of Ingredients 6

Ingredients

4 sticks (1 pound) unsalted butter, softened
1 1/3 cups sugar
3/4 teaspoon salt
3 large egg yolks
2 teaspoons vanilla
4 2/3 cups all-purpose flour

Steps:

In large bowl of a standing electric mixer beat together butter, sugar, and salt until light and fluffy. Beat in yolks, 1 at a time, and vanilla and beat until smooth. Beat in flour gradually, beating dough until just combined well.

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