COPYCAT PIZZA HUT DOUGH RECIPE - RECIPES.NET
Make your own homemade Pizza Hut pizza at home. There's no need to be calling the pizza parlor when you get your hands on our pizza dough recipe.
Provided by Angeli
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours
Yield 3
Number Of Ingredients 8
Steps:
- Start by making the dough.
- In a large bowl, add yeast, salt, sugar, and dry milk.
- Now add in water and start mixing.
- Let it sit for a few minutes, then add in oil and continue mixing.
- Add in flour and continue mixing until dough forms and the flour disappears.
- Put the dough on a flat surface and knead for 10 minutes.
- Seperate dough into 3 sections.
- Grease 3, 9-inch cake pans.
- Roll the dough out into a 9 inch circle.
- Put in cake pans.
- Use cooking spray to grease the edges of the dough.
- Cover the pans with plates and let rise for 1 to 1 ½ hours.
Nutrition Facts : Calories 1,401.00kcal, CarbohydrateContent 138.00g, CholesterolContent 2.00mg, FatContent 87.00g, FiberContent 5.00g, ProteinContent 22.00g, SaturatedFatContent 70.00g, ServingSize 3.00 , SodiumContent 454.00mg, SugarContent 10.00g
PIZZA HUT STYLE PIZZA DOUGH (BREAD MACHINE) RECIPE - FOOD.…
I came across the recipe from a copy cat recipe source. The 2 hours includes dough cycle time. This is one of the best pizza dough recipes I have found.
Total Time 2 hours 20 minutes
Prep Time 2 hours
Cook Time 20 minutes
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Add ingredients (except for cornmeal) to machine bread pan in order as per manufacturer's instructions.
- Set to "Dough" cycle.
- Lightly grease one 9 x 13-inch pan and sprinkle with cornmeal.
- When the dough cycle is complete, roll out dough and place in pan.
- Let rest in pans for 10-15 minutes.
- Add toppings of your choice.
- Bake at 350°F until done (approximately 20 minutes, depending on the thickness of toppings).
- I make the pizza in 9x13 rectangular pans rather than the round pizza pans, because the squares pieces are easier to reheat and pack in school lunches.
Nutrition Facts : Calories 286.3, FatContent 5.3, SaturatedFatContent 0.7, CholesterolContent 0, SodiumContent 549.5, CarbohydrateContent 51.8, FiberContent 2.2, SugarContent 1.6, ProteinContent 7.1
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