HOW TO COOK HAM HOCKS AND CABBAGE RECIPES
BRAISED COLLARD GREENS RECIPE | ALLRECIPES
My Grandma Ollie-Belle made the best 'greens.' This recipe is as close to hers as I could come. The 'pot-liquor' is the key to great greens!! Serve with fresh green onions and black-eyed peas with rice.
Provided by THYME4MA
Categories Greens Side Dishes
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Cook Time 1 hours 0 minutes
Yield 8 servings
Number Of Ingredients 10
Steps:
- Place ham hocks, salt pork, onion, bay leaves, red pepper flakes, and sugar in a large pot with the chicken stock. Bring to a boil, reduce heat to simmer, and cook for 30 minutes.
- Stir collard greens into the pot, and bring to a boil. Reduce heat to simmer, and cook for 30 minutes, or until greens are tender. Season with red wine vinegar and salt and pepper to taste.
Nutrition Facts : Calories 581.6 calories, CarbohydrateContent 13.3 g, CholesterolContent 102.6 mg, FatContent 48.1 g, FiberContent 4.6 g, ProteinContent 24.7 g, SaturatedFatContent 17 g, SodiumContent 1657.3 mg, SugarContent 5.3 g
SLOW COOKER HAM AND BEANS RECIPE | ALLRECIPES
This recipe is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. It's a very basic, nutrient-packed meal for all to enjoy!
Provided by Jessica Kimble
Categories Brown Sugar Ham
Total Time 210 minutes
Prep Time 10 minutes
Cook Time 12 hours 0 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Combine the beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, and cayenne pepper in a slow cooker. Pour enough water into the slow cooker to cover the mixture by about 2 inches. Set slow cooker to Low; simmer 12 hours, stirring occasionally.
Nutrition Facts : Calories 318.4 calories, CarbohydrateContent 49.8 g, CholesterolContent 15.9 mg, FatContent 5.9 g, FiberContent 11.6 g, ProteinContent 17.8 g, SaturatedFatContent 2.1 g, SodiumContent 492.5 mg, SugarContent 14.9 g
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CHOUCROUTE GARNIE RECIPE | EPICURIOUS
Choucroute — the pickled cabbage that is a cornerstone of Alsatian cuisine — is similar to sauerkraut. One key difference is that choucroute is always cooked in wine. Here, sauerkraut is combined with smoked ham hocks, sausages and potatoes.
From epicurious.com
Reviews 3.8
From epicurious.com
Reviews 3.8
- Meanwhile, cook potatoes in pot of boiling salted water until tender, about 18 minutes. Drain; cool slightly. Cut potatoes in half. Dip cut sides into parsley. Arrange sauerkraut and meats on platter. Surround with potatoes. Serve with mustards and horseradish.
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SPLIT PEA SOUP WITH HAM - DELICIOUS HEALTHY RECIPES MAD…
Split Pea Soup with ham is the soup I crave on cold nights!
From skinnytaste.com
Reviews 4.8
Total Time 120 minutes
Category Dinner, Lunch, Soup
Cuisine American
Calories 394 kcal per serving
From skinnytaste.com
Reviews 4.8
Total Time 120 minutes
Category Dinner, Lunch, Soup
Cuisine American
Calories 394 kcal per serving
- Remove ham hock, discard the skin and boned and serve with ham.
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PUNAHOU PORTUGUESE BEAN SOUP RECIPE - FOOD.COM
This is the Portuguese Bean Soup that is sold at the annual Punahou Carnival which is always held in February. It it thick, and delicious! I found this recipe in the Honolulu Starbulletin and have used it with a large ham bone (leftover from Easter dinner) instead of ham hocks. Also, in Hawaii, we can find Portuguese sausage which is the same as linguica sausage.
From food.com
Reviews 5.0
Total Time 3 hours 30 minutes
Calories 233.1 per serving
From food.com
Reviews 5.0
Total Time 3 hours 30 minutes
Calories 233.1 per serving
- Add more salt and pepper if needed.
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CHOUCROUTE GARNIE RECIPE | EPICURIOUS
Choucroute — the pickled cabbage that is a cornerstone of Alsatian cuisine — is similar to sauerkraut. One key difference is that choucroute is always cooked in wine. Here, sauerkraut is combined with smoked ham hocks, sausages and potatoes.
From epicurious.com
Reviews 3.8
From epicurious.com
Reviews 3.8
- Meanwhile, cook potatoes in pot of boiling salted water until tender, about 18 minutes. Drain; cool slightly. Cut potatoes in half. Dip cut sides into parsley. Arrange sauerkraut and meats on platter. Surround with potatoes. Serve with mustards and horseradish.
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SPLIT PEA SOUP WITH HAM - DELICIOUS HEALTHY RECIPES MADE ...
Split Pea Soup with ham is the soup I crave on cold nights!
From skinnytaste.com
Reviews 4.8
Total Time 120 minutes
Category Dinner, Lunch, Soup
Cuisine American
Calories 394 kcal per serving
From skinnytaste.com
Reviews 4.8
Total Time 120 minutes
Category Dinner, Lunch, Soup
Cuisine American
Calories 394 kcal per serving
- Remove ham hock, discard the skin and boned and serve with ham.
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SOUTHERN CABBAGE WITH HAM HOCKS | I HEART RECIPES
Dec 16, 2015 · Southern, soul food style cabbage made in the slow cooker with smoked ham hocks, onions, garlic and more! Cabbage flavored with smoked ham hocks, celery, garlic, onions, and …
From iheartrecipes.com
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HOW TO COOK HAM HOCKS?-STEP BY STEP
Oct 08, 2021 · Ham hocks are typically cooked with other ingredients such as cabbage, beans, turnips, potatoes, onions, or carrots. They can also be added to soups and sauces to add flavour. Can you boil frozen ham hocks? Frozen ham hocks can be boiled. You will need to either thaw or thoroughly cook the frozen ham hocks …
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From howtocookguides.com
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COLLARD GREENS WITH HAM HOCKS | ALLRECIPES
A true Southern delicacy, it's hard to even find collards with ham hocks served in other parts of the country. But once you've had them, they're sure to be a staple at all your cookouts. Be sure to …
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9 EASY LEFTOVER HAM SOUP RECIPES - JUST COOK
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From justcook.butcherbox.com
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BRAISED COLLARD GREENS WITH HAM HOCKS RECIPE
Apr 17, 2020 · In a large pot or Dutch oven, combine ham hocks, onions, garlic, and chicken stock and bring to a simmer. Cover and cook at a bare simmer until hocks are very tender, 2 to 3 hours. Remove ham hocks …
From seriouseats.com
From seriouseats.com
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BRAISED HAM HOCKS - THE KITCHEN MAGPIE
Aug 24, 2020 · Once frozen, ham hocks will last indefinitely, but it’s best to use them within a few months if you don’t want the quality to suffer. Tips For Cooking Smoked Ham Hocks. Soak the hocks in cold water for a minimum of 30 mins before cooking. This helps draw the sodium out so they aren’t too salty. Fry or broil the ham hocks …
From thekitchenmagpie.com
From thekitchenmagpie.com
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PINTO BEANS WITH HAM HOCKS RECIPE | THE HUNGRY HUTCH
Dec 24, 2019 · Add the soaked beans, chicken stock, water, onion, ham hocks, and bay leaves (if using) to a large stock pot. Bring to a boil, reduce to a simmer, cover with a lid, and cook, stirring …
From thehungryhutch.com
From thehungryhutch.com
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SOUTHERN STYLE SMOTHERED CABBAGE | I HEART RECIPES
Apr 03, 2020 · Cover the pot, and let the cabbage cook down some. Toss in the smoked turkey meat, and sprinkle in the creole seasoning and black pepper. Stir everything, place the lid on the pot, and let the cabbage cook …
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From iheartrecipes.com
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109 EASY AND TASTY HAM HOCK RECIPES BY HOME COOKS - COOK…
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BLACK EYED PEAS RECIPE (WITH HAM) - SPEND WITH PENNIES
Dec 31, 2018 · Ham Hocks: This black eyed peas recipe uses both bacon and ham hocks for flavor. Ham hocks can take a long time to break down and become tender so I start by allowing it to cook for a while first and then add the black-eyed peas (the same method I use when making 15 bean soup). If you’re using a leftover ham bone in place of the hocks…
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COOK'S HAM | ALWAYS GOOD TO THE BONE.®
Why We Love Ham. Whether for casual get-togethers, family reunions, or special occasions, nothing pleases a crowd more than Cook’s. Our tender, juicy hams and other smoked meats are cured with …
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From cooksham.smithfieldfoods.com
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POLISH CABBAGE AND SAUERKRAUT (KAPUŚNIAK) SOUP RECIPE
Aug 11, 2019 · Add fresh cabbage and cook until it collapses. Return spareribs to the pot and add ham bone or hock, sauerkraut, tomato sauce, beef stock, paprika, bay leaf, and sugar. Mix well. Bring to a boil. Reduce heat to medium-low and cook …
From thespruceeats.com
From thespruceeats.com
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HAM AND BEAN SOUP RECIPE!!! + WONKYWONDERFUL
Dec 22, 2018 · Bring to a boil then reduce heat to simmer. Cover, leaving lid slightly ajar. Cook for 90 minutes. Check consistency of beans. If the beans are still quite firm, cook for 30 minutes longer. Remove lid and add ham and cabbage. Cook for 15-20 more minutes. Salt to taste (This will vary depending on the saltiness of the ham…
From wonkywonderful.com
From wonkywonderful.com
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HAM AND LENTIL SOUP - CULINARY HILL
Jan 03, 2021 · Next, stir in broth, water, lentils, ham bone, spices, and bay leaf. Secure the lid, close the pressure valve, and cook at high pressure for 35 minutes. Allow the pressure to release naturally. Remove ham bone and bay leaf. Chop ham from bone and return to Instant Pot, along with any extra ham …
From culinaryhill.com
From culinaryhill.com
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ULTIMATE CHRISTMAS HAM GUIDE | DISCOVER CHRISTMAS AT ...
Slices of uncooked ham can also be frozen, however be sure to portion the slices up like you would rashers of bacon, as prying frozen slices of ham apart to use one at a time can be tricky work. Be sure not to just throw away the bone or hocks …
From woolworths.com.au
From woolworths.com.au
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COOK'S HAM | ALWAYS GOOD TO THE BONE.®
Why We Love Ham. Whether for casual get-togethers, family reunions, or special occasions, nothing pleases a crowd more than Cook’s. Our tender, juicy hams and other smoked meats are cured with natural ingredients like honey, brown sugar, and maple syrup, then …
From cooksham.smithfieldfoods.com
From cooksham.smithfieldfoods.com
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AFRICAN AMERICAN RECIPES - JUST LIKE GRANDMA USED TO COOK
Cabbage - Get ready to cook boiled cabbage with these important details and free recipe. Learn how to cook cabbage that taste like Grandmas; Black eyed Peas - Eat black eyed peas and bring good luck to your family year-round. This african american new years …
From soulfoodandsoutherncooking.com
From soulfoodandsoutherncooking.com
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POLISH CABBAGE AND SAUERKRAUT (KAPUŚNIAK) SOUP RECIPE
Aug 11, 2019 · Add fresh cabbage and cook until it collapses. Return spareribs to the pot and add ham bone or hock, sauerkraut, tomato sauce, beef stock, paprika, bay leaf, and sugar. Mix well. Bring to a boil. Reduce heat to medium-low and cook about 2 hours …
From thespruceeats.com
From thespruceeats.com
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HOW TO COOK COLLARD GREENS- SOUTHERN ... - A FORK'S TALE
Oct 22, 2020 · I like to use smoked ham hocks for making Southern collard greens. You can also use smoked turkey wings or smoked turkey neck bones. My mom likes to use bacon. If you use bacon, ½ lb should work. Cut bacon into pieces, cook the bacon, and …
From aforkstale.com
From aforkstale.com
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HAM AND BEAN SOUP RECIPE!!! + WONKYWONDERFUL
Dec 22, 2018 · Bring to a boil then reduce heat to simmer. Cover, leaving lid slightly ajar. Cook for 90 minutes. Check consistency of beans. If the beans are still quite firm, cook for 30 minutes longer. Remove lid and add ham and cabbage. Cook for 15-20 more minutes. Salt to taste (This will vary depending on the saltiness of the ham…
From wonkywonderful.com
From wonkywonderful.com
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HAM AND LENTIL SOUP - CULINARY HILL
Jan 03, 2021 · Next, stir in broth, water, lentils, ham bone, spices, and bay leaf. Secure the lid, close the pressure valve, and cook at high pressure for 35 minutes. Allow the pressure to release naturally. Remove ham bone and bay leaf. Chop ham from bone and return to Instant Pot, along with any extra ham …
From culinaryhill.com
From culinaryhill.com
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HOW TO BOIL CABBAGE: 12 STEPS (WITH PICTURES) - WIKIHOW
Sep 05, 2021 · Cook uncovered at a simmer or gentle boil. Shredded cabbage can cook for about 5 minutes and wedges will take 10 to 15 minutes to cook. Keep an eye on the cabbage to ensure it does not overcook. Finished cabbage should become tender. Overcooked cabbage …
From wikihow.com
From wikihow.com
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ULTIMATE CHRISTMAS HAM GUIDE | DISCOVER CHRISTMAS AT ...
Slices of uncooked ham can also be frozen, however be sure to portion the slices up like you would rashers of bacon, as prying frozen slices of ham apart to use one at a time can be tricky work. Be sure not to just throw away the bone or hocks either; use them to add …
From woolworths.com.au
From woolworths.com.au
See details
3 WAYS TO COOK MUSTARD GREENS - WIKIHOW
May 06, 2021 · They should be covered when cooking them in liquid such as water, chicken stock or vegetable stock. I take smoked ham hocks or smoked turkey necks and cook them in water to flavor the water for 25 minutes, then add my greens and cook until tender. …
From wikihow.com
From wikihow.com
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