HOW TO COOK GROUND PORK RECIPES
HOW TO COOK PORK LOIN | ROAST PORK LOIN RECIPE | FOOD ...
This simple roast solves three dilemmas: 1) you're nervous to cook a big hunk of meat 2) you want to impress on a budget and 3) your time is limited and precious. Whether this is your first holiday as host or you just don't want to stress about the main course, consider this dish a meat, sauce and side -- all in one!
Provided by Food Network Kitchen
Categories main-dish
Total Time 1 hours 35 minutes
Cook Time 20 minutes
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F. Stir together the mustard and thyme in a small bowl. Season the pork roast all over with a generous amount of salt and pepper, then rub the top with the mustard-thyme mixture (leave the bottom and sides bare).
- Heat the oil in a large, ovenproof skillet over medium-high heat. Add the onions and cook, undisturbed, until dark golden brown in spots, about 2 minutes. Turn the onion wedges over and cook for 2 minutes more. Pour in the cider, stirring to scrape up any bits stuck to the bottom of the skillet. Scatter the dried fruit evenly in the skillet and remove from the heat.
- Put the roast in the skillet mustard-side up, then bake until an instant-read thermometer inserted in the middle of the roast reads 145 to 150 degrees F, about 1 hour (the roast will continue cooking once you remove it from the oven). Transfer the roast to a cutting board, tent with foil and let rest for 15 minutes.
- Cut the roast into 1/2-inch-thick slices. Season the pan sauce, onions and dried fruit with salt and pepper and serve with the pork.
HOW TO COOK PORK LOIN | ROAST PORK LOIN RECIPE | FOOD ...
This simple roast solves three dilemmas: 1) you're nervous to cook a big hunk of meat 2) you want to impress on a budget and 3) your time is limited and precious. Whether this is your first holiday as host or you just don't want to stress about the main course, consider this dish a meat, sauce and side -- all in one!
Provided by Food Network Kitchen
Categories main-dish
Total Time 1 hours 35 minutes
Cook Time 20 minutes
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F. Stir together the mustard and thyme in a small bowl. Season the pork roast all over with a generous amount of salt and pepper, then rub the top with the mustard-thyme mixture (leave the bottom and sides bare).
- Heat the oil in a large, ovenproof skillet over medium-high heat. Add the onions and cook, undisturbed, until dark golden brown in spots, about 2 minutes. Turn the onion wedges over and cook for 2 minutes more. Pour in the cider, stirring to scrape up any bits stuck to the bottom of the skillet. Scatter the dried fruit evenly in the skillet and remove from the heat.
- Put the roast in the skillet mustard-side up, then bake until an instant-read thermometer inserted in the middle of the roast reads 145 to 150 degrees F, about 1 hour (the roast will continue cooking once you remove it from the oven). Transfer the roast to a cutting board, tent with foil and let rest for 15 minutes.
- Cut the roast into 1/2-inch-thick slices. Season the pan sauce, onions and dried fruit with salt and pepper and serve with the pork.
More about "how to cook ground pork recipes"
PORK TENDERLOIN | PORK RECIPES | JAMIE OLIVER
A great Friday night recipe to share with friends by Maddie Rix from Jamie's food team.
From jamieoliver.com
Total Time 1 hours 35 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 353 calories per serving
From jamieoliver.com
Total Time 1 hours 35 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 353 calories per serving
- First, make the marinade. Peel and chop the onions and garlic.
- Heat a splash of oil in a pan over a high heat, then cook the onion and garlic for 10 minutes, or until softened and starting to colour.
- Meanwhile, soak the chipotle and ancho chillies in hot water. Pick the coriander leaves and set aside, then finely chop the stalks.
- Drain and chop the chillies, then add to the pan with the coriander stalks, cumin, paprika and thyme. Cook for 5 more minutes.
- Stir in the vinegar, tomato purée, brown sugar, orange zest and juice, a pinch of sea salt and black pepper and 400ml of boiling water.
- Bring back to the boil, then reduce the heat and simmer for 15 minutes, or until glossy and thick.
- Allow the mixture to cool, remove the thyme stalks, then blitz in a food processor until smooth.
- Place the pork in a snug-fitting roasting tray and pour the marinade over the top, submerging the pork. Marinate for 4 hours or preferably overnight.
- Preheat the oven to 220°C/450°F/gas 7.
- Remove the pork from the marinade, brushing off any excess, and transfer the mixture to a saucepan for later. Return the pork to the roasting dish and roast in the oven for 8 minutes, so it forms a lovely gnarly crust.
- Reduce the oven to 160°C/325°F/gas 2–3 and cook for 5 to 7 more minutes, or until the pork is tender and slightly pink in the middle.
- Cover the pork with tinfoil and set aside to rest for 10 minutes.
- Put the pan of marinade on the hob, adding in any juices from the pork. Let the mixture reduce over a medium-low heat for 10 minutes, or until sticky and delicious. Add 2 to 3 tablespoons of oil for a glossy sauce.
- To make the rainbow salad, soak the corn for 10 minutes, then drain and cook in a pan of unsalted boiling water for 10 minutes. Remove and leave to cool.
- Finely shred and place the cabbage in a bowl with the vinegar and a pinch of salt, then scrunch it all together.
- Cut the cooled corn kernels from the husk, thinly slice the radishes, then peel the carrots into ribbons with a speed-peeler. Cut the lettuce into wedges. Add the veg to the cabbage mixture and toss well.
- Make the avocado salsa by scooping out and mashing the avocado flesh. Finely chop the chilli (deseed if you like) and spring onions, then roughly chop the reserved coriander leaves.
- Mix all the ingredients in a bowl with the lime zest and juice and enough oil to get a texture you like.
- Warm the tortillas in a dry frying pan or in a foil parcel in the oven at 170°C/340°F/gas 3 for 6 to 7 minutes.
- Slice the pork thinly, pile on a platter and drizzle over any juices. Serve with the warm tortillas, rainbow salad, salsa, reduced sauce and lime wedges.
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10 BEST GROUND PORK RECIPES | YUMMLY
Jan 18, 2022 · The Best Ground Pork Recipes on Yummly | Ground Pork Taco Nachos, Ground Pork Taco Nachos, Vietnamese Caramelized Ground Pork ... Stir-fry Ground Pork With Tofu cook like asian. olive oil, soy sauce, oyster sauce, sugar, pork, cooking wine and 4 more. Ground Pork …
From yummly.com
From yummly.com
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GROUND PORK RECIPES | ALLRECIPES
For this satisfying dish, cabbage leaves are stuffed with a seasoned mixture of rice, ground beef, pork and ham. They are then laid on a bed of sauerkraut and simmered to completion. This is the …
From allrecipes.com
From allrecipes.com
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26 EASY GROUND PORK RECIPES FOR DINNER - INSANELY GOOD
Mar 10, 2021 · Here’s a ground pork recipe made healthy, thanks to the addition of fresh lettuce leaves. Quick and easy, you’ll only need 20 minutes to make this dish. Simply cook the ground pork …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
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20 EASY GROUND PORK RECIPES - DINNER RECIPES USING GROUND …
Jul 30, 2021 · If you find yourself turning to the same ground beef recipes and chicken dinners every night of week, it’s time to switch things up! Pork—especially ground pork—is an easy and …
From thepioneerwoman.com
From thepioneerwoman.com
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10 BEST GROUND PORK SAUSAGE RECIPES | YUMMLY
Jan 22, 2022 · The Best Ground Pork Sausage Recipes on Yummly | Whole30 Compliant Ground Pork Sausage, Lasagna With Pork Ragu Bolognese, Ricotta Fondue, And Parmigiano …
From yummly.com
From yummly.com
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26 GROUND PORK RECIPES FOR DINNER - WHAT TO MAKE WITH ...
Oct 15, 2021 · Always buying ground beef, chicken, or turkey?We feel you. It tends to be less expensive than other cuts of meat, and is so easy to cook with. When you need a break from those …
From delish.com
From delish.com
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HOW TO COOK PORK CHOPS | ALLRECIPES
Nov 03, 2020 · This "sear-roasting" method is a great way to cook pork chops in the oven: Fry one side to golden brown, then flip, and place the chops directly in the oven. The second side …
From allrecipes.com
From allrecipes.com
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HOW TO COOK PORK TENDERLOIN (EASY TO MAKE) - SPEND WITH ...
May 01, 2020 · This tender roasted Pork Tenderloin recipe is so simple to prepare and incredibly tender, juicy and delicious! Pork tenderloin is lean, healthy and becomes fork-tender when roasted in …
From spendwithpennies.com
From spendwithpennies.com
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THE BEST PORK BELLY RECIPES TO TRY | HOW TO COOK & ROAST IT
Dec 25, 2021 · Pork belly can be hard to cook correctly. You can use a Crock-Pot and slow cook the pork belly, or you can use a fast method to cook it as well. If you do not have 6 hours to waste, slow cooking is out of the question. You should not cook pork …
From usa.inquirer.net
From usa.inquirer.net
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21 GROUND PORK RECIPES YOU'LL WANT TO MAKE ASAP | TASTE OF ...
Oct 01, 2019 · Jiffy Ground Pork Skillet Some people call it dinner hour, but many of us call it rush hour. Slow down the pace with this so-simple mouthwatering ground pork meal. The only thing …
From tasteofhome.com
From tasteofhome.com
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HOW TO COOK PORK | TIMES AND TEMPERATURES | ONTARIO PORK
Place pork shoulder for pulled pork in the Instant Pot and change the settings to pressure cook (high setting) and set the timer to 55 minutes. Allow the pressure cooker to run its course, and once it's finished cooking, allow the Instant Pot to naturally release for an …
From ontariopork.on.ca
From ontariopork.on.ca
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40 BEST PORK TENDERLOIN RECIPES | HOW TO COOK PORK ...
Oven-broiled until golden, this shortcut barbecued pork tenderloin gets big flavor from a rub of garlic powder, ground coriander and ground ginger plus a tangy-hot sauce of maple syrup and ...
From foodnetwork.com
From foodnetwork.com
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HOW TO COOK PORK SHOULDER - TASTE OF HOME: FIND RECIPES ...
Feb 28, 2018 · (A fork will easily glide into the meat. For pork shoulder, this takes two to three hours.) Slices go well with potatoes, roasted vegetables or sandwiches. If you plan to pull the pork, you’ll need to cook it an additional 30 to 60 minutes. Pulled pork is delicious …
From tasteofhome.com
From tasteofhome.com
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HOW TO COOK PORK (WITHOUT OVERCOOKING IT)
Dec 13, 2021 · For quite a few decades, it was common practice to cook pork to a minimum internal temperature of 160 F. The slightest trace of pink in a grilled pork chop or roasted pork loin was cause for alarm. Generations of people grew up wholly unaware that pork …
From thespruceeats.com
From thespruceeats.com
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HOW TO COOK PORK CHOPS SOUS VIDE - SIMPLY RECIPES
Feb 12, 2021 · Once the water has come to temperature, submerge the sealed bag of pork chops. Make sure the bag is completely submerged, otherwise the pork will not cook evenly. Cook for 1 hour if the chops are bone-in and under an inch thick, or if you're cooking boneless pork …
From simplyrecipes.com
From simplyrecipes.com
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THE COZY COOK- QUICK & EASY DINNER RECIPES FOR BUSY HOME COOKS
These Crock Pot Pork Chops are served with a delicious brown gravy for a meal that’s full of cozy home-cooked flavor. The meat is cooked low and slow to ensure juicy and tender results. ... This hearty and healthy stuffed pepper soup is made with ground beef and bell …
From thecozycook.com
From thecozycook.com
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10 GREAT GROUND BISON RECIPES TO TRY IN YOUR ... - JUST COOK
Aug 20, 2020 · You’ll find that you can use ground bison in much of the same ways you’d use ground beef, turkey, chicken, or pork. You may want to adjust your cooking times, as bison will cook up quicker than ground beef and other cuts.
From justcook.butcherbox.com
From justcook.butcherbox.com
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WHAT TO DO WITH MINCED PORK: 14 HEALTHY PORK MINCE RECIPES ...
Nov 04, 2021 · What To Do With Minced Pork: Healthy Pork Mince Recipe. Pork mince is as tasty as it is versatile. Being high in protein and rich in many vitamins and minerals, lean pork mince can be an excellent addition to a healthy diet.. But it can be so easy to …
From wholefoodbellies.com
From wholefoodbellies.com
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GROUND PORK CHILI - DEAR CRISSY
Dec 19, 2018 · Combine ground pork, onion, and garlic in large stockpot. Cook and stir over medium heat until pork is brown. Drain. Stir in chili powder, salt, oregano, tomatoes, and tomato sauce; break up tomatoes while stirring. Heat to boiling, reduce heat to simmer, and cover. Cook…
From dearcrissy.com
From dearcrissy.com
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LEARN HOW TO COOK DELICIOUS RECIPES AT HOME. HOW TO COOK ...
Easy cooking guides to learn how to cook. Recipes for families and friends, easy guides, instructions, and videos to be a cooking hero at home.
From howtocook.recipes
From howtocook.recipes
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3 WAYS TO COOK PORK BELLY - WIKIHOW
Dec 16, 2021 · Cook for 20 to 30 minutes. Place the seasoned pork belly in the preheated oven. Roast it for 20 to 30 minutes, or until the skin browns and begins to look crispy. This brief period of high heat will not cook the pork through, nor should you cook the pork belly …
From wikihow.com
From wikihow.com
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RECIPES - JUST COOK
ButcherBox delivers 100% grass-fed beef, free range organic chicken and heritage breed pork directly to your door. Think of us as the neighborhood butcher for modern America. 20 Guest Street, Suite 300 Boston, MA 02135; [email protected]
From justcook.butcherbox.com
From justcook.butcherbox.com
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SZECHUAN GREEN BEANS WITH GROUND PORK RECIPE | MYRECIPES
Combine the first 4 ingredients in a medium bowl. Heat oil in a large nonstick skillet over medium-high heat. Add pork mixture, beans, and garlic; cook 3 minutes or until pork loses its pink color, stirring to crumble.
From myrecipes.com
From myrecipes.com
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GROUND PORK CHILI - DEAR CRISSY
Dec 19, 2018 · Combine ground pork, onion, and garlic in large stockpot. Cook and stir over medium heat until pork is brown. Drain. Stir in chili powder, salt, oregano, tomatoes, and tomato sauce; break up tomatoes while stirring. Heat to boiling, reduce heat to simmer, and cover. Cook…
From dearcrissy.com
From dearcrissy.com
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LEARN HOW TO COOK DELICIOUS RECIPES AT HOME. HOW TO COOK ...
Easy cooking guides to learn how to cook. Recipes for families and friends, easy guides, instructions, and videos to be a cooking hero at home.
From howtocook.recipes
From howtocook.recipes
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3 WAYS TO COOK PORK BELLY - WIKIHOW
Dec 16, 2021 · Cook for 20 to 30 minutes. Place the seasoned pork belly in the preheated oven. Roast it for 20 to 30 minutes, or until the skin browns and begins to look crispy. This brief period of high heat will not cook the pork through, nor should you cook the pork belly …
From wikihow.com
From wikihow.com
See details
RECIPES - JUST COOK
ButcherBox delivers 100% grass-fed beef, free range organic chicken and heritage breed pork directly to your door. Think of us as the neighborhood butcher for modern America. 20 Guest Street, Suite 300 Boston, MA 02135; [email protected]
From justcook.butcherbox.com
From justcook.butcherbox.com
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SZECHUAN GREEN BEANS WITH GROUND PORK RECIPE | MYRECIPES
Combine the first 4 ingredients in a medium bowl. Heat oil in a large nonstick skillet over medium-high heat. Add pork mixture, beans, and garlic; cook 3 minutes or until pork loses its pink color, stirring to crumble.
From myrecipes.com
From myrecipes.com
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INSTANT POT CARNITAS (CRISPY MEXICAN PULLED PORK) | TESTED ...
May 04, 2017 · Place pork shoulder cubes & fat into the Instant Pot’s inner pot. Season very generously with kosher salt and ground black pepper. Add 4 crushed garlic cloves, chopped onion, 1 tsp (2g) ground cumin, 1 tsp (2g) cinnamon powder, 2 bay leaves, 1 tbsp …
From pressurecookrecipes.com
From pressurecookrecipes.com
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PORK RECIPES | MARTHA STEWART
Whether slow-cooked for melt-in-the-mouth tenderness or quick and lean for midweek meals, we've got the pork recipes you need. Our pork recipes include, ideas for pork tenderloin, pork roast, chorizo, proscuitto, and other cured pork products, plus how to cook tender and juicy pork …
From marthastewart.com
From marthastewart.com
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AIR FRYER PORK STEAK RECIPES
More about "air fryer pork steak recipes" BEST DAMN AIR FRYER PORK CHOPS - RECIPETEACHER. 2019-05-01 · Preheat air fryer to 400 degrees for 5 minutes. Rinse pork chops with cool water and pat dry completely with a paper towel. In a small bowl, mix together all the dry ingredients. Coat the pork …
From tfrecipes.com
From tfrecipes.com
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HOW TO COOK PORK BELLY - GREAT BRITISH CHEFS
Though pork belly has become rather fashionable in the last few decades, it has remained a cheap cut to cook with (and we hope it stays that way). Whilst prime cuts like loin were hit with a premium, belly would often be ground down into sausage meat with other …
From greatbritishchefs.com
From greatbritishchefs.com
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GROUND BEEF STROGANOFF - THE COZY COOK
Jun 08, 2021 · Cook and crumble the ground beef and onions in a skillet. Add the garlic and cook for 1 minute. Melt the butter, then add the flour and stir to combine. Cook for 2 minutes, then add the beef broth in splashes, stirring continuously. Bring to a boil, then …
From thecozycook.com
From thecozycook.com
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