HONEY GLAZED HAM RECIPE | ALLRECIPES
This ham tastes very much like the famous honey baked ham but costs much less, and there's no need to fight the crowds at holiday time. You can even buy the ham presliced to make it easier and more like the original. It is very good. (I do this while preparing the rest of the meal in the kitchen so that I don't forget to baste!)
Provided by Colleen B. Smith
Categories Whole Ham
Total Time 1 hours 35 minutes
Prep Time 20 minutes
Cook Time 1 hours 15 minutes
Yield 15 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Score ham, and stud with the whole cloves. Place ham in foil lined pan.
- In the top half of a double boiler, heat the corn syrup, honey and butter. Keep glaze warm while baking ham.
- Brush glaze over ham, and bake for 1 hour and 15 minutes in the preheated oven. Baste ham every 10 to 15 minutes with the honey glaze. During the last 4 to 5 minutes of baking, turn on broiler to caramelize the glaze. Remove from oven, and let sit a few minutes before serving.
Nutrition Facts : Calories 520.8 calories, CarbohydrateContent 42.4 g, CholesterolContent 95.8 mg, FatContent 28.3 g, FiberContent 0.6 g, ProteinContent 26.1 g, SaturatedFatContent 12.3 g, SodiumContent 1492.3 mg, SugarContent 38.6 g
NO TIME TO COOK CHICKEN RECIPE | ALLRECIPES
Chicken, creamy soups, and sour cream in a slow cooker - cook all day, ready for you when you get home. Only 4 ingredients! Everyone loves this, a no hassle dinner good enough for company.
Provided by SUE ANN
Categories Chicken Breasts
Total Time 8 hours 10 minutes
Prep Time 10 minutes
Cook Time 8 hours 0 minutes
Yield 4 servings
Number Of Ingredients 4
Steps:
- Place chicken breasts in a slow cooker. In a medium bowl, mix the cream of chicken soup and cream of celery soup until smooth Pour over the chicken, making sure it is well coated.
- Cover, and cook on Low heat for 7 to 8 hours. Stir in the sour cream about 1/2 hour before serving.
Nutrition Facts : Calories 304.4 calories, CarbohydrateContent 12.1 g, CholesterolContent 88 mg, FatContent 16.2 g, FiberContent 0.5 g, ProteinContent 26.6 g, SaturatedFatContent 6.5 g, SodiumContent 1142.2 mg, SugarContent 1.5 g
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