AUTHENTIC CINCINNATI CHILI RECIPE | ALLRECIPES
This was handed down to me by Mom, a Cincinnati native. Skimming the fat makes this a healthier version than most, and gives it the right consistency. I like mine 4-way, with spaghetti, raw chopped onions, grated mild cheddar, and oyster crackers!
Provided by Melissa Hamilton
Categories Soups, Stews and Chili Recipes Chili Recipes Chili Without Beans Recipes
Total Time 11 hours 45 minutes
Prep Time 15 minutes
Cook Time 3 hours 30 minutes
Yield 10 servings
Number Of Ingredients 16
Steps:
- Place the ground beef in a large pan, cover with about 1 quart of cold water, and bring to a boil, stirring and breaking up the beef with a fork to a fine texture. Slowly boil until the meat is thoroughly cooked, about 30 minutes, then remove from heat and refrigerate in the pan overnight.
- The next day, skim the solid fat from the top of the pan, and discard the fat. Place the beef mixture over medium heat, and stir in the onions, tomato sauce, vinegar, Worcestershire sauce, garlic, chocolate, chili powder, salt, cumin, cinnamon, cayenne pepper, cloves, allspice berries, and bay leaf. Bring to a boil, reduce heat to a simmer, and cook, stirring occasionally, for 3 hours. Add water if necessary to prevent the chili from burning.
Nutrition Facts : Calories 225.2 calories, CarbohydrateContent 10.1 g, CholesterolContent 59.5 mg, FatContent 12.6 g, FiberContent 3.1 g, ProteinContent 19.1 g, SaturatedFatContent 4.9 g, SodiumContent 673.7 mg, SugarContent 4 g
CINCINNATI CHILI 3, 4, OR 5 WAY RECIPE -
Make and share this Cincinnati Chili 3, 4, or 5 Way recipe from Food.com.
Total Time 2 hours 15 minutes
Prep Time 15 minutes
Cook Time 2 hours
Yield 6-8 serving(s)
Number Of Ingredients 27
Steps:
- In a large pan brown ground beef along with onion, celery, bell pepper, and garlic, breaking up meat as it cooks.
- Drain any accumulated fat.
- Add rest of ingredients to pan, mixing well.
- Bring to a boil, then lower heat, cover, and simmer for 1 1/2-2 hours, stirring occasionally.
- Adjust consistency with water as needed.
- Serve your chili as follows (items for the 3,4, and 5 way listed in ingredients- others may require items not listed).
- 3-Way: chili, spaghetti, and cheese.
- 4-Way: a 3-Way plus onions or beans.
- 5-Way: spaghetti, chili, onions, beans and cheese.
- Chili spaghetti: spaghetti with chili.
- Cheese coney: hot dog, bun, mustard, chili, and cheese.
- Chili cheese sandwich: a coney minus the hot dog.
- Cincinnati burrito: chili beans wrapped in a tortilla, topped with chili, onions, tomatoes, lettuce, cheese, sour cream, and black olives.
- Cincinnati potato: baked jacket potato topped with chili, diced onions, beans and shredded cheddar cheese.
- Chili-cheese fries: french fries topped with chili and shredded cheddar cheese.
- Low-carb Coney: 3 small hot dogs (about 1 1/2 regular) in a bowl covered with chili and cheese.
- Serve oyster crackers and hot sauce on the side (crackers doused with sauce) or as a topping, if desired.
Nutrition Facts : Calories 897.4, FatContent 30.9, SaturatedFatContent 14.6, CholesterolContent 138, SodiumContent 1098.2, CarbohydrateContent 91.2, FiberContent 10.5, SugarContent 11.1, ProteinContent 64.5
More about "how far is cincinnati recipes"
CINCINNATI CHILI I RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.4
Category Soups, Stews and Chili Recipes, Chili Recipes, Chili Without Beans Recipes
Calories 427.4 calories per serving
- Remove the bay leaf. Reheat gently over medium heat. Serve over hot, drained spaghetti. Top with shredded cheddar cheese.
CINCINNATI CHILI 3, 4, OR 5 WAY RECIPE -
From food.com
Reviews 4.5
Total Time 2 hours 15 minutes
Calories 897.4 per serving
- Serve oyster crackers and hot sauce on the side (crackers doused with sauce) or as a topping, if desired.
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