HIGH FIBER COOKBOOKS RECIPES

Name: Fried Potatoes
Prep time: 10 min
Total time: 30 min
Yield: 4
Ingredients: 2 tablespoons vegetable oil; 4 medium peeled or unpeeled potatoes, thinly sliced (4 cups); 1 medium onion, thinly sliced, if desired; 1 1/2 teaspoons salt; 1/4 teaspoon pepper

FRIED POTATOES RECIPE - BETTYCROCKER.COM

Fried Potatoes Recipe - BettyCrocker.com image

Enjoy these delicious fried potatoes that are ready in 30 minutes - perfect for a side dish.

Provided by Betty Crocker Kitchens

Total Time 30 minutes

Prep Time 10 minutes

Yield 4

Number Of Ingredients 5

Ingredients

2 tablespoons vegetable oil
4 medium peeled or unpeeled potatoes, thinly sliced (4 cups)
1 medium onion, thinly sliced, if desired
1 1/2 teaspoons salt
1/4 teaspoon pepper

Steps:

In 10-inch nonstick skillet, heat oil over medium heat. Add potatoes and onion to skillet; sprinkle with salt and pepper.
Cover and cook over medium heat 10 minutes, stirring occasionally. Uncover and cook 10 minutes longer, stirring occasionally, until potatoes are brown and tender.

Nutrition Facts : Calories 180 , CarbohydrateContent 27 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 2 g, ProteinContent 3 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 890 mg, SugarContent 1 g, TransFatContent 0 g

FRIED POTATOES RECIPE - BETTYCROCKER.COM

Fried Potatoes Recipe - BettyCrocker.com image

Enjoy these delicious fried potatoes that are ready in 30 minutes - perfect for a side dish.

Provided by Betty Crocker Kitchens

Total Time 30 minutes

Prep Time 10 minutes

Yield 4

Number Of Ingredients 5

Ingredients

2 tablespoons vegetable oil
4 medium peeled or unpeeled potatoes, thinly sliced (4 cups)
1 medium onion, thinly sliced, if desired
1 1/2 teaspoons salt
1/4 teaspoon pepper

Steps:

In 10-inch nonstick skillet, heat oil over medium heat. Add potatoes and onion to skillet; sprinkle with salt and pepper.
Cover and cook over medium heat 10 minutes, stirring occasionally. Uncover and cook 10 minutes longer, stirring occasionally, until potatoes are brown and tender.

More about "high fiber cookbooks recipes"

FRIED POTATOES RECIPE - BETTYCROCKER.COM

Enjoy these delicious fried potatoes that are ready in 30 minutes - perfect for a side dish.
From bettycrocker.com
Reviews 5
Total Time 30 minutes
Calories 180 per serving

Cover and cook over medium heat 10 minutes, stirring occasionally. Uncover and cook 10 minutes longer, stirring occasionally, until potatoes are brown and tender.

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