HIDDEN VALLEY ROASTED GARLIC RANCH RECIPES
RANCH-RUBBED PORK LOIN - HIDDEN VALLEY
Ranch-Rubbed Pork Loin
Provided by Hidden Valley
Total Time 60 minutes
Prep Time 5 minutes
Cook Time 55 minutes
Yield 4–6
Number Of Ingredients 7
Steps:
- Rub the Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker all over the pork loin. Season with the pepper. Let rest at room temperature for up to 2 hours.
- Preheat oven to 350°F.
- Add 2 tablespoons oil to a large (12-inch) ovenproof sauté pan and, just when the oil begins to swirl, add the pork loin and sear on all sides until golden, about 3 minutes each side. Remove to a plate.
- Toss the potatoes in the oil left in the pan. In a small bowl, mix together the brown sugar and remaining 2 tablespoons oil. Rub into the pork on all sides. Then place back into the pan and into the oven and surround with the sweet potatoes.
- Bake, stirring the sweet potatoes once or twice, until the pork is cooked through and the sweet potatoes are softened, about 40 minutes for medium.
- Remove the meat to a cutting board and let rest for 15 minutes before slicing. Skim off the excess fat from the pan.
- Toss the sweet potatoes with the Hidden Valley® Original Ranch® Salad Dressing. Keep warm until ready to serve.
Nutrition Facts : Calories 0
COPYCAT HIDDEN VALLEY RANCH DRESSING RECIPE BY TODD WILBUR
It is true that ranch dressing was invented at Hidden Valley Ranch near Santa Barbara, California, by a real salad-wranglin' rancher. In the 50s and 60s Steve Henson and his wife, Gayle, shared their 120-acre dude ranch with University of California at Santa Barbara students and other festive partiers for rousing weekend shindigs. The dozens of guests were served steak dinners and delicious salads topped with Steve's special blend of herbs, spices, mayonnaise, and buttermilk. As word got out about the fabulous dressing, more guests were showing up at the ranch and walking home with complimentary take-home jars filled with the stuff. Eventually, Steve figured he could make a little cash on the side by packaging the dressing as a dry mix and selling it through the mail. At first he was filling envelopes himself, but within a few months, Steve had to hire twelve more people to help with the packaging. Soon Steve had a multi-million dollar business on his hands with a product that for ten years he had been giving away for free. Find all of your favorite salad dressing copycat recipes here. Source: Top Secret Recipes Unlocked by Todd Wilbur.
Provided by Todd Wilbur
Total Time 1 hours 5 minutes0S
Prep Time 32 minutes30S
Cook Time 32 minutes30S
Nutrition Facts : Calories 140 calories
More about "hidden valley roasted garlic ranch recipes"
COPYCAT HIDDEN VALLEY RANCH DRESSING RECIPE BY TODD WILBUR
It is true that ranch dressing was invented at Hidden Valley Ranch near Santa Barbara, California, by a real salad-wranglin' rancher. In the 50s and 60s Steve Henson and his wife, Gayle, shared their 120-acre dude ranch with University of California at Santa Barbara students and other festive partiers for rousing weekend shindigs. The dozens of guests were served steak dinners and delicious salads topped with Steve's special blend of herbs, spices, mayonnaise, and buttermilk. As word got out about the fabulous dressing, more guests were showing up at the ranch and walking home with complimentary take-home jars filled with the stuff. Eventually, Steve figured he could make a little cash on the side by packaging the dressing as a dry mix and selling it through the mail. At first he was filling envelopes himself, but within a few months, Steve had to hire twelve more people to help with the packaging. Soon Steve had a multi-million dollar business on his hands with a product that for ten years he had been giving away for free.
Find all of your favorite salad dressing copycat recipes here.
Source: Top Secret Recipes Unlocked by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.4
Total Time 1 hours 5 minutes0S
Calories 140 calories per serving
From topsecretrecipes.com
Reviews 4.4
Total Time 1 hours 5 minutes0S
Calories 140 calories per serving
See details
RANCH-RUBBED PORK LOIN - HIDDEN VALLEY
Ranch-Rubbed Pork Loin
From hiddenvalley.com
Total Time 60 minutes
Cuisine American
Calories 0 per serving
From hiddenvalley.com
Total Time 60 minutes
Cuisine American
Calories 0 per serving
- Toss the sweet potatoes with the Hidden Valley® Original Ranch® Salad Dressing. Keep warm until ready to serve.
See details
KETO CAULIFLOWER CHEESE CASSEROLE | HIDDEN VALLEY® RA…
Keto Cauliflower Cheese Casserole
From hiddenvalley.com
Total Time 30 minutes
Cuisine American
Calories 0 per serving
From hiddenvalley.com
Total Time 30 minutes
Cuisine American
Calories 0 per serving
- Top casserole with the remaining cheddar cheese, then bake on oven middle rack for 10–12 minutes until the cheese is melted and bubbly. Garnish with the remaining scallions before serving.
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The Hidden Valley ® Original Ranch ® Seasoning and Salad Dressing Mix Shaker is perfect in recipes and as an all-around seasoning. Now, we offer you a convenient new way to measure or …
From hiddenvalley.com
From hiddenvalley.com
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RANCH NIGHT | HIDDEN VALLEY® RANCH
The Hidden Valley ® Original Ranch ® Seasoning and Salad Dressing Mix Shaker is perfect in recipes and as an all-around seasoning. Now, we offer you a convenient new way to measure or …
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From hiddenvalley.com
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