HAMBURGER PATTY SEASONING RECIPES
FUDDRUCKERS HAMBURGER SEASONING | TOP SECRET RECIPES
For 25 years Fuddruckers has been serving huge, cooked-when-ordered beef patties on freshly baked buns. You decorate your hamburger creation with sliced tomato, onions, lettuce, pickles, peppers, relish and whatever else is offered at the toppings bar. Everyone builds their burger differently, yet the company claims these are "The Worlds Greatest Hamburgers." What makes them so good? Fuddruckers boasts that it uses only 100% USDA choice, aged ground beef. What Fuddruckers won't tell you is which secret ingredients make up the delicious burger seasoning used on each of those patties. After analyzing a sample of the blend used in the shakers back by the griddle, I've come up with this simple clone which you can now mix up at home, and pour into an empty shaker bottle. Sprinkle it onto 1/3- or 1/2-pound ground beef patties just before they cook, then grab some fresh buns in the bakery section of your store. Add your choice of other fresh toppings, and you'll soon have a hamburger clone that tastes just like those served at the more than 230 Fuddruckers. Wash down that tasty burger with my recipe for In-N-Out Burger Vanilla Shake. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
Provided by Todd Wilbur
Total Time 10 minutes0S
Prep Time 5 minutes0S
Cook Time 5 minutes0S
Number Of Ingredients 7
Nutrition Facts : Calories 18 calories
BEST HAMBURGER EVER RECIPE | ALLRECIPES
These burgers are the best on the grill in the summertime. Jam-packed with all kinds of stuff, and no tasteless bread crumbs!
Provided by UNIVSTUDENT
Categories Hamburgers
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 Servings
Number Of Ingredients 14
Steps:
- Preheat a grill for high heat.
- In a large bowl, mix together the ground beef, onion, cheese, soy sauce, Worcestershire sauce, egg, onion soup mix, garlic, garlic powder, parsley, basil, oregano, rosemary, salt, and pepper. Form into 4 patties.
- Grill patties for 5 minutes per side on the hot grill, or until well done. Serve on buns with your favorite condiments.
Nutrition Facts : Calories 444.5 calories, CarbohydrateContent 8.8 g, CholesterolContent 173.6 mg, FatContent 27.5 g, FiberContent 1.2 g, ProteinContent 39 g, SaturatedFatContent 11.9 g, SodiumContent 966.9 mg, SugarContent 1.8 g
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TOP SECRET RECIPES | MRS. DASH SALT-FREE SEASONING BLEND
So here's the challenge with this clone recipe: get the right ratios for nearly 20 different spices, and come up with a way to get the same lemony tang that makes the real Mrs. Dash the tasty salt-free seasoning blend we've come to know and love over the years. Sure, we could use powdered citric acid, or sour salt. But then we still need to figure out the "lemon juice solids" part. Ah, but wait, there's citric acid and lemon juice solids in Kool-Aid unsweetened lemonade drink mix. It's perfect! Add a little of that drink powder to the spice blend and we have a clone that in a taste test could fool even Mr. Dash.
Source: Even More Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 10 minutes0S
From topsecretrecipes.com
Reviews 4.8
Total Time 10 minutes0S
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Cooking hamburger steaks can be a fast and simple way to serve your family a tasty meal.
From 100krecipes.com
Reviews 5
Total Time 50 minutes
Category Dinner
Cuisine American
From 100krecipes.com
Reviews 5
Total Time 50 minutes
Category Dinner
Cuisine American
- Cover skillet with aluminum foil and bake for 35 minutes
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HAMBURGER PATTIES RECIPE - FOOD.COM
Perfect burgers every time! There is quite a debate about the origin of the popular American hamburger. I will side with the Wisconsin theory, and attribute this recipe to the Midwest U.S. region.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 331.4 per serving
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 331.4 per serving
- Note: when pan-frying don't be tempted to press down and squeeze all the juice out, just turn them more often (turn only once on the grill).
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HAMBURGER SEASONING (PERFECT FOR GRILLED HAMBURGERS ...
May 10, 2021 · Use one tablespoon (total for a pound of meat) of the hamburger seasoning and gently rub it into both sides of each hamburger patty. (Alternatively you could mix 1 tablespoons into the meat.) Grill the patties over medium heat for 3 1/2 minutes on each …
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Jul 13, 2021 · This is another easy and simple hamburger dinner idea as it can be made in one pan and is really adaptable. The recipe calls for diced green bell peppers, tinned tomatoes, cumin, and jalapeno peppers to kick up the flavor, but we find that adding in some powdered Mexican-style seasoning …
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65+ CROCK-POT HAMBURGER & GROUND BEEF RECIPES!
Hamburger (also known as ground beef) is an inexpensive choice for many families. You can make a ton of great dishes in your slow cooker to feed your family. From slow cooker casseroles to crockpot meatloaf recipes and everything in between! We love coming up with easy ground beef slow cooker recipes…
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Oct 11, 2021 · Using this hamburger patty recipe is a good start, because there aren’t a lot of ingredients. ... I’m excited for you to dabble in your own DIY hamburger recipes. They’re easier to make than you’d think! ... Seasoning the inside and outside of ground …
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Oct 27, 2021 · Kitchen Materials to Help You with Recipes for Hamburger Meat: ... McCormick Grill Mates Hamburger Seasoning; 19 Recipes for Hamburger Meat. The Best Recipes for Hamburger Meat: ... Best Hamburger Patty Recipe. An all-purpose recipe for hamburger …
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Nov 22, 2019 · Ingredients: grass-fed ground beef, Italian seasoning, garlic powder, onion powder. This is one of the simplest burger recipes out there and it is totally adaptable to any kind of eating plan. Sometimes simple is best – mix the meat and seasoning, form …
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Jul 11, 2021 · A Patty Melt is a double meat hamburger. Each patty weighs 84 grams or about 3 ounces, so this puts your burger at about six ounces of pure beef. ... The seasoning is added to the top of the patty AFTER IT’S ON THE GRILL (my best guess is its a 2/1/1 mix …
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WHATABURGER PATTY MELT RECIPE - COPYKAT RECIPES
Jul 11, 2021 · A Patty Melt is a double meat hamburger. Each patty weighs 84 grams or about 3 ounces, so this puts your burger at about six ounces of pure beef. ... The seasoning is added to the top of the patty AFTER IT’S ON THE GRILL (my best guess is its a 2/1/1 mix …
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Nov 20, 2019 · Hamburger Patty variations. While these steaks are a classic rendition of this recipe, you can add other ingredients to customize the flavors to your taste. Cheese: Try adding 1/2 cup of shredded cheddar, mozzarella or Monterey Jack cheese to the …
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50 BURGER RECIPES : RECIPES AND COOKING : FOOD NETWORK ...
Apr 24, 2015 · 26. Grilled Lightly mix 6 ounces ground beef chuck with a big pinch of kosher salt. Form into a ball, then shape into a 3/4-inch-thick patty; make an indentation in the center. Preheat a grill to ...
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Sep 08, 2020 · A quick mac and cheese plus crumbled patties equals a homemade Hamburger Helper, but you can do even better than that. Our Beefy Macaroni Casserole recipe is one habit-forming option. Or try our Tex Mex Mac and Cheese recipe but use your …
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A hamburger steak is a hamburger patty that gets dredged in flour and then pan-fried. You will find it creates a light crust on the burger, that I then pair with sauteed onions. This is such an easy and delicious main dish that’s great for any night of the week.
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Prior to the disputed invention of the hamburger in the United States, similar foods already existed in the culinary tradition of Europe. The Apicius cookbook, a collection of ancient Roman recipes that may date to the early 4th century, details a preparation of beef called isicia omentata; served as a baked patty …
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Prior to the disputed invention of the hamburger in the United States, similar foods already existed in the culinary tradition of Europe. The Apicius cookbook, a collection of ancient Roman recipes that may date to the early 4th century, details a preparation of beef called isicia omentata; served as a baked patty …
From en.m.wikipedia.org
From en.m.wikipedia.org
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HAMBURGER STEAKS - SOUTHERN BITE
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