HAM GREEN BEANS POTATOES RECIPE SLOW COOKER RECIPES

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SLOW COOKER HAM AND BEANS RECIPE | ALLRECIPES



Slow Cooker Ham and Beans Recipe | Allrecipes image

This recipe is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. It's a very basic, nutrient-packed meal for all to enjoy!

Provided by Jessica Kimble

Categories     Brown Sugar Ham

Total Time 210 minutes

Prep Time 10 minutes

Cook Time 12 hours 0 minutes

Yield 8 servings

Number Of Ingredients 9

1 pound dried great Northern beans, soaked overnight
½ pound cooked ham, chopped
½ cup brown sugar
1 tablespoon onion powder
1 tablespoon dried parsley
½ teaspoon garlic salt
½ teaspoon black pepper
¼ teaspoon cayenne pepper
water to cover

Steps:

  • Combine the beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, and cayenne pepper in a slow cooker. Pour enough water into the slow cooker to cover the mixture by about 2 inches. Set slow cooker to Low; simmer 12 hours, stirring occasionally.

Nutrition Facts : Calories 318.4 calories, CarbohydrateContent 49.8 g, CholesterolContent 15.9 mg, FatContent 5.9 g, FiberContent 11.6 g, ProteinContent 17.8 g, SaturatedFatContent 2.1 g, SodiumContent 492.5 mg, SugarContent 14.9 g

GRILLED SAUSAGE WITH POTATOES AND GREEN BEANS - ALLRECIPES



Grilled Sausage with Potatoes and Green Beans - Allrecipes image

An old crock-pot favorite ready for the grill.

Provided by Tonya Merriman

Categories     Everyday Cooking

Total Time 45 minutes

Prep Time 25 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 9

¾ pound fresh green beans, trimmed and halved
½ pound red potatoes, quartered
1 large onion, sliced
1 pound smoked sausage, cut into 1 inch pieces
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon vegetable oil
1 teaspoon butter
⅓ cup water

Steps:

  • Preheat an outdoor grill for high heat.
  • On a large sheet of foil, place the green beans, red potatoes, onion, and sausage. Season with salt and pepper, sprinkle with oil, and top with butter. Tightly seal foil around the ingredients, leaving only a small opening. Pour water into the opening, and seal.
  • Place foil packet on the prepared grill. Cook 20 to 30 minutes, turning once, until sausage is browned and vegetables are tender.

Nutrition Facts : Calories 544.2 calories, CarbohydrateContent 21.3 g, CholesterolContent 79.9 mg, FatContent 38.4 g, FiberContent 4.5 g, ProteinContent 28.3 g, SaturatedFatContent 13.7 g, SodiumContent 2302.2 mg, SugarContent 5.8 g

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