TASTI TACOS RECIPES
TASTY TACOS RECIPE: HOW TO MAKE IT - TASTE OF HOME
A taco seasoning made from scratch with pantry staples deliciously jazzes up ground beef, turning Tuesday night into an all-out fiesta. Add your favorite toppings, and dinner is served! —Rebecca Levesque, St. George, New Brunswick
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the water and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 5-10 minutes or until thickened., Spoon beef mixture into taco shells. Serve with toppings of your choice.
Nutrition Facts : Calories 306 calories, FatContent 15g fat (5g saturated fat), CholesterolContent 71mg cholesterol, SodiumContent 468mg sodium, CarbohydrateContent 19g carbohydrate (2g sugars, FiberContent 3g fiber), ProteinContent 24g protein. Diabetic Exchanges 3 lean meat
RECIPE OF HOMEMADE TASTY TACOS | INDEXLICIOUS.COM
Family owned and operated ever since, we now have six flourishing restaurants in and around the Des Moines metro. In a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the water and seasonings.
Provided by Daniel Jensen
Number Of Ingredients 3
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