HAITIAN DESSERT RECIPES RECIPES

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HAITIAN FRENCH TOAST RECIPE | ALLRECIPES



Haitian French Toast Recipe | Allrecipes image

A yummy and rich French toast perfect for a celebration brunch. I first served this for New Year's Day brunch with a mixed grill of meats and a bottle of good champagne.

Provided by DIEDRIE

Categories     French Toast

Total Time 4 hours 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 4 servings

Number Of Ingredients 9

1 French baguette
1 cup orange juice
½ cup heavy whipping cream
2 eggs
1 teaspoon ground cinnamon
¼ cup white sugar
1 dash ground nutmeg
3 tablespoons butter
2 tablespoons confectioners' sugar for dusting

Steps:

  • Cut loaf ends off and reserve for another use. Cut remaining loaf into 1 1/2 inch slices; let stand 4 hours or overnight.
  • In a 9x13 inch baking pan, combine orange juice, cream, eggs ground cinnamon and white sugar. Place bread slices in pan and turn until liquid is absorbed, about 5 minutes.
  • In a large skillet, melt butter over medium heat. Add bread slices and cook until browned on both sides, about 5 minutes. Dust generously with confectioners' sugar and serve warm.

Nutrition Facts : Calories 424.9 calories, CarbohydrateContent 59.1 g, CholesterolContent 104.4 mg, FatContent 16.3 g, FiberContent 2.1 g, ProteinContent 11.8 g, SaturatedFatContent 9.2 g, SodiumContent 564.1 mg, SugarContent 16.6 g

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