GRILLING STRIP STEAK RECIPES
GRILLED NEW YORK STRIP STEAK RECIPE - FOOD.COM
Have you ever wondered...How do I get those perfect diamond grill marks on my steak, slightly crispy texture on the outside, and pink and juicy on the inside. Well it's simple. Salt and Rest. Bring the steaks to room temperature (about 20 to 30 minutes). If you put the steaks on the grill while they are cold they will cool the grill down quickly and you won't get a good sear... and that means no good grill marks. Don't salt the meat while it is cold or the salt will absorb the moisture from the meat and cause it to steam rather than sear on the grill. So after the meat has reached room temperature, then salt and pepper it and let it rest an additional 5 minutes at least. After grilling the steaks to your liking let them rest again for 5 minutes or so. If done right you will be a hit at the dinner table. Happy Cooking.
Total Time 46 minutes
Prep Time 35 minutes
Cook Time 11 minutes
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Trim all excess fat off steaks to prevent flare ups.
- Preheat gas or charcoal grill to high heat. Approximatley 400 degrees.
- Place Steaks over direct heat for 1 1/2 minutes then turn 90 degrees -- do not turn the steaks over yet.
- After 1 1/2 minutes turn the steaks over and let cook for another 1 1/2 minutes, turn 90 degrees let cook for a final 1 1/2 minutes.
- Remove from grill, let rest for 3 to 5 minutes and serve.
Nutrition Facts : Calories 461.1, FatContent 30.9, SaturatedFatContent 12.4, CholesterolContent 160.7, SodiumContent 7080.3, CarbohydrateContent 2.2, FiberContent 0.9, SugarContent 0, ProteinContent 41.3
MARINATED GRILLED NEW YORK STRIP STEAKS RECIPE - FOOD.COM
Marinate for a minimum of 2 hours for very tasty and tender steaks. Original recipe from Allrecipes, but adapted to my taste.
Total Time 24 minutes
Prep Time 10 minutes
Cook Time 14 minutes
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix all marinade ingredients together in a shallow glass baking dish.
- Pierce steaks on all sides with a fork and place in marinade.
- Cover and refrigerate for at least 2 hours.
- Grill over high heat and cook to desired doneness.
Nutrition Facts : Calories 772.3, FatContent 62.1, SaturatedFatContent 17.9, CholesterolContent 183.7, SodiumContent 287.5, CarbohydrateContent 3.9, FiberContent 0.1, SugarContent 1.7, ProteinContent 46.9
More about "grilling strip steak recipes"
GRILLED NEW YORK STRIP STEAKS RECIPE | MYRECIPES
For the absolute best of a classic, everything-you-expect grilled steak experience, you simply can’t beat the New York strip steak. Remember that no matter how you’re cooking a steak, success starts at the supermarket. When shopping, look for steaks that have a nice, even marbling of fat throughout, avoiding those that have a thick ribbon of fat going down the center. Even if it feels like an extraneous step, don’t skip out on making the garlic butter and tying up a bundle of herbs to serve as your basting brush. Trust us, the results are more than worth the minimal time doing both will require. Both will boost the flavor of your steak like you wouldn't believe.
From myrecipes.com
Reviews 5
Total Time 50 minutes
From myrecipes.com
Reviews 5
Total Time 50 minutes
- Transfer steaks to a cutting board or platter, and let rest 5 to 10 minutes before slicing. Discard herb bundle.
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GRILLED STRIP STEAK PERFECTION | JUST A PINCH RECIPES
i love my beef! enough said...happy cooking! sharing sherri sw:)
From justapinch.com
Reviews 5
Category Beef
From justapinch.com
Reviews 5
Category Beef
- you can add a little evoo on both sides of the steak then add house seasoning. make sure that the steaks are at room temperature before grilling.
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GRILLED NEW YORK STRIP STEAKS RECIPE | MYRECIPES
For the absolute best of a classic, everything-you-expect grilled steak experience, you simply can’t beat the New York strip steak. Remember that no matter how you’re cooking a steak, success starts at the supermarket. When shopping, look for steaks that have a nice, even marbling of fat throughout, avoiding those that have a thick ribbon of fat going down the center. Even if it feels like an extraneous step, don’t skip out on making the garlic butter and tying up a bundle of herbs to serve as your basting brush. Trust us, the results are more than worth the minimal time doing both will require. Both will boost the flavor of your steak like you wouldn't believe.
From myrecipes.com
Reviews 5
Total Time 50 minutes
From myrecipes.com
Reviews 5
Total Time 50 minutes
- Transfer steaks to a cutting board or platter, and let rest 5 to 10 minutes before slicing. Discard herb bundle.
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GRILLED STRIP STEAK PERFECTION | JUST A PINCH RECIPES
i love my beef! enough said...happy cooking! sharing sherri sw:)
From justapinch.com
Reviews 5
Category Beef
From justapinch.com
Reviews 5
Category Beef
- you can add a little evoo on both sides of the steak then add house seasoning. make sure that the steaks are at room temperature before grilling.
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GARLIC GRILLED STEAKS RECIPE: HOW TO MAKE IT
Take steak to new flavor heights by basting your choice of cuts with an amazing garlicky blend that requires only a few minutes to fix. It will be a mouthwatering change of taste at your next outdoor gathering. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4.8
Total Time 15 minutes
Category Dinner
Calories 373 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 15 minutes
Category Dinner
Calories 373 calories per serving
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PAN-SEARED STRIP STEAK RECIPE | MYRECIPES
This fantastic strip steak is the perfect dinner for date night or any special occasion that deserves something extra delicious on the table. A little butter adds richness and keeps the leaner-than-usual beef moist without adding much in the way of total fat. Don't know how to cook steak on the stove? No worries! Not only is this one of our best steak recipes, it's incredibly easy. However, a word of caution: This recipe is smoky! Keep your exhaust fan on high or cook in a skillet on a hot outdoor grill.
From myrecipes.com
Reviews 4.5
Total Time 51 minutes
Calories 197 calories per serving
From myrecipes.com
Reviews 4.5
Total Time 51 minutes
Calories 197 calories per serving
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STRIP STEAK RECIPES | ALLRECIPES
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