GRILLING MUSHROOMS RECIPES
BEST GRILLED MUSHROOMS RECIPE - HOW TO MAKE GRILLED ...
Steps:
- In a large bowl, whisk together balsamic vinegar, soy sauce, garlic, and pepper. Add mushrooms and marinate 20 minutes. Presoak wooden skewers while mushrooms marinate. Heat grill to medium-high. Skewer mushrooms and grill 2 to 3 minutes per side.
Nutrition Facts : Calories 45 calories
CONTEST-WINNING GRILLED MUSHROOMS RECIPE: HOW TO MAKE IT
Grilled mushrooms always taste good, but this easy recipe makes them taste even more fantastic. As the mother of two children, I love to cook entire meals on the grill. It's fun spending time outdoors with the kids. —Melanie Knoll, Marshalltown, Iowa
Provided by Taste of Home
Categories Side Dishes
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Thread mushrooms on four metal or soaked wooden skewers. Combine butter, dill and garlic salt; brush over mushrooms., Grill, covered, over medium-high heat until tender, 10-15 minutes, basting and turning every 5 minutes. Serve with grilled lemon wedges if desired.
Nutrition Facts : Calories 77 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 230mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
More about "grilling mushrooms recipes"
GRILLED PORTOBELLO MUSHROOMS RECIPE | ALLRECIPES
Portobello mushrooms are the steaks of the mushroom family. Here there marinated and grilled, yummy!
From allrecipes.com
Reviews 4.4
Total Time 1 hours 20 minutes
Category Appetizers and Snacks, Vegetable, Mushrooms
Calories 217.1 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 1 hours 20 minutes
Category Appetizers and Snacks, Vegetable, Mushrooms
Calories 217.1 calories per serving
- Grill over hot grill for 10 minutes. Serve immediately.
See details
GRILLED MUSHROOMS RECIPE - FOOD.COM
Make and share this Grilled Mushrooms recipe from Food.com.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 64.6 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 64.6 per serving
- Grill over hot heat for 10-15 minutes, basting and turning every 5 minutes.
See details
GRILLED MUSHROOMS WITH CHIVE BUTTER RECIPE - NYT COOKING
Throwing whole mushroom caps onto the grill is a standard and effortless approach, but, because of their concave shape, they often steam rather than sear on one side, which does nothing to concentrate their meaty flavor. Instead, try slicing mushrooms into thick, hearty wedges and threading them onto skewers, flat sides facing out, and you’ll be able to sear them successfully. This recipe calls for seasoning the mushrooms with a paprika rub, grilling, then topping with a lemony herbed butter that offsets their smoky char. Serve them as a side, or as a vegetarian main with virtually anything: green salads, couscous salads, grilled vegetables or, for heartier appetites, potatoes of all stripes like latkes, French fries or baked potatoes.
From cooking.nytimes.com
Reviews 4
Total Time 50 minutes
From cooking.nytimes.com
Reviews 4
Total Time 50 minutes
- Serve hot, topped with slices of compound butter. (You’ll have more butter than you need, but any leftover butter will keep, refrigerated, for up to 2 weeks. Use on grilled or roasted vegetables, pasta, bread or rice.)
See details
GRILLED MUSHROOMS IN FOIL PACKETS RECIPE - NYT COOKING
If you like to grill foods at a picnic, here’s a great vegetarian option. Prepare these packets at home, then pack them, ready to grill, in your picnic basket. The recipe is inspired by one in Patricia Wells’s cookbook “Vegetable Harvest.” You can make this with cultivated or wild mushrooms.
From cooking.nytimes.com
Reviews 5
Total Time 25 minutes
Calories 93 per serving
From cooking.nytimes.com
Reviews 5
Total Time 25 minutes
Calories 93 per serving
- Brush the dull side of the aluminum squares with olive oil, and divide the mushrooms among the four squares. Fold the squares over and crimp the edges together to form well-sealed packets. Place on a hot grill, and grill 20 to 25 minutes. Remove one packet from the grill, and place on a plate. Carefully open it to check for doneness. The mushrooms should be tender and juicy. Either transfer to plates or bowls (there will be lots of juice), or cut the packets and eat the mushrooms directly from them. Have lots of crusty bread on hand to sop up the juices.
See details
GRILLED PORTABELLA MUSHROOM CAPS RECIPE - FOOD.COM
Want an impressive side for a summer BBQ? This is the way to go. Very little prep time and really no fuss. You can even serive it as an appetizer. I deliberatly use dried spices so I know I've got what I need on hand. My husband doesn't eat dairy, but I imagine topping with a gorgonzola or even a hard cheese like parmesan or romano would be a great addition.
From food.com
Reviews 5.0
Total Time 13 minutes
Calories 268.6 per serving
From food.com
Reviews 5.0
Total Time 13 minutes
Calories 268.6 per serving
- Grill on high. I have a "searing" panel on my BBQ grill that I prefer to use. Grill with underside down, and baste top with remaining oil mix. When underside is well done (nearly charred - about 4-5 mins) flip over and grill again for same length of time.
See details
12 GREAT GRILLED MUSHROOM RECIPES | ALLRECIPES
Apr 14, 2021 · Grilled Portobello Mushrooms. Grilled Portobello Mushrooms. Credit: Chef Mo. View Recipe. this link opens in a new tab. Keep things simple, yet delicious, with an easy marinade made of oil, balsamic vinegar, onions, and garlic. After a brief marinade, they cook up in just 10 minutes over the grill.
From allrecipes.com
From allrecipes.com
See details
GRILLED MUSHROOM RECIPE | GRILL MATES - MCCORMICK
From mccormick.com
See details
HOW TO PROPERLY GRILL MUSHROOMS - THE SPRUCE EATS
Feb 12, 2007 · If you choose not to marinate the mushrooms, the mushrooms can be seasoned right on the grill. Mix a small amount of olive oil, garlic, salt, and other seasonings and baste (or mop) this onto the mushrooms as you cook them.
From thespruceeats.com
From thespruceeats.com
See details
HOW TO GRILL MUSHROOMS: 12 STEPS (WITH PICTURES) - WIKIHOW
From wikihow.com
See details
RECIPES WITH MUSHROOMS | TASTE OF HOME
From tasteofhome.com
See details
GRILLED PORTOBELLO MUSHROOMS RECIPE | FOOD NETWORK
Sprinkle a little salt and some cracked pepper into the bag. Add about a tablespoon of minced garlic. Seal bag and shake. Refrigerate for a few hours. Preheat grill to high, remove the mushrooms ...
From foodnetwork.com
From foodnetwork.com
See details
BALSAMIC GRILLED MUSHROOMS (HOW TO GRILL MUSHROOMS ...
Place the mushrooms in the center and toss with olive oil (or melted butter) and any seasoning you like. Then fold up the foil on the side and seal the packet closed. Place the foil packet directly on the grill and cook for 12-15 minutes, turning the packet once during cooking. Open carefully and serve.
From slenderkitchen.com
From slenderkitchen.com
See details
GRILLED PORTOBELLO MUSHROOMS {BEST EASY MARINADE ...
Heat a grill or a large skillet over medium heat (about 350 to 400 degrees F). Brush the grill with oil to prevent sticking. Remove the mushrooms from the bowl, shaking off any excess marinade and reserving the marinade for basting. Cook on each side for 3-4 minutes, or until caramelized and deep golden brown.
From wellplated.com
From wellplated.com
See details
HOW TO GRILL MUSHROOMS: 12 STEPS (WITH PICTURES) - WIKIHOW
Apr 04, 2021 · Preheat the oven to 450 degrees. Lightly oil a shallow baking pan large enough to hold the mushrooms in a single layer. Add mushrooms and toss with 2 to 3 tablespoons of oil. Add garlic, season with salt, and roast for 20 minutes stirring on occasion. Mushrooms should be browned.
From wikihow.com
From wikihow.com
See details
HOW TO COOK MUSHROOMS: EASY SAUTÉED MUSHROOMS AND RECIPES
Apr 21, 2021 · Grilled portobello mushrooms: Marinate the large portobello mushroom caps in your favorite marinade and spices, and throw them on the grill, cooking for 5 to 7 minutes on each side. You can use ...
From today.com
From today.com
See details
MUSHROOM RECIPES : FOOD NETWORK | FOOD NETWORK
Ina then adds half a bottle of burgundy wine, a cup of chicken stock and a big sprig of fresh thyme to the pot. She covers the pot and cooks it in the oven for one hour at 250 degrees F. She then ...
From foodnetwork.com
From foodnetwork.com
See details
13 BEST MUSHROOM RECIPES - THE COOKING FOODIE
Jan 03, 2022 · 13 Best Mushroom recipes. 13 easy and delicious mushroom recipe for any occasion. Whether you are looking for a mushroom appetizer recipe, a main course with mushrooms, a mushroom quiche, a pasta dish with mushrooms, or a healthy recipe with mushrooms, Here you will find your favorite mushroom dish.
From thecookingfoodie.com
From thecookingfoodie.com
See details
GRILLED GARLIC BUTTER MUSHROOMS - THE ENDLESS MEAL®
Jun 18, 2017 · Instructions. In a large bowl, mix the balsamic vinegar, soy sauce, and half the garlic. Add the mushrooms and gently toss the mushrooms so they are coated in the marinade. Set aside on your counter for 30 minutes. In a small saucepan melt the butter and add the remaining garlic and a pinch of salt.
From theendlessmeal.com
From theendlessmeal.com
See details
GARLICKY MARINATED GRILLED MUSHROOMS | KITCHN
May 28, 2019 · Place the mushrooms in a single layer on the grill over direct heat. Grill uncovered, flipping once, until tender, 5 to 7 minutes per side. Transfer to a large plate or baking sheet. Remove the mushrooms from the skewers and place in the bowl with the remaining marinade. Top with the parsley and toss to combine. Serve immediately.
From thekitchn.com
From thekitchn.com
See details
GRILLED PORTOBELLO MUSHROOMS - HEALTHY RECIPES BLOG
Feb 13, 2020 · Heat a 2-burner griddle, a grill pan, or an outdoor grill on medium heat. Grease the grill well. Place the mushrooms, gill side down, on the grill. Grill until the gill side is browned and tender, 4-5 minutes.*. When the gill side is almost ready, brush the tops of the mushrooms with another third of the marinade.
From healthyrecipesblogs.com
From healthyrecipesblogs.com
See details
