GRILLED WHOLE MUSHROOMS RECIPES

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CONTEST-WINNING GRILLED MUSHROOMS RECIPE: HOW TO MAKE IT



Contest-Winning Grilled Mushrooms Recipe: How to Make It image

Grilled mushrooms always taste good, but this easy recipe makes them taste even more fantastic. As the mother of two children, I love to cook entire meals on the grill. It's fun spending time outdoors with the kids. —Melanie Knoll, Marshalltown, Iowa

Provided by Taste of Home

Categories     Side Dishes

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 5

1/2 pound medium fresh mushrooms
1/4 cup butter, melted
1/2 teaspoon dill weed
1/2 teaspoon garlic salt
Grilled lemon wedges, optional

Steps:

  • Thread mushrooms on four metal or soaked wooden skewers. Combine butter, dill and garlic salt; brush over mushrooms., Grill, covered, over medium-high heat until tender, 10-15 minutes, basting and turning every 5 minutes. Serve with grilled lemon wedges if desired.

Nutrition Facts : Calories 77 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 230mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

GRILLED MUSHROOMS RECIPE | ALLRECIPES



Grilled Mushrooms Recipe | Allrecipes image

A quick and easy recipe for perfectly tender, grilled mushrooms--this side dish is a cinch to prepare!

Provided by Dads That Cook

Categories     Everyday Cooking    Vegan    Side Dishes

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 4

1 pound cremini mushrooms, halved
2 tablespoons olive oil
1 pinch salt
1 pinch ground black pepper

Steps:

  • Preheat an outdoor grill for high heat and lightly oil the grate. Line a baking sheet with aluminum foil.
  • Place mushrooms on the prepared baking sheet. Drizzle with olive oil and season with salt and pepper. Toss until evenly coated. Transfer to a grill basket.
  • Place the grill basket on the preheated grill and cook until mushrooms are caramelized, 7 to 10 minutes. Remove from the grill and serve.

Nutrition Facts : Calories 97.8 calories, CarbohydrateContent 3.9 g, FatContent 6.8 g, FiberContent 2.6 g, ProteinContent 5 g, SaturatedFatContent 0.9 g, SodiumContent 82.8 mg

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