GRILLED CHEESE ON A GRILL RECIPES

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GRILLED CHEESE ON THE GRILL RECIPE - FOOD.COM



Grilled Cheese on the Grill Recipe - Food.com image

From a Martha Stewart email message. The recipe was vague, and I have tried to firm up the amounts. However, they are really up to your own tastes and preferences.

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 2 serving(s)

Number Of Ingredients 5

4 slices dense white bread
6 slices bacon, cooked
4 slices cheddar cheese or 4 slices your favorite cheese
1 tomatoes, sliced
2 tablespoons butter

Steps:

  • Preheat grill or grill pan until hot.
  • Lightly butter one side of each of two pieces of bread.
  • Lay bread slices, buttered sides down, on a plate.
  • Top both with cheese, and add tomatoes to one.
  • Place bread on the grill, buttered side down; cover.
  • Grill until the cheese has melted, about two minutes.
  • Remove sandwich halves from grill.
  • Add the bacon.
  • Season with salt and pepper.
  • Put the sandwich halves together, and serve.

Nutrition Facts : Calories 581.5, FatContent 42.6, SaturatedFatContent 23.1, CholesterolContent 105.7, SodiumContent 907.6, CarbohydrateContent 28.6, FiberContent 1.9, SugarContent 4.1, ProteinContent 21.2

GRILLED CHEESE ON THE GRILL RECIPE - FOOD.COM



Grilled Cheese on the Grill Recipe - Food.com image

From a Martha Stewart email message. The recipe was vague, and I have tried to firm up the amounts. However, they are really up to your own tastes and preferences.

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 2 serving(s)

Number Of Ingredients 5

4 slices dense white bread
6 slices bacon, cooked
4 slices cheddar cheese or 4 slices your favorite cheese
1 tomatoes, sliced
2 tablespoons butter

Steps:

  • Preheat grill or grill pan until hot.
  • Lightly butter one side of each of two pieces of bread.
  • Lay bread slices, buttered sides down, on a plate.
  • Top both with cheese, and add tomatoes to one.
  • Place bread on the grill, buttered side down; cover.
  • Grill until the cheese has melted, about two minutes.
  • Remove sandwich halves from grill.
  • Add the bacon.
  • Season with salt and pepper.
  • Put the sandwich halves together, and serve.

Nutrition Facts : Calories 581.5, FatContent 42.6, SaturatedFatContent 23.1, CholesterolContent 105.7, SodiumContent 907.6, CarbohydrateContent 28.6, FiberContent 1.9, SugarContent 4.1, ProteinContent 21.2

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