GREEN TEA ARIZONA RECIPES
ARIZONA GREEN TEA W GINGSENG & HONEY RECIPE - FOOD.COM
Tastes like the real thing. Yummy and refreshing. Created by Todd Wilbur http://www.topsecretrecipes.com/
Total Time 1 hours
Prep Time 0S
Cook Time 1 hours
Yield 2 Quarts
Number Of Ingredients 6
Steps:
- Heat water to boiling in a saucepan.
- Remove saucepan from heat, put the tea bag into the water, then let the tea steep, covered, for one hour.
- Place the sugar and honey in a large pitcher.
- Pour the steeped tea into the pitcher, stirring until all the sugar is dissolved.
- Add remaining ingredients and stir well.
- Chill before serving.
Nutrition Facts : Calories 262.4, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 30, CarbohydrateContent 68.9, FiberContent 0.1, SugarContent 67.7, ProteinContent 0.1
COPYCAT ARIZONA GREEN TEA RECIPE | TOP SECRET RECIPES
When John Ferolito and Don Vultaggio were thinking of names for their new line of iced teas back in 1992, they scanned a map for inspiration. The idea was to find a location with hot weather. Santa Fe was the first name that smacked 'em in the face, but the two later settled on the sweltering state of Arizona, with the funky addition of a capital "Z" in the middle. Now AriZona Beverage Company makes over 30 varieties of iced teas, coffees, elixirs, juices and other hip drinks. This clone of their popular black tea with ginseng can be made with just one regular size tea bag and liquid ginseng that you can find in any decent health food store worth a grain of organic salt. Source: Top Secret Recipes: Sodas, Smoothies, Spirits & Shakes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 1 hours 0 minutes0S
Prep Time 30 minutes0S
Cook Time 30 minutes0S
Number Of Ingredients 5
Nutrition Facts : Calories 60 calories
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TOP SECRET RECIPES | ARIZONA GREEN TEA WITH GINSENG AND HONEY
Hard to believe it takes only one regular-size green tea bag to make this entire 2-quart clone of the popular iced tea in the foam green bottles. Find the liquid ginseng for this recipe in your local health food store. Be sure to get American ginseng if you can since the Chinese stuff can taste pretty rank.
Source: Top Secret Recipes: Sodas, Smoothies, Spirits & Shakes by Todd Wilbur.
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- Heat water in a large saucepan till it boils. Turn off heat, put the teabag in the water, then cover the pan and let the tea steep for 1 hour. Pour the sugar and honey into a 2-qt pitcher. Pour the tea into the pitcher and stir to dissolve sugar. Add in lemon juice and ginseng and stir. Refrigerateand serve. This recipe yields 2 qts. Yield: 2 qts
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