PEPPERONI STEAK RECIPES

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PEPPERONI DIP II RECIPE | ALLRECIPES



Pepperoni Dip II Recipe | Allrecipes image

Cut plain bagels into bite-sized pieces and dip them into this simple hot dip.

Provided by TEEJAYE72

Categories     Hot Cheese Dips

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 3 cups

Number Of Ingredients 3

½ pound pepperoni sausage, diced
1 (10.75 ounce) can condensed cream of mushroom soup
1 (8 ounce) package cream cheese, softened

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium baking dish, mix the pepperoni, cream of mushroom soup and cream cheese.
  • Bake uncovered 15 minutes, or until bubbly and lightly browned.

Nutrition Facts : Calories 90.1 calories, CarbohydrateContent 1.1 g, CholesterolContent 20.2 mg, FatContent 8.2 g, ProteinContent 3.1 g, SaturatedFatContent 3.6 g, SodiumContent 265.9 mg, SugarContent 0.2 g

PEPPERONI PIZZA CASSEROLE RECIPE | ALLRECIPES



Pepperoni Pizza Casserole Recipe | Allrecipes image

A cheesy casserole with all of your favorite pizza toppings. I like to serve this with a salad and garlic bread. The leftovers are great. I have prepared this in advance and then taken it to potlucks in a slow cooker the next day.

Provided by tburton1219

Categories     Italian Recipes

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 8 servings

Number Of Ingredients 7

1 pound ground beef
1 (8 ounce) package uncooked egg noodles
1 (16 ounce) jar spaghetti sauce, or as needed
1 (2.25 ounce) can sliced black olives, drained
1 (2.5 ounce) can sliced mushrooms, drained
1 (8 ounce) package sliced pepperoni, coarsely chopped
20 ounces shredded mozzarella cheese, divided

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Cook the ground beef in a skillet over medium heat until no longer pink, breaking the meat apart into crumbles as it cooks, about 10 minutes.
  • Bring a large pot of lightly salted water to a rolling boil. Cook the egg noodles in the boiling water until cooked through yet slightly firm, about 5 minutes; drain.
  • Mix the noodles with the cooked ground beef, spaghetti sauce, black olives, mushrooms, pepperoni, and 1/2 of the mozzarella cheese in a large mixing bowl. Spoon the mixture into a 9x13-inch baking dish and top with remaining cheese. Cover the dish with foil.
  • Bake in the preheated oven until the casserole is bubbling, 30 to 45 minutes.

Nutrition Facts : Calories 586.3 calories, CarbohydrateContent 30.6 g, CholesterolContent 133.8 mg, FatContent 33.9 g, FiberContent 2.8 g, ProteinContent 38.2 g, SaturatedFatContent 14.8 g, SodiumContent 1276.1 mg, SugarContent 6.5 g

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