GOLF BALL CANDY RECIPES
PIEROGI DOUGH RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...
This makes the classic dough for Polish dumplings, which can be filled with potato and cheese, cabbage, or other fillings
Total Time 1 hours 15 minutes
Prep Time 1 hours
Cook Time 15 minutes
Yield 24 Pierogies
Number Of Ingredients 5
Steps:
- Mix all ingredients together lightly in bowl.
- Knead until smooth.
- Let rest, covered, 30 minutes.
- Using half of the dough at a time, roll out to 1/8 inch thickness.
- Cut circles with biscuit cutter or floured glass.
- Fill with a golf-ball sized hunk of filling (described separately), pinch to seal.
- Boil 5-8 minutes, until floating.
- Fry in butter until crisp.
Nutrition Facts : Calories 50.9, FatContent 1.4, SaturatedFatContent 0.2, CholesterolContent 7.8, SodiumContent 100.2, CarbohydrateContent 8, FiberContent 0.3, SugarContent 0, ProteinContent 1.3
GET THE FAMOUS CAN'T FAIL 5-MINUTE FUDGE RECIPE, PLUS 10 ...
Provided by Carnation
Total Time 1 hours 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2
Number Of Ingredients 7
Steps:
- Mix 2/3 cup (one small can) Carnation evaporated milk, 1-2/3 cups sugar, and 1/2 teaspoon salt in saucepan over medium heat.
- Bring to boil; cook for 5 minutes, stirring constantly. When the milk starts to bubble around edges of pan is when you should start timing the 5 minutes.
- Remove from the heat. Add 1-1/2 cups (16 medium) diced marshmallows, 1-1/2 cups semi-sweet chocolate chips, and 1 teaspoon vanilla.
- Stir vigorously for 1 minute (or until marshmallows melt).
- Pour into an 8-inch square buttered pan. Garnish with nuts.
- Cool. Cut in squares.
Nutrition Facts : Calories 100 calories, CarbohydrateContent 18 grams carbohydrates, CholesterolContent 2 milligrams cholesterol, FatContent 3 grams fat, FiberContent 1 grams fiber, ProteinContent 1 grams protein, SaturatedFatContent 2 grams saturated fat, ServingSize 1, SodiumContent 44 grams sodium, SugarContent 17 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 1 grams unsaturated fat
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