GLUTEN FREE PEANUT BUTTER COOKIES WITH ALMOND FLOUR RECIPES

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4-INGREDIENT PALEO PEANUT BUTTER COOKIES - SMILE SANDWICH



4-Ingredient Paleo Peanut Butter Cookies - Smile Sandwich image

These 4-Ingredient Paleo Peanut Butter Cookies are Keto and Paleo approved, and are gluten-free!

Provided by Jordan

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 18

Number Of Ingredients 4

1 cup creamy peanut or almond butter
1/2 cup coconut sugar
1/2 cup almond flour (adjustable, depending on what nut butter you use!)
1 large egg

Steps:

  • Preheat oven to 350 degrees F.
  • In a medium bowl, mix together peanut butter, coconut sugar, and egg. Add almond flour 1 tablespoon at a time, mixing in between, until the dough is thick and easy to roll into balls (not too sticky). You may end up using more or less almond flour here, depending on what nut butter you use.
  • Roll the dough into 18 1-inch balls and place on a cookie sheet lined with parchment paper.
  • Using a fork, flatten the cookies, making a cross pattern.
  • Bake for 12-15 minutes or until the edges of the cookies are browning. (Bake less for chewy cookies and more for crispy cookies).
  • Let cool before serving. They will harden as they cool.

Nutrition Facts : Calories 102 calories, CarbohydrateContent 8 grams carbohydrates, FatContent 7 grams fat, FiberContent 1 grams fiber, ProteinContent 3 grams protein, ServingSize 1 cookie, SugarContent 6 grams sugar, TransFatContent 0 grams trans fat

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