SIMPLE GARLIC AND BASIL PESTO RECIPE | ALLRECIPES
This recipe is something that you can make quickly and easily using a blender. Everything you need is easy to find in your local supermarket. This paste is great for putting on or in meat and pastas, or with cottage cheese in stuffed pasta shells. Once I start making this, the orders from friends and family keep coming in. For best taste, pesto should be heated up in the meal it's being prepared with.
Provided by FUZZYGREENMONKEY
Categories Side Dish Sauces and Condiments Sauces Pasta Sauces Vegetarian
Total Time 15 minutes
Prep Time 15 minutes
Yield 12 servings
Number Of Ingredients 7
Steps:
- Place the basil in a blender. Pour in about 1 tablespoon of the oil, and blend basil into a paste. Gradually add pine nuts, Brazil nuts, Parmesan cheese, garlic, chili powder, and remaining oil. Continue to blend until smooth.
Nutrition Facts : Calories 234.1 calories, CarbohydrateContent 1.9 g, CholesterolContent 3.9 mg, FatContent 23.9 g, FiberContent 0.6 g, ProteinContent 3.7 g, SaturatedFatContent 4.2 g, SodiumContent 70 mg, SugarContent 0.3 g
GARLIC AND BASIL VINAIGRETTE RECIPE | ALLRECIPES
This delicious dressing instantly became my favorite. It is fast and very easy to make.
Provided by pianocook
Categories Side Dish Sauces and Condiments Salad Dressing Recipes Vinaigrette Dressing Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 cup
Number Of Ingredients 7
Steps:
- Combine the basil, garlic, balsamic vinegar, and Parmesan cheese in a blender. Blend until ingredients form a paste. Slowly pour olive oil into the mixture and continue to blend until smooth.
- Add salt and pepper to taste. Whisk before serving.
Nutrition Facts : Calories 176.1 calories, CarbohydrateContent 2.1 g, CholesterolContent 1.7 mg, FatContent 18.6 g, FiberContent 0.1 g, ProteinContent 1 g, SaturatedFatContent 2.8 g, SodiumContent 176.8 mg, SugarContent 1.2 g
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SPAGHETTI WITH GARLIC AND BASIL RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.3
Total Time 25 minutes
Category Main Dishes, Pasta, Spaghetti
Calories 336.3 calories per serving
- In a large bowl, toss the spaghetti with the olive oil, butter, garlic, basil, salt, and pepper until evenly coated. Serve with Parmesan cheese.
GARLIC BASIL BUTTER RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 10 minutes
Cuisine Europe, Italian
Calories 101 calories per serving
- In a small bowl, combine the butter, basil, parsley and garlic powder. Beat on medium-low speed until mixture is combined. Garnish with sage and thyme.
SPAGHETTI WITH GARLIC AND BASIL RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.3
Total Time 25 minutes
Category Main Dishes, Pasta, Spaghetti
Calories 336.3 calories per serving
- In a large bowl, toss the spaghetti with the olive oil, butter, garlic, basil, salt, and pepper until evenly coated. Serve with Parmesan cheese.
HOMEMADE GARLIC BASIL MAYONNAISE | ALLRECIPES
From allrecipes.com
Reviews 4.4
Total Time 15 minutes
Category Side Dish, Sauces and Condiments
Calories 126.5 calories per serving
- Push stick blender all the way to the bottom of the container. Pulse blender 6 or 8 times, about 1 second per time, until mixture begins to emulsify on the bottom. Once mayonnaise begins to form, raise the stick blender slightly in the container and continue to blend until all oil has run through the blender, mayonnaise is thick, and basil is finely chopped, 10 to 20 more seconds. Taste and adjust seasonings. Transfer to a bowl. Mayonnaise will keep, refrigerated, for 2 to 3 days.
GARLIC & BASIL CIABATTA RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
Total Time 8 minutes
Category Dinner, Lunch, Side dish, Snack, Supper
Cuisine Italian
Calories 224 calories per serving
- Heat the grill to high. Beat together the mayonnaise, butter and garlic cloves until smooth. Chop basil, stir through and season with salt and pepper. Put the halves of the ciabatta, sliced lengthways, on a baking tray and spread with the butter. Sprinkle with grated Parmesan, then grill for 2-3 mins.
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From inspiredtaste.net
Reviews 5.0
Total Time 10 minutes
Cuisine French
Calories 267 per serving
- Add the butter and garlic to the pan, and then swirl the butter around the pan as it melts. Cook another minute or two then take the pan off of the heat. Stir in the basil leaves and lemon slices. Serve.
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From food.com
Reviews 5.0
Total Time 10 minutes
Calories 262.8 per serving
- Return the shrimp to pan and cook just until heated through.
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Reviews 4
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