DEEP FRIED MUSHROOMS RECIPE | ALLRECIPES
Button mushrooms are battered and fried in oil for an irresistible snack. These are great for watching sports.
Provided by Angel Marcelino
Categories Mushroom Appetizers
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 6
Steps:
- In a medium bowl, stir together the flour and garlic salt. Mix in egg and water until smooth.
- Heat the oil in a large deep skillet over medium-high heat. Test to see if oil is hot by frying a drop of batter. If it sizzles and floats to the top, the oil is ready.
- Dip mushrooms into the batter and then place in the hot oil. Fry a few at a time so they are not crowded, until golden brown, 3 to 5 minutes. Remove from oil with a slotted spoon and drain on paper towels.
Nutrition Facts : Calories 127.3 calories, CarbohydrateContent 13.9 g, CholesterolContent 23.3 mg, FatContent 6.5 g, FiberContent 1 g, ProteinContent 4.2 g, SaturatedFatContent 0.9 g, SodiumContent 239.3 mg, SugarContent 1 g
STUFFED MUSHROOMS RECIPE - NYT COOKING
These fun hors d’oeuvres turn humble mushrooms into rich, savory bites with the flavors of escargots, the classic French delicacy of snails cooked in garlic butter. Here, fragrant and buttery bread crumbs infused with garlic, shallots and parsley fill mushroom caps. The roasted cremini mushrooms emerge from the oven juicy, with a garlicky topping that’s golden and crispy. Make use of your trimmings: The mushroom stems can be frozen for later use in vegetable or chicken stock.
Provided by Kay Chun
Total Time 25 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat oven to 425 degrees. In a small bowl, combine butter, parsley, shallot and garlic; season with salt and pepper. Stir in bread crumbs until well combined.
- On a baking sheet, drizzle mushrooms with oil, season with salt and pepper, and toss to evenly coat. Arrange mushrooms cavity-side up and spoon a heaping 1/2 teaspoon of the bread crumb mixture into each.
- Bake until mushrooms are tender and bread crumbs are golden and crispy, about 15 minutes. Serve warm.
More about "fried stuffed mushrooms recipes"
STUFFING-STUFFED MUSHROOMS RECIPE - NYT COOKING
In this recipe, classic stuffed mushrooms become an excellent vegetarian Thanksgiving appetizer or side dish by replacing Italian bread crumbs with cornbread, and using traditional stuffing flavors like rosemary, celery seeds and poultry seasoning. Two tips for making these extra flavorful: Trim the mushroom caps a bit to provide more surface area for caramelization, and pre-roast them to reduce moisture and prevent them from getting soggy. You can turn these into a main dish by using about eight large portobello mushrooms instead of two-bite cremini mushrooms, and increasing the cooking time accordingly. If you’re lucky enough to have leftover Thanksgiving stuffing, you can use it in place of the cornbread mixture (you’ll need about 4 cups); just add two beaten eggs and grated Gruyère cheese to bind the mixture before piling it onto the mushrooms and roasting.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
- Wipe the sheet pan clean, then brush again with olive oil to coat. Mound about 1 to 2 tablespoons filling into each mushroom cap, patting them gently without packing them tightly, then transfer to the sheet pan, spacing them evenly apart. Bake until mixture on top is warmed through, 10 to 15 minutes. Broil until browned in spots, 2 to 4 minutes. Let cool a few minutes, then transfer to a serving platter and sprinkle with remaining 1 tablespoon minced parsley to serve.
See details
BEST JALAPEñO POPPER STUFFED MUSHROOMS RECIPE-HOW TO M…
These jalapeno popper stuffed mushrooms are your new go-to party appetizer.
From delish.com
Reviews 5
Total Time 30 minutes
Category appetizers
From delish.com
Reviews 5
Total Time 30 minutes
Category appetizers
- Preheat oven to 400 degrees F. In a large bowl, combine cream cheese, cheddar, bacon, jalapeño, and garlic and season with salt and pepper. Stuff mushrooms with mixture and transfer to a baking dish or sheet. Bake until mushrooms are cooked and mixture warmed through, 25 minutes. Garnish with chives.
See details
STUFFED MUSHROOMS RECIPE - NYT COOKING
These fun hors d’oeuvres turn humble mushrooms into rich, savory bites with the flavors of escargots, the classic French delicacy of snails cooked in garlic butter. Here, fragrant and buttery bread crumbs infused with garlic, shallots and parsley fill mushroom caps. The roasted cremini mushrooms emerge from the oven juicy, with a garlicky topping that’s golden and crispy. Make use of your trimmings: The mushroom stems can be frozen for later use in vegetable or chicken stock.
From cooking.nytimes.com
Reviews 4
Total Time 25 minutes
From cooking.nytimes.com
Reviews 4
Total Time 25 minutes
- Bake until mushrooms are tender and bread crumbs are golden and crispy, about 15 minutes. Serve warm.
See details
STUFFING-STUFFED MUSHROOMS RECIPE - NYT COOKING
In this recipe, classic stuffed mushrooms become an excellent vegetarian Thanksgiving appetizer or side dish by replacing Italian bread crumbs with cornbread, and using traditional stuffing flavors like rosemary, celery seeds and poultry seasoning. Two tips for making these extra flavorful: Trim the mushroom caps a bit to provide more surface area for caramelization, and pre-roast them to reduce moisture and prevent them from getting soggy. You can turn these into a main dish by using about eight large portobello mushrooms instead of two-bite cremini mushrooms, and increasing the cooking time accordingly. If you’re lucky enough to have leftover Thanksgiving stuffing, you can use it in place of the cornbread mixture (you’ll need about 4 cups); just add two beaten eggs and grated Gruyère cheese to bind the mixture before piling it onto the mushrooms and roasting.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
- Wipe the sheet pan clean, then brush again with olive oil to coat. Mound about 1 to 2 tablespoons filling into each mushroom cap, patting them gently without packing them tightly, then transfer to the sheet pan, spacing them evenly apart. Bake until mixture on top is warmed through, 10 to 15 minutes. Broil until browned in spots, 2 to 4 minutes. Let cool a few minutes, then transfer to a serving platter and sprinkle with remaining 1 tablespoon minced parsley to serve.
See details
10 BEST PAN FRIED MUSHROOMS RECIPES | YUMMLY
Jan 19, 2022 · Pan Fried Mushrooms with Rosemary Back to the Roots-Nikhil mushrooms, pepper, vegetable broth, rosemary sprig, garlic cloves and 4 more Fried Mushroom Recipe (with Cream Sauce) Quick German Recipes
From yummly.com
From yummly.com
See details
BEST STUFFED MUSHROOMS - 10 EASY STUFFED MUSHROOM RECIPES
May 14, 2021 · Stuffed mushrooms are a classic.They make the tastiest appetisers, easiest side dishes and most delicious main meals (we're particularly fond of a vegetarian-friendly stuffed mushroom).
From delish.com
From delish.com
See details
BATTER FRIED MUSHROOMS RECIPE | CDKITCHEN.COM
In mixing bowl, combine the flour, cheese, salt, and garlic powder. Stir in the water, melted shortening, and egg; beat till smooth. Pat the mushrooms dry. Dip mushrooms into batter. Fry, a few mushrooms at a time, in shortening heated to 365 degrees F. Fry till mushrooms …
From cdkitchen.com
From cdkitchen.com
See details
GARY'S STUFFED MUSHROOMS RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
KETO STUFFED MUSHROOMS — RECIPE — DIET DOCTOR
Apr 14, 2016 · You had me at goat cheese. LOL The combo of thyme and mushrooms is amazing. Thank you for the idea. I am making these for a gathering tomorrow but subbing goat cheese for cream cheese, sauteing minced shallot and fresh thyme ( a kissing complement for mushrooms…
From dietdoctor.com
From dietdoctor.com
See details
SAUTEED MUSHROOMS WITH GARLIC - SPEND WITH PENNIES
Jan 17, 2019 · Truthfully, fried mushrooms are easy to make but there are a few things you can do to take your sauteed mushrooms from ordinary to extraordinary. How to Make Sauteed Mushrooms The key to a deep rich flavor and making the best sauteed mushrooms …
From spendwithpennies.com
From spendwithpennies.com
See details
ITALIAN STUFFED MUSHROOMS - BOWL ME OVER
Dec 05, 2021 · Baked stuffed mushrooms can be stored in the refrigerator in an airtight container for up to 5 days. I don’t recommend freezing these stuffed mushrooms. The mushrooms will become quite soggy through the freezing and thawing process. You can however freeze leftover stuffing - before it's added to the mushrooms.
From bowl-me-over.com
From bowl-me-over.com
See details
ITALIAN STUFFED MUSHROOMS - BOWL ME OVER
Dec 05, 2021 · Baked stuffed mushrooms can be stored in the refrigerator in an airtight container for up to 5 days. I don’t recommend freezing these stuffed mushrooms. The mushrooms will become quite soggy through the freezing and thawing process. You can however freeze leftover stuffing - before it's added to the mushrooms.
From bowl-me-over.com
From bowl-me-over.com
See details
STIR-FRIED ASIAN MUSHROOM RECIPE - A SPICY PERSPECTIVE
Jan 30, 2021 · Stir-Fried Asian Mushroom Recipe: A fabulous side dish, steak topper, or vegetarian main course!Low fat, low carb, and easy to love! Asian Stir-Fried Mushrooms. …
From aspicyperspective.com
From aspicyperspective.com
See details
EASY STUFFED MUSHROOMS WITH GARLIC AND PARMESAN
Dec 16, 2017 · My Easy Stuffed Mushrooms are so simple to make – the perfect appetizer! They're full of garlic and parmesan flavors and we like them so much, we don’t even wait for a party to …
From savorynothings.com
From savorynothings.com
See details
ITALIAN SAUSAGE STUFFED MUSHROOMS - THE CHUNKY CHEF
Nov 09, 2021 · Leftover stuffed mushrooms should be refrigerated in an airtight container, and eaten within 5 days. Freezing. Great news; stuffed mushrooms can be frozen! Add assembled but unbaked stuffed mushrooms …
From thechunkychef.com
From thechunkychef.com
See details
SPINACH ARTICHOKE STUFFED MUSHROOMS - TASTE OF THE FRON…
Jan 25, 2022 · These stuffed mushrooms are so versatile – they can be served with just about anything. While they make a great appetizer for game day and parties – we also like to serve …
From kleinworthco.com
From kleinworthco.com
See details
RED LOBSTER STUFFED MUSHROOMS - FIND-A-SEAFOOD-…
Mar 24, 2017 · Stuffed Mushrooms. 1 pound fresh mushrooms - button mushrooms are best 1/4 cup finely-chopped celery 1 small onion finely chopped 1 small red pepper finely …
From find-a-seafood-recipe.com
From find-a-seafood-recipe.com
See details
10 BEST PAN FRIED MUSHROOMS RECIPES | YUMMLY
Jan 19, 2022 · Pan Fried Mushrooms with Rosemary Back to the Roots-Nikhil mushrooms, pepper, vegetable broth, rosemary sprig, garlic cloves and 4 more Fried Mushroom Recipe (with Cream Sauce) Quick German Recipes
From yummly.com
From yummly.com
See details
BEST STUFFED MUSHROOMS - 10 EASY STUFFED MUSHROOM RECIPES
May 14, 2021 · Stuffed mushrooms are a classic.They make the tastiest appetisers, easiest side dishes and most delicious main meals (we're particularly fond of a vegetarian-friendly stuffed mushroom).
From delish.com
From delish.com
See details
DEEP FRIED MUSHROOMS RECIPE | ALLRECIPES
Followed recipes directions and the end result was good. They were good for home cooked fried mushrooms. I had to add a bit of salt and garlic powder on top for more flavor though. Not bad. I'm …
From allrecipes.com
From allrecipes.com
See details
BATTER FRIED MUSHROOMS RECIPE | CDKITCHEN.COM
In mixing bowl, combine the flour, cheese, salt, and garlic powder. Stir in the water, melted shortening, and egg; beat till smooth. Pat the mushrooms dry. Dip mushrooms into batter. Fry, a few mushrooms at a time, in shortening heated to 365 degrees F. Fry till mushrooms …
From cdkitchen.com
From cdkitchen.com
See details
GARY'S STUFFED MUSHROOMS RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
KETO STUFFED MUSHROOMS — RECIPE — DIET DOCTOR
Apr 14, 2016 · You had me at goat cheese. LOL The combo of thyme and mushrooms is amazing. Thank you for the idea. I am making these for a gathering tomorrow but subbing goat cheese for cream cheese, sauteing minced shallot and fresh thyme ( a kissing complement for mushrooms…
From dietdoctor.com
From dietdoctor.com
See details
SAUTEED MUSHROOMS WITH GARLIC - SPEND WITH PENNIES
Jan 17, 2019 · Truthfully, fried mushrooms are easy to make but there are a few things you can do to take your sauteed mushrooms from ordinary to extraordinary. How to Make Sauteed Mushrooms The key to a deep rich flavor and making the best sauteed mushrooms …
From spendwithpennies.com
From spendwithpennies.com
See details
ITALIAN STUFFED MUSHROOMS - BOWL ME OVER
Dec 05, 2021 · Baked stuffed mushrooms can be stored in the refrigerator in an airtight container for up to 5 days. I don’t recommend freezing these stuffed mushrooms. The mushrooms will become quite soggy through the freezing and thawing process. You can however freeze leftover stuffing - before it's added to the mushrooms.
From bowl-me-over.com
From bowl-me-over.com
See details
STIR-FRIED ASIAN MUSHROOM RECIPE - A SPICY PERSPECTIVE
Jan 30, 2021 · Stir-Fried Asian Mushroom Recipe: A fabulous side dish, steak topper, or vegetarian main course!Low fat, low carb, and easy to love! Asian Stir-Fried Mushrooms. …
From aspicyperspective.com
From aspicyperspective.com
See details
EASY STUFFED MUSHROOMS WITH GARLIC AND PARMESAN
Dec 16, 2017 · My Easy Stuffed Mushrooms are so simple to make – the perfect appetizer! They're full of garlic and parmesan flavors and we like them so much, we don’t even wait for a party to …
From savorynothings.com
From savorynothings.com
See details
ITALIAN SAUSAGE STUFFED MUSHROOMS - THE CHUNKY CHEF
Nov 09, 2021 · Leftover stuffed mushrooms should be refrigerated in an airtight container, and eaten within 5 days. Freezing. Great news; stuffed mushrooms can be frozen! Add assembled but unbaked stuffed mushrooms …
From thechunkychef.com
From thechunkychef.com
See details
SPINACH ARTICHOKE STUFFED MUSHROOMS - TASTE OF THE FRON…
Jan 25, 2022 · These stuffed mushrooms are so versatile – they can be served with just about anything. While they make a great appetizer for game day and parties – we also like to serve …
From kleinworthco.com
From kleinworthco.com
See details