FRIED GNOCCHI RECIPE RECIPES
FRIED GNOCCHI | BETTER HOMES & GARDENS
The best fried gnocchi recipe can vary based on who you ask, but we're partial to this crispy gnocchi recipe. Serve marinara sauce alongside these warm potato pillows (dusted in bread crumbs and Parmesan cheese) for an irresistible Italian appetizer.
Provided by Better Homes & Gardens
Categories Recipes and Cooking
Total Time 35 minutes
Prep Time 25 minutes
Cook Time 10 minutes
Number Of Ingredients 7
Steps:
- Cook gnocchi according to package directions and cool. Meanwhile, combine bread crumbs and Parmesan cheese in a pie plate and set aside. In a medium bowl combine egg and water. Dip cooked gnocchi in egg mixture, a few at a time, and roll in bread crumb mixture. Cover and chill overnight, if desired. Place cooking oil in a heavy skillet with high side, about 1-inch high. Heat over medium high heat. Add a few gnocchi at a time and cook until golden brown. Drain on paper towels. Keep warm in a 300°F oven while cooking remaining gnocchi.
- Serve with purchased marinara sauce, if desired.
AIR-FRIED GNOCCHI | ALLRECIPES
Crispy on the outside, soft and chewy on the inside, air-fried gnocchi served on top of dressed tomatoes. The texture gnocchi get when air fried is amazing and quite additive.
Provided by Soup Loving Nicole
Categories Main Dishes Pasta
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Place tomatoes, olive oil, oregano, garlic, salt, and pepper in a large bowl; stir until evenly combined.
- Bring a large pot of water to a boil. Add gnocchi and boil until they float, about 3 minutes. Drain in a colander and shake to remove excess water.
- Preheat the air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
- Melt butter in a large microwave-safe bowl. Stir in Parmesan cheese. Add drained gnocchi and toss until evenly coated. Transfer gnocchi to the air fryer basket. Air fry for a total of 12 minutes, shaking the basket every 3 minutes.
- Divide reserved tomato mixture between serving bowls and top with fried gnocchi. Garnish with chopped parsley.
Nutrition Facts : Calories 424 calories, CarbohydrateContent 25.6 g, CholesterolContent 55.1 mg, FatContent 34.4 g, FiberContent 2.3 g, ProteinContent 5.4 g, SaturatedFatContent 14.7 g, SodiumContent 193.8 mg, SugarContent 0.1 g
More about "fried gnocchi recipe recipes"
CRISPY GNOCCHI WITH BURST TOMATOES AND MOZZARELLA RECIPE ...
Pan-fried gnocchi is like a faster version of baked pasta. Store-bought gnocchi can simply be browned in a pan for an exciting mix of crispy outsides and chewy middles, no boiling required. This dish is studded with juicy tomatoes and melty pockets of mozzarella. Cherry tomatoes are reliably more flavorful year-round than larger, more watery varieties like beefsteak and heirloom. (That said, taste yours, and if they’re more tart than sweet, add 1/2 teaspoon sugar in Step 2.) Toss the tomatoes with browned butter, red-pepper flakes and garlic, then hit them with a little heat, and they’ll burst into a bright sauce. Stir in the gnocchi, dot with mozzarella, then broil until the cheese is molten and the tomatoes are blistered in spots.
From cooking.nytimes.com
Reviews 5
Total Time 25 minutes
From cooking.nytimes.com
Reviews 5
Total Time 25 minutes
- Add the seared gnocchi and 1/4 cup basil (if using), stir to coat, then shake into an even layer. Top with the mozzarella and drizzle lightly with olive oil. Broil until the cheese is melted and browned in spots, 2 to 4 minutes. Top with more basil, red-pepper flakes and black pepper as desired.
See details
GNOCCO FRITTO RECIPE | AUTHENTIC ITALIAN DEEP FRIED GNOCCHI
A traditional recipe from Emilia-Romagna, particularly from the Emilia area of the region. A delicious way to accompany cold meats as well as cheese.
From nonnabox.com
Reviews 4.6
Total Time 160 minutes
Category Antipasto
Cuisine Italian
Calories 38 kcal per serving
From nonnabox.com
Reviews 4.6
Total Time 160 minutes
Category Antipasto
Cuisine Italian
Calories 38 kcal per serving
- How to cook gnocco fritto
See details
PAN-FRIED GNOCCHI SALAD RECIPE | LAND O’LAKES
This simple, yet sophisticated salad gets an unexpected twist with the addition of browned gnocchi.
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Lunch, Pasta and noodles, Salad, Side Dish, Main Course
Calories 510 calories per serving
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Lunch, Pasta and noodles, Salad, Side Dish, Main Course
Calories 510 calories per serving
- Spoon mixture onto serving platter. Top with blue cheese and basil leaves, if desired.
See details
HOW TO PAN FRY GNOCCHI - THE FAST RECIPE
Jun 04, 2021 · How to pan fry gnocchi? You will need a large nonstick pan or a large cast-iron skillet, they both work perfectly. Heat the skillet on high heat. Add butter and let foam shortly. Reduce heat to medium-low and add the dumplings. Pan fry gently, stirring a few times in between, to make sure that they ...
From thefastrecipe.com
From thefastrecipe.com
See details
EASY FRIED GNOCCHI IN A BROWN BUTTER ... - THE RECIPE CRITIC
Mar 19, 2021 · Fry: In a medium sized skillet over medium high heat add the olive oil. Add in the gnocchi and fry until for a few minutes until golden and crisp. Remove the gnocchi from the skillet and set aside. Butter: Add in the butter, whisk until it starts to froth and turn brown.
From therecipecritic.com
From therecipecritic.com
See details
PAN FRIED GNOCCHI RECIPES – PASTA-RECIPES
pan fried gnocchi recipes. Published: (Updated: ) in Starve by . halibut recipes pan seared. Pan Fried Gnocchi. 1,Gather the ingredients, Preheat the large skillet on medium-high heat, Once preheated, add two tablespoons of ghee, coat the bottom of the pan, Shake the package of gnocchi to make sure the gnocchi are separated individually, Add to the pan, arrange so pan is not crowded, 2,Wait 4 ...
From pasta-recipes.co
From pasta-recipes.co
See details
PAN-FRIED GNOCCHI WITH MUSHROOMS AND ARUGULA RECIPE ...
Step 1. Bring a large pot of lightly salted water to a boil. Cook gnocchi in the boiling water until they float to the top, 2 to 3 minutes. Drain and set aside. Advertisement. Step 2. Meanwhile, heat 1 tablespoon olive oil in a large skillet over medium-high heat. Add mushrooms, shallots, rosemary, and sage. Cook, stirring occasionally, until ...
From allrecipes.com
From allrecipes.com
See details
EASY FRIED GNOCCHI IN A BROWN BUTTER ... - THE RECIPE CRITIC
Mar 19, 2021 · Brown Butter Garlic Fried Gnocchi are tender morsels tossed in a buttery herb sauce you are going to love! Super easy and quick, this is a perfect dish for busy nights! Gnocchi is so flavorful, easy to cook and fun to eat. Try these amazing gnocchi recipes; Spinach, Sausage and Sage , Chicken and Sausage Tomato.
From therecipecritic.com
From therecipecritic.com
See details
FRIED GNOCCHI WITH PEAS, MINT, FETA & CHILLI
Add the fried gnocchi to the peas in the serving bowl and toss to combine, adding a little of the reserved cooking water to loosen if needed. Crumble the feta over the top and garnish with the mint leaves, chilli, remaining 1 tbsp oil, sea salt flakes and freshly ground black pepper. Serve immediately. Your recipe note.
From waitrose.com
From waitrose.com
See details
HOW TO FRY GNOCCHI (AND WHY YOU SHOULD WANT TO!)
May 01, 2020 · Gently heat the oil and butter in a frying pan until the butter has melted. Add the gnocchi. Don’t overcrowd the pan – you want the gnocchi to be spread out in a single layer across the bottom of the pan. Cook over a medium heat, stirring every few minutes, until crisped up to your liking (around 10-15 minutes).
From easycheesyvegetarian.com
From easycheesyvegetarian.com
See details
FRIED GNOCCHI WITH MUSHROOMS - CONNOISSEURUS VEG
Sep 30, 2020 · Fried Gnocchi Tips & FAQ. Can this dish be made gluten-free? Yup! Just use gluten-free gnocchi. Remember to check the ingredients to ensure it's also vegan. DeLallo makes vegan and gluten-free gnocchi. Can I use frozen gnocchi? I think you could, as I've seen other recipes for fried frozen gnocchi, but haven't tested any myself.
From connoisseurusveg.com
From connoisseurusveg.com
See details
PAN FRIED GNOCCHI - 14 RECIPES | WOOLWORTHS
pan fried gnocchi, ... water to the boil over high heat. Add gluten-free gnocchi and cook for 3 minutes or until gluten-free gnocchi rises to the top. Drain. Heat butter and oil in a frying pan over medium heat. Add garlic and sage leaves and ...
From woolworths.com.au
From woolworths.com.au
See details
PAN FRIED GNOCCHI WITH ROSEMARY - INSIDE THE RUSTIC KITCHEN
Mar 11, 2018 · How to make Fried Gnocchi - step by step. Heat 1 tablespoon of olive oil in a large frying pan. Add the fresh gnocchi and toss so they are covered in the oil and add the rosemary. Fry the gnocchi tossing every now and then so they get crispy on all sides for around 8-10 minutes. Tip: The gnocchi should be just crispy on the outside.
From insidetherustickitchen.com
From insidetherustickitchen.com
See details
PAN FRIED GNOCCHI WITH PUMPKIN & SPINACH | RECIPETIN EATS
Feb 22, 2017 · Preheat oven to 200C/390F. Place pumpkin in a large bowl, drizzle with oil, sprinkle with salt and pepper. Toss to coat, spread out on tray and bake for 20 - 25 minutes, turning once, until golden and soft inside. Set aside. Bring a large pot of water to the boil, add a good pinch of salt.
From recipetineats.com
From recipetineats.com
See details
FRIED GNOCCHI WITH GARLIC & PARMESAN - CIAO CHOW BAMBINA
Mar 18, 2014 · Drop in gnocchi and cook for 2 to 4 minutes or until the gnocchi float to the top. In the meantime, add two Tbsp. olive oil, garlic and red pepper flakes to a skillet and heat. Drain and add gnocchi to the skillet. Fry for about 2 minutes, making sure to flip until gnocchi are browned and crisp on both sides.
From ciaochowbambina.com
From ciaochowbambina.com
See details
SERIOUSLY CRISPY AIR FRYER GNOCCHI - SWEET PEAS AND SAFFRON
Aug 24, 2020 · Heat air fryer to 200°C/390°F. Toss gnocchi with olive oil, salt and garlic powder until evenly coated. Transfer gnocchi to the air fryer basket. Cook for a total time of 13 minutes, shaking 3-4 times during the cooking process. Gnocchi should be golden and crispy.
From sweetpeasandsaffron.com
From sweetpeasandsaffron.com
See details
NIGELLA'S RAPID ROASTINI {FRIED GNOCCHI} - MY FUSSY EATER ...
May 31, 2015 · Instructions. Heat the oil in a large frying pan. Add the gnocchi and fry on a medium heat for 10 minutes, turning several times, until the gnocchi are crispy and golden in colour. Serve immediately. Nigella's Rapid Roastini (Fried Gnocchi) Nutrition Facts. Serves 4.
From myfussyeater.com
From myfussyeater.com
See details
