EDIBLE COOKIE DOUGH RECIPE FOR ONE RECIPES

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EDIBLE COOKIE DOUGH RECIPE WITH CHOCOLATE CHIPS | BEN ...



Edible Cookie Dough Recipe With Chocolate Chips | Ben ... image

Edible Cookie Dough

Provided by Ben & Jerry's

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 2

Number Of Ingredients 7

8 tbsp. unsalted butter (1 stick), room temperature
1 cup brown sugar, packed
2 tbsp. heavy cream
1 tsp. vanilla extract
1/2 tsp. kosher salt
1 cup flour
1/2 cup chocolate chips

Steps:

  • Gather all your ingredients.
  • Heat treat the flour to ensure it is safe to eat. Do not skip this step as untreated flour can contain contaminants and is not safe to eat. Place the flour in a microwave safe bowl and microwave on high in 30 second intervals while stirring in between. Use an instant read thermometer to ensure that the flour reaches 165 degrees farenheit throughout.
  • In a stand mixer or using a hand mixer, beat together the butter and sugar until light and fluffy.
  • Add the vanilla, cream, and salt. Mix to combine. Then add the heat treated flour and mix to incorporate.
  • Fold in the chocolate chips.
  • Serve and enjoy! Store in an airtight container in the refrigerator.

Nutrition Facts : Calories

EDIBLE CHOCOLATE CHIP COOKIE DOUGH RECIPE | ALLRECIPES



Edible Chocolate Chip Cookie Dough Recipe | Allrecipes image

Quick, easy, and delicious way to make edible cookie dough that the whole family will love. Best with semisweet or milk chocolate Nestle® chocolate chips. Store in a sealed container in the refrigerator.

Provided by Lauraalex

Categories     Chocolate Chip Cookies

Total Time 15 minutes

Prep Time 15 minutes

Yield 36 servings

Number Of Ingredients 10

1 cup butter, softened
¼ cup milk
1 teaspoon vanilla extract
2 ¼ cups all-purpose flour
¾ cup brown sugar
¾ cup white sugar
1 teaspoon baking soda
1 teaspoon salt
1 cup chocolate chips
½ cup chopped walnuts

Steps:

  • Mix butter, milk, and vanilla extract together in a large bowl.
  • Combine flour, brown sugar, white sugar, baking soda, and salt in a separate bowl; slowly mix into butter mixture, beating on low speed with an electric mixer until dough is just combined.
  • Fold chocolate chips and walnuts into dough; drop by rounded tablespoon onto waxed paper.

Nutrition Facts : Calories 135.7 calories, CarbohydrateContent 16.4 g, CholesterolContent 13.7 mg, FatContent 7.7 g, FiberContent 0.6 g, ProteinContent 1.4 g, SaturatedFatContent 4.2 g, SodiumContent 138.1 mg, SugarContent 9.8 g

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