EASY SLOW COOKER SPINACH ARTICHOKE DIP RECIPES
SLOW-COOKER SPINACH AND ARTICHOKE DIP RECIPE: HOW TO …
This rich and creamy dip is perfect for special occasions. It tastes especially good when served warm with crackers. The red onion adds flavor and color. —Diane Morrison, Bradford, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Total Time 02 hours 10 minutes
Prep Time 10 minutes
Cook Time 02 hours 00 minutes
Yield 12 servings (1/4 cup each).
Number Of Ingredients 9
Steps:
- Place the first eight ingredients in a 1-1/2-qt. slow cooker; stir to combine. Cook, covered, on low 2 to 2-1/2 hours or until heated through., Stir to blend. Serve with whole wheat baguette slices and chunks of rainbow carrots and celery.
Nutrition Facts : Calories 123 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 223mg sodium, CarbohydrateContent 3g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 4g protein.
BEST SPINACH ARTICHOKE CROCKPOT DIP - HOW TO MAKE SL…
Don’t bother turning on the oven: This crock-pot dip is foolproof, insanely easy, and a total winner for your next gathering (or night on the couch).
Provided by Michelle Doll
Categories gluten-free nut-free vegetarian Christmas cocktail party New Year's Eve Super Bowl appetizers snack
Total Time 2 hours 10 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 4 cups
Number Of Ingredients 11
Steps:
- Place all the ingredients into a slow cooker and stir to combine. Cover and cook on low heat for 2 hours. After 2 hours, stir until ingredients are well combined, and transfer the dip to the vessel of your choice. Serve warm with tortilla or pita chips, and a selection of sliced veggies.
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