WHERE CAN I BUY INSTANT COFFEE POWDER RECIPES

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EASY ICED COFFEE RECIPE | ALLRECIPES



Easy Iced Coffee Recipe | Allrecipes image

This is a 'cheaters' iced cappuccino! Very easy to make, and very good!

Provided by Christy Grigor

Categories     Coffee Drinks

Total Time 10 minutes

Prep Time 5 minutes

Yield 1 serving

Number Of Ingredients 5

2 teaspoons instant coffee granules
1 teaspoon sugar
3 tablespoons warm water
1 cup ice, or as needed
6 fluid ounces cold milk

Steps:

  • In sealable jar, combine instant coffee, sugar, and warm water. Cover the jar and shake until mixture is foamy. Pour into a glass full of ice. Fill the glass with milk. Adjust to taste if necessary.

Nutrition Facts : Calories 116.3 calories, CarbohydrateContent 14.2 g, CholesterolContent 14.6 mg, FatContent 3.6 g, ProteinContent 6.5 g, SaturatedFatContent 2.3 g, SodiumContent 77.7 mg, SugarContent 12.7 g

EASY CHICKEN BREAST – INSTANT POT RECIPES



Easy Chicken Breast – Instant Pot Recipes image

Easy chicken breast recipe to either enjoy on its own or to add to any recipe.

Provided by Instant Brands Culinary Team

Prep Time 1 minutes

Cook Time 8 minutes

Yield 4 servings

Number Of Ingredients 4

5 chicken breasts
1 tsp salt
1 tsp pepper
1 cup water or chicken broth

Steps:

  • Season chicken breasts with salt and pepper add any additional seasoning to your liking.
  • Pour water or chicken broth into inner pot.
  • Place chicken breasts in liquid or on trivet.
  • Option 1 Fresh Chicken Press Pressure Cook/Manual and use +/- buttons to set for 8 minutes. Once the cooking time is complete, set the steam release to “venting” for Quick Release. If a crispier finish is preferred, you can swap out the pressure cooker lid for an Air Fryer Lid and cook for 1 minute, or sauté for 1 minute on each side.
  • Option 2 Shredded Chicken Press Pressure Cook/Manual and use +/- buttons to set for 10 minutes. Once the time is complete, set the steam release to “venting” for Quick Release. Drain the liquid and shred chicken breasts with forks.
  • Option 3 Frozen Chicken Breast Press Pressure Cook/Manual and use +/- buttons to set for 12 minutes. Once the cooking time is complete, set the steam release to “venting” for Quick Release. If a crispier finish is preferred, you can swap out the pressure cooker lid for an Air Fryer Lid and cook for 1 minute, or sauté for 1 minute on each side.

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