EASY APPLE COFFEE CAKE RECIPE RECIPES

Name: Apple Pie Filling Coffee Cake
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: 1 pkg white cake mix (2 layer); 1 tsp ground cinnamon; 1 c sour cream; 3 eggs; 1/4 c water; 1 (21oz) can apple pie filling; 1 c confectioners' sugar; 1-1 1/2 Tbsp milk

EASY APPLE PIE FILLING COFFEE CAKE - 100K-RECIPES

Easy Apple Pie Filling Coffee Cake - 100k-Recipes image

All you need to do is mix all the ingredients in one bowl, pour it into a baking dish, and top with apples.

Provided by 100krecipes

Categories Breakfast

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Number Of Ingredients 8

Ingredients

1 pkg white cake mix (2 layer)
1 tsp ground cinnamon
1 c sour cream
3 eggs
1/4 c water
1 (21oz) can apple pie filling
1 c confectioners' sugar
1-1 1/2 Tbsp milk

Steps:

Combine the first 5 ingredients in a large bowl with a mixer until smooth. Pour the dough into a greased 9 * 13 inch baking dish.
Spoon the apple pie filling on top of the dough, covering the entire surface. Bake at 350F for 40 minutes.
Make the glaze with milk and confectioners' sugar and sprinkle over the cooled cake.

EASY APPLE CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Easy Apple Cake Recipe: How to Make It - Taste of Home image

After testing many apple cake recipes with fresh apples, I found this old-fashioned easy apple cake that is moist, dense and down-home delicious. Even better, it's quick to fix, and when it's served warm with whipped cream or a dollop of frozen custard, it's one of my family’s very favorites. —Sherry Ashenfelter, Waterville, Ohio

Provided by Taste of Home

Categories Desserts

Total Time 60 minutes

Prep Time 25 minutes

Cook Time 35 minutes

Yield 20 servings.

Number Of Ingredients 12

Ingredients

1-3/4 cups sugar
1 cup vegetable oil
3 large eggs, room temperature
1 teaspoon vanilla extract
2 cups all-purpose flour
1-1/4 teaspoons baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
1/4 teaspoon baking soda
2 cups finely chopped peeled tart apples
1 cup chopped walnuts
1-1/4 cups whipped topping

Steps:

Preheat oven to 350°. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. Fold in apples and walnuts., Transfer to a greased 13x9-in. baking dish. Bake until a toothpick inserted in the center comes out clean, 35-45 minutes. Cool on a wire rack. Serve with whipped topping.

Nutrition Facts : Calories 278 calories, FatContent 16g fat (3g saturated fat), CholesterolContent 32mg cholesterol, SodiumContent 169mg sodium, CarbohydrateContent 31g carbohydrate (19g sugars, FiberContent 1g fiber), ProteinContent 4g protein.

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