DON BURI RECIPES
OYAKO DONBURI RECIPE | ALLRECIPES
This is a popular (at least in Hawaii) Japanese dish which is often served at restaurants in individual bowls. Oyako means mother and child, hence the main ingredients, chicken and eggs.
Provided by KIKUKAT
Categories World Cuisine Asian Japanese
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 11
Steps:
- Heat oil in a large skillet over medium-high heat. Saute chicken strips and onion until the chicken is cooked through, about 5 to 7 minutes. Drain off as much liquid as possible.
- Stir in the chicken broth, and simmer for 2 minutes. Add the mushrooms and carrot, and let simmer for a few minutes before stirring in the sugar, soy sauce and salt. Simmer for 3 more minutes. Sprinkle in half of the green onions, stirring gently. Pour beaten eggs over the chicken mixture, and simmer until the eggs are cooked through, about 10 minutes. Serve over Japanese sticky rice.
Nutrition Facts : Calories 277.8 calories, CarbohydrateContent 15.7 g, CholesterolContent 281.9 mg, FatContent 10.8 g, FiberContent 1.7 g, ProteinContent 29.6 g, SaturatedFatContent 2.8 g, SodiumContent 1349.3 mg, SugarContent 8.7 g
JAPANESE GYUDON (BEEF BOWL) RECIPE | ALLRECIPES
Simmered beef is served on top of steamed rice. It's one of the most popular rice bowl dishes (donburi) in Japan. Top with benishoga (pickled red ginger) if desired.
Provided by lkkpd
Categories World Cuisine Asian Japanese
Total Time 57 minutes
Prep Time 15 minutes
Cook Time 42 minutes
Yield 8 bowls
Number Of Ingredients 8
Steps:
- Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid has been absorbed, 20 to 25 minutes.
- Combine dashi, soy sauce, mirin, sugar, and sake in a large saucepan over medium heat. Bring to a boil. Add onion; simmer until softened, 6 to 8 minutes. Add beef; simmer until no longer pink, about 6 minutes more.
- Divide hot rice equally between individual deep rice bowls. Top with the simmered beef mixture.
Nutrition Facts : Calories 477.8 calories, CarbohydrateContent 87.5 g, CholesterolContent 24.8 mg, FatContent 4.1 g, FiberContent 3.4 g, ProteinContent 18.2 g, SaturatedFatContent 1.5 g, SodiumContent 646.9 mg, SugarContent 6.8 g
More about "don buri recipes"
KATSU-DON (PORK CUTLET DONBURI) RECIPE - FOOD.COM
This is in response to a posting on tonkatsu (pork cutlets).This recipe is from "Japanese Family-Style Recipes" by Hiroko Urakami. This is Japanese fast food!
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 1827.7 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 1827.7 per serving
- Repeat this for the remaining servings.
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10 BEST DONBURI RECIPES | YUMMLY
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12 DONBURI (JAPANESE RICE BOWLS) RECIPES • JUST ONE COOKBOOK
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10 BEST VEGETABLE DONBURI RECIPES | YUMMLY
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11 JAPANESE DONBURI RICE BOWL RECIPES THAT WILL MAKE YOU ...
Sep 13, 2021 · Oyakodon (???) Oyakodon is such a classic donburi recipe that every Japanese person loves! It is said that Oyakodon came around in the Meiji period (1868-1912) or maybe even earlier. It is one of the oldest donburi recipes, coming second only to Gyuudon. Made with succulent chicken thigh, soft onions and fluffy steamed egg served over ...
From sudachirecipes.com
From sudachirecipes.com
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213 EASY AND TASTY DONBURI RECIPES BY HOME COOKS - COOKPAD
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8 POPULAR DONBURI RECIPE (OYAKO, BEEF ETC.) | WE LOVE ...
Jun 15, 2016 · How to cook Donburi?(Donburi Recipes) Gyu Donburi (Beef Rice Bowl) Recipe. Gyu (Beef)-don is the most popular donburi (rice bowl) in Japan and the U.S. Oyako Donburi (Chicken and Egg Rice Bowl) Recipe. Cut up chicken into small bite-sized piece and add 1 Tbsp. of soy... Una Tama Donburi (Eel and Egg ...
From welovejapanesefood.com
From welovejapanesefood.com
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10 BEST VEGETABLE DONBURI RECIPES | YUMMLY
The Best Vegetable Donburi Recipes on Yummly | Totoro Donburi, Yakitori Donburi For #weekdaysupper, Beef And Onion Donburi With Edamame And Fried Egg
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From yummly.com
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213 EASY AND TASTY DONBURI RECIPES BY HOME COOKS - COOKPAD
213 homemade recipes for donburi from the biggest global cooking community! See recipes for Lasagna Don’t Get Any On Ya, Soboro Donburi too.
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From cookpad.com
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SPICY TUNA DONBURI RICE BOWL RECIPE - THE SPRUCE EATS
Jul 23, 2021 · Spicy tuna don is just one of many different types of donburi-style dishes available in Japanese cuisine. Donburi, or don, refers to a meal where rice is served in a deep bowl and topped with beef, chicken, egg, fish, seafood, tempura, etc. It’s a staple dish in Japanese cuisine.
From thespruceeats.com
From thespruceeats.com
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OYAKO DONBURI | HAWAIIAN ELECTRIC
Jan 10, 2018 · In 1926, The Electric Kitchen began when Hawaiian Electric started its Home Services Department, and began demonstrating the benefits and uses of electrical appliances to residents its Historic King Street building. Today, you can now enjoy these great recipes, such as Oyako Donburi, online.
From hawaiianelectric.com
From hawaiianelectric.com
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CHICKEN DONBURI (JAPANESE RICE BOWL) WITH SPINACH RECIPE
Jun 11, 2020 · Donburi are easy to vary and customize—in fact, this is a chicken variation on a beef donburi recipe, since chicken breasts and deboned chicken thighs and drumsticks can work just as well as beef here.Like the beef donburi recipe, this one uses only one pan, aside from the vessel in which you cook your rice, whether that's a rice cooker or a pot, and it requires just a few pantry ingredients ...
From seriouseats.com
From seriouseats.com
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DELICIOUS "KARAAGE DON" JAPANESE FRIED CHICKEN DONBURI ...
Sep 09, 2021 · Donburi Recipes. I love donburi dishes. They're so filling, satisfying and versatile. You can check out some of my favourite donburi recipes below. Karaage Don (Fried chicken on rice) Katsudon (Deep fried pork cutlet with steamed egg and onions on rice) Gyudon (Simmered beef and onions on rice) Oyakodon (Chicken, egg and onions on rice)
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From sudachirecipes.com
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CHICKEN & EGG DONBURI - MARION'S KITCHEN
In a small bowl, combine the chicken stock, sugar and soy sauce. In a small frying pan, heat half of the vegetable oil over medium-high heat. Add half the onions and stir-fry for 2 minutes. Add half the chicken and stir-fry for 3-4 minutes or until just cooked. Pour half of the chicken stock mixture into the pan and simmer for about a minute.
From marionskitchen.com
From marionskitchen.com
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BEEF DONBURI (BEEF AND RICE BOWL) - SAVORY THOUGHTS
May 31, 2020 · This Easy Donburi recipe uses slices of tender chipped beef coated in a savory sauce, then serve over a bed of rice with broccoli and eggs for a meal that will definitely impress your family! 5 from 4 votes. Print Recipe Pin Recipe. Prep Time 10 mins. Cook Time 25 mins. Total Time 35 mins. Course Main Dish. Cuisine Asian.
From savorythoughts.com
From savorythoughts.com
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DONBURI SAUCE | BEBE LOVE OKAZU
Apr 29, 2010 · Donburi sauce is the foundation of my Mom’s “-don” dishes, such as oyakodon (follow link for recipe), a chicken and egg donburi; tendon, a tempura donburi; and kakiagedon (follow link for recipe), a mixed vegetable and shrimp tempura donburi; and tanindon, a beef and egg donburi.. Because of the many uses of donburi sauce, I felt this savory and sweet sauce deserved a post all to itself.
From bebeloveokazu.wordpress.com
From bebeloveokazu.wordpress.com
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OUR RECIPE FOR HOMEMADE CHICKEN TERIYAKI DONBURI
homemade chicken teriyaki donburi. ramen tastes best when it’s fresh from the kitchen. our kitchen, your kitchen. we don’t mind. wherever it’s made it leaves you and your friends full of the feel good. that’s why we want to share a recipe for soul warming chili chicken ramen. so you can try to make it yourself. and if you tell people it’s your own recipe. we won’t tell a soul
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From wagamama.us
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TERIYAKI TOFU DONBURI ??????? - OKONOMI KITCHEN
Aug 13, 2021 · Heat a pan over medium high heat. Add 2 tbsp of oil and 1 tbsp of sesame oil. Add the tofu and cook until golden brown. Pour in the teriyaki sauce and flip the pieces of tofu. Shake the pan to evenly coat all the pieces. Turn off the heat and remove from stove. Add 1 portion of rice to each bowl.
From okonomikitchen.com
From okonomikitchen.com
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WHAT IS DONBURI? (WITH PICTURE)
Donburi recipes vary from one region to the next, and the simmering sauces may change according to the seasons. Some Chinese restaurants in Japan serve their own versions, called chukadon or gomoku. A dish known as makanaidon is popular as an after-hours meal for restaurant employees, with the day’s leftovers served over a generous bowl of rice.
From delightedcooking.com
From delightedcooking.com
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