CROC BUTTER SUBSTITUTE RECIPES

HASHBROWN CASSEROLE RECIPE | ALLRECIPES

Hashbrown Casserole Recipe | Allrecipes image

It is very easy to make, and everyone loves this casserole.

Provided by Louise

Categories Potato Side Dishes

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 10 servings

Number Of Ingredients 8

Ingredients

2 (10.75 ounce) cans condensed cream of chicken soup
1 ½ cups sour cream
2 tablespoons butter, softened
2 tablespoons dried minced onion flakes
ground black pepper to taste
1 (2 pound) package frozen shredded hash brown potatoes, thawed
4 ounces extra sharp Cheddar cheese, shredded
½ cup crushed cornflakes cereal

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
In a large bowl, mix together the soup, sour cream, butter, dried onion flakes, and pepper. Stir in the hash browns and 1/2 the cheese. Pour into the prepared baking dish, sprinkle with remaining cheese, and top with crushed cornflakes.
Bake 45 minutes in the preheated oven, or until cheese is melted and bubbly.

Nutrition Facts : Calories 272 calories, CarbohydrateContent 24 g, CholesterolContent 38 mg, FatContent 22.2 g, FiberContent 1.4 g, ProteinContent 7.3 g, SaturatedFatContent 11.1 g, SodiumContent 544 mg, SugarContent 0.8 g

ASIAN TURKEY MEATBALLS - SKINNYTASTE

Asian Turkey Meatballs - Skinnytaste image

These Asian inspired meatballs are out of this world! Made with ground turkey, ginger, scallions, cilantro and sesame oil with a tangy sesame-lime dipping sauce.

Provided by Gina

Categories Appetizer Dinner

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 15

Ingredients

1/4 cup panko crumbs
1-1/4 lbs 93% lean ground turkey
1 large egg
1 tbsp ginger (minced)
1 clove garlic (minced)
1/2 tsp kosher salt
1/4 cup chopped fresh cilantro
3 scallions (chopped)
1 tbsp low sodium soy sauce
2 tsp sesame oil
3 tbsp reduced-sodium soy sauce
1 1/2 teaspoons sesame oil
1 1/2 tbsp fresh lime juice
1 1/2 tbsp water
1 tbsp chopped fresh scallion

Steps:

Preheat oven to 500°F.
In a large bowl combine the ground turkey, panko, egg, salt, scallions, garlic, ginger, cilantro, 1 tbsp of the soy sauce and 2 tsp sesame oil.
Gently mix with your hands until combined well.
Shape meatballs 1/4 cup in size and transfer to a baking sheet.
Bake until cooked through and browned, about 15 to 18 minutes.
For the dipping sauce: mix the lime juice, water, soy sauce, and remaining 2 teaspoons of oil in a bowl.
Add the scallions and set aside.
Transfer the meatballs to a serving dish.
Stir the sauce, then drizzle the meatballs with a little of the sauce.
Serve the meatballs with the remaining sauce on the side.

Nutrition Facts : ServingSize 3 meatballs w/ sauce, Calories 300 kcal, CarbohydrateContent 7 g, ProteinContent 30 g, FatContent 15 g, SaturatedFatContent 1 g, CholesterolContent 148 mg, SodiumContent 866 mg, FiberContent 1 g, SugarContent 1 g

More about "croc butter substitute recipes"

ASIAN TURKEY MEATBALLS - SKINNYTASTE

These Asian inspired meatballs are out of this world! Made with ground turkey, ginger, scallions, cilantro and sesame oil with a tangy sesame-lime dipping sauce.
From skinnytaste.com
Reviews 4.9
Total Time 35 minutes
Category Appetizer, Dinner
Cuisine Asian
Calories 300 kcal per serving

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AMAZON.COM: GROCERY & GOURMET FOOD

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#1 AUTHENTIC PORK CARNITAS RECIPE - TENDER & CARAMELIZED

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REAL HOMEMADE TAMALES RECIPE | ALLRECIPES

Quick changes: 1) I cooked meat in the croc pot for almost two days with a whole onion, four cloves, cumin, and cajun seasoning (like a seasoned salt), covered with water. It made the meat super tender. 2) I mixed almost two cups of the "marinade" from the meat (croc …
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