VELVET TRUFFLES RECIPES
RED VELVET TRUFFLES - CAKEWHIZ
Quick and easy no bake red velvet truffles recipe (red velvet cake truffles) with cream cheese are a bite sized dessert/ snack with rich and creamy texture.
Provided by Abeer Rizvi
Categories Dessert
Total Time 30 minutes
Prep Time 30 minutes
Yield 35
Number Of Ingredients 6
Steps:
- In a large mixing bowl, add cake mix powder, powdered sugar, cream cheese and mix until you have a ball of dough.
- Tip: If dough is too crumbly, add a little milk to make it easier to handle.
- Scoop out small portions of the dough and form little balls.
- Roll them in powdered sugar or granulated sugar OR dip them in melted chocolate. Enjoy!
Nutrition Facts : Calories 114 kcal, CarbohydrateContent 15 g, ProteinContent 1 g, FatContent 5 g, SaturatedFatContent 2 g, CholesterolContent 7 mg, SodiumContent 124 mg, SugarContent 10 g, ServingSize 1 serving
CHOCOLATE TRUFFLES RECIPE - BETTYCROCKER.COM
Indulgent, melt-in-your-mouth Chocolate Truffles don't just come from a box or the candy shop—they're even better when they come from your own kitchen! Making Chocolate Truffles is an affordable way to make a personalized, gift-worthy treat. And once you master this simple Chocolate Truffles recipe, you'll always have a great solution for party-ready sweets. Set these little beauties out at a gathering, and watch them fly off the platter!
Provided by Betty Crocker Kitchens
Total Time 2 hours 0 minutes
Prep Time 1 hours 0 minutes
Yield 26
Number Of Ingredients 6
Steps:
- Line cookie sheet with foil. In 2-quart saucepan, melt baking chocolate over low heat, stirring constantly; stir in butter until melted and smooth. Remove from heat; stir in whipping cream. Pour mixture into small bowl. Refrigerate 10 to 15 minutes, stirring frequently, just until thick enough to hold a shape.
- Drop mixture by rounded measuring teaspoonfuls onto lined cookie sheet. Return to refrigerator 5 to 10 minutes or until firm enough to shape. Shape into balls. Freeze uncovered 30 minutes.
- In 1-quart saucepan, heat chocolate chips and shortening over low heat, stirring constantly, until chocolate is melted and mixture is smooth; remove from heat. Using 2 forks, dip and roll chocolate balls, one at a time, into melted chocolate; tap off excess chocolate. Place on lined cookie sheet. Immediately sprinkle with nuts. If chocolate has cooled too much, reheat. Repeat with remaining chocolate balls.
- Refrigerate truffles about 10 minutes or until chocolate is set. Store in covered container in refrigerator. Remove from refrigerator about 10 minutes before serving.
Nutrition Facts : Calories 80 , CarbohydrateContent 7 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 3 g, ServingSize 1 Truffle, SodiumContent 10 mg, SugarContent 6 g, TransFatContent 0 g
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Calories 574 calories per serving
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WHITE CHOCOLATE TRUFFLES RECIPE - CAKEWHIZ
Easy white chocolate truffles recipe, made with simple ingredients. These rich and creamy homemade truffles can be modified with many flavors and toppings.
From cakewhiz.com
Reviews 5
Total Time 190 minutes
Category Dessert
Cuisine American
Calories 185 kcal per serving
From cakewhiz.com
Reviews 5
Total Time 190 minutes
Category Dessert
Cuisine American
Calories 185 kcal per serving
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