CREAM CRAB SOUP RECIPE MARYLAND RECIPES

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AWARD-WINNING MARYLAND CREAM OF CRAB SOUP RECIPE - …



Award-Winning Maryland Cream of Crab Soup Recipe - … image

This recipe is credited to Ms. Charlese Smith and is the Grand Prize Winner in the Soup Division of the 53rd Annual National Hard Crab Derby held in Crisfield, MD. It is very rich - not a diet soup!! I make this with one cup grated onion sauteed in the butter until very soft to start, before adding the milk and cream, but I didn't want to add that below as this is the original recipe.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 1 pot soup, 10-12 serving(s)

Number Of Ingredients 12

1 pint whole milk
1 quart half-and-half
2 pints heavy whipping cream
1 lb jumbo lump crab meat (only from Maryland will do!)
1 tablespoon fresh parsley, chopped
3 teaspoons Old Bay Seasoning
1/4 cup butter
1/2 teaspoon salt
1/8 teaspoon pepper
cornstarch
water
dry sherry, to taste

Steps:

  • Bring milk, half and half, and heavy whipping cream to a boil. Add crab meat, fresh parsley, Old Bay Seasoning, butter, salt and pepper. When it starts to boil, make a paste of cornstarch and water and add to thicken soup.
  • To serve, sprinkle each serving with a bit of Old Bay and chopped parsley. Serve with oyster crackers and a small cream pitcher of sherry on the side for diners to add to taste. That's how we do it in Maryland!

Nutrition Facts : Calories 564.5, FatContent 53, SaturatedFatContent 32.8, CholesterolContent 218.8, SodiumContent 387.1, CarbohydrateContent 9.2, FiberContent 0, SugarContent 2.7, ProteinContent 14.6

MARYLAND CRAB SOUP RECIPE | OLD BAY - MCCORMICK



Maryland Crab Soup Recipe | Old Bay - McCormick image

Make a hearty batch of crab soup in just 20 minutes and discover your next go-to weeknight dinner recipe. OLD BAY is the staple ingredient in dishes like our Maryland Crab Soup recipe. So go ahead, grab some Old Bay and get shakin'. For seafood lovers, we’ve got cream of crab soup and a host of other in-season seafood recipe recommendations!

Provided by Old Bay

Prep Time 5 minutes

Cook Time 15 minutes

Yield 10

Number Of Ingredients 9

1 can (28 oz) whole tomatoes cut into small pieces
3 cups water
2 cups beef broth
1 cup frozen lima beans
1 cup frozen baby carrots
1 cup frozen yellow sweet corn
2 tbsps McCormick® Onions, Chopped
1 tbsp OLD BAY® Seasoning
1 pound lump crabmeat

Steps:

  • Place all ingredients, except crabmeat, in 4-quart saucepan.
  • Bring to boil on medium heat. Reduce heat to low; cover and simmer 5 minutes.
  • Stir in crabmeat; cover and simmer 10 minutes.

Nutrition Facts : Calories 101 Calories

More about "cream crab soup recipe maryland recipes"

AWARD-WINNING MARYLAND CREAM OF CRAB SOUP RECIPE - …
This recipe is credited to Ms. Charlese Smith and is the Grand Prize Winner in the Soup Division of the 53rd Annual National Hard Crab Derby held in Crisfield, MD. It is very rich - not a diet soup!! I make this with one cup grated onion sauteed in the butter until very soft to start, before adding the milk and cream, but I didn't want to add that below as this is the original recipe.
From food.com
Reviews 4.0
Total Time 35 minutes
Calories 564.5 per serving
  • To serve, sprinkle each serving with a bit of Old Bay and chopped parsley. Serve with oyster crackers and a small cream pitcher of sherry on the side for diners to add to taste. That's how we do it in Maryland!
See details


MARYLAND CRAB SOUP RECIPE | OLD BAY - MCCORMICK
Make a hearty batch of crab soup in just 20 minutes and discover your next go-to weeknight dinner recipe. OLD BAY is the staple ingredient in dishes like our Maryland Crab Soup recipe. So go ahead, grab some Old Bay and get shakin'. For seafood lovers, we’ve got cream of crab soup and a host of other in-season seafood recipe recommendations!
From mccormick.com
Cuisine Coastal,
Calories 101 per serving
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MARYLAND CRAB SOUP RECIPE | ALLRECIPES
This is a great basic crab soup recipe. I use a variety of veggies (onions, celery, corn, green beans, zucchini)to pack the soup full of good-for-you stuff. I also use leftover steamed crabs and place the claws in the soup with the meat. It gives it a little extra flavor (from the Old Bay seasoning). A true Maryland Crab Soup recipe…
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Maryland Crab Soup. Bold and spicy with a heady scent that fills a room with the flavor of the Chesapeake, Maryland Crab Soup accompanies our best-known seafood star with the bounty of Maryland’s farms. As far as which is the best soup in the world, Maryland Crab or Cream of Crab…
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I love Old Bay and use it in many recipes, such as Maryland Crab Cakes, Salmon Cakes, Old Bay Shrimp Salad, Chesapeake Corn with Tomatoes and Basil, and Peel n’ Eat Shrimp. How to make Crab Soup…
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