CREAM CHEESE BUTTERCREAM FROSTING RECIPE RECIPES
PROFESSIONAL CREAM CHEESE BUTTERCREAM FROSTING RECIPE ...
This is the best recipe for taste, presentation and easy for decorating, borders, cupcakes, cakes and such! This yields A LOT!! This works very well with KitchenAids mixers that really make a difference in outcome of frosting! If needed, add a little milk or water to thin out but KA's help, really don't need it. Very stable and can withstand room temp!!
Total Time 35 minutes
Prep Time 35 minutes
Yield 36 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl (or KA Mixer) cream together shortening and butter.
- Stop and scrape down, start again till creamy.
- Add cut-up cream cheese and cream again, scraping down sides till fluffy on high.
- Add vanilla extract and blend.
- Add at time confectioner's sugar, starting on low speed as to not spray sugar all over, then increase speed till blended each time and scrape down each time.
- You may add salt if you need to.
- Turn on high speed for 15 minutes to make frosting blended, smooth and fluffy.
- Also you may have to chill frosting after completed.
Nutrition Facts : Calories 311.2, FatContent 12.3, SaturatedFatContent 6.4, CholesterolContent 27.4, SodiumContent 86.6, CarbohydrateContent 50.9, FiberContent 0, SugarContent 49.8, ProteinContent 0.8
HOW TO MAKE CREAM CHEESE FROSTING - FOOD NETWORK
Provided by Food Network Kitchen
Categories dessert
Total Time 15 minutes
Prep Time 15 minutes
Number Of Ingredients 4
Steps:
- In a large bowl, beat together the butter and cream cheese with an electric mixer. With the mixer on low speed, add the powdered sugar a cup at a time until smooth and creamy. Beat in the vanilla extract.
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CREAM CHEESE FROSTING RECIPE - BBC GOOD FOOD
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Total Time 15 minutes
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- Add the cream cheese and work it in – don’t beat it in, just slowly mix with a wooden spoon. Depending on how soft the mixture is, you may want to put it in the fridge for 10 mins at this point. If it’s runny, it will firm up again. It should be spreadable and not run off the cake.
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CREAM CHEESE FROSTING RECIPE - BBC GOOD FOOD
Whip up this easy cream cheese frosting for icing classic bakes like carrot cake, cinnamon buns, chocolate cake or cupcakes
From bbcgoodfood.com
Total Time 15 minutes
Category Afternoon tea, Dessert, Treat
Calories 206 calories per serving
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Total Time 15 minutes
Category Afternoon tea, Dessert, Treat
Calories 206 calories per serving
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Nothing tops a cake like homemade chocolate buttercream. It showcases simple ingredients, but this chocolate buttercream frosting recipe packs a decadent taste!
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Reviews 4.4
Total Time 0 minutes
Category Buttercream Frosting, Butter, Sweet, Keeping It Simple, Dairy, Frosting, Cake, Dessert
Calories 200 calories per serving
- Beat at low speed, gradually adding powdered sugar, cocoa and salt alternately with whipping cream, scraping bowl often, until well mixed. Stir in melted chocolate.
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