CRANBERRY BISCUITS RECIPE RECIPES
PERFECT CRANBERRY SAUCE RECIPE | FOOD NETWORK KITCHEN ...
For the holidays, make this Perfect Cranberry Sauce recipe from Food Network Kitchen using fresh or frozen cranberries; kick it up with orange or lemon zest.
Provided by Food Network Kitchen
Categories side-dish
Total Time 37 minutes
Prep Time 15 minutes
Cook Time 22 minutes
Steps:
- Empty a 12-ounce bag of fresh or frozen cranberries into a saucepan and transfer 1/2 cup to a small bowl. Add 1 cup sugar, 1 strip orange or lemon zest and 2 tablespoons water to the pan and cook over low heat, stirring occasionally, until the sugar dissolves and the cranberries are soft, about 10 minutes. Increase the heat to medium and cook until the cranberries burst, about 12 minutes. Reduce the heat to low and stir in the reserved cranberries. Add sugar, salt and pepper to taste and cool to room temperature before serving.
WHITE CHOCOLATE CHIP CRANBERRY OATMEAL COOKIES RECIPE ...
I originally made these at the request of my old chorus director John Kelleher, who also worked at Seattle area Starbucks (I think he'd had the combo in a cookie there, once). I was surprised but very pleased they came out so tasty! These days, these are pretty much the only cookies which are requested and I make on a fairly regular basis.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 36 cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F.
- In a large bowl using an electric mixer combine the sugar, brown sugar and butter; mix well to cream together.
- Add in egg and vanilla extract and mix until combined.
- Add the cinnamon, baking soda, salt and flour and mix well.
- Fold in the oatmeal, dried cranberries and white chocolate chips- making sure that all ingredients are uniformly distributed.
- Roll dough into 1-inch balls and place 3 inches apart onto a greased cookie sheet and bake at 375° for 10-12 minutes, just until the edges are lightly golden.
- Remove from oven and let cool for 2-3 minutes on the cookie sheet, then transfer cookies to cooling rack.
Nutrition Facts : Calories 98.6, FatContent 4.5, SaturatedFatContent 2.6, CholesterolContent 12.9, SodiumContent 63.2, CarbohydrateContent 13.7, FiberContent 0.6, SugarContent 8.6, ProteinContent 1.3
More about "cranberry biscuits recipe recipes"
PISTACHIO & CRANBERRY COOKIES RECIPE | BBC GOOD FOOD
These crunchy, fruit & nut biscuits are sure to be a family favourite - make ahead and freeze, or wrap up for the perfect homemade gift
From bbcgoodfood.com
Total Time 30 minutes
Category Snack, Treat
Cuisine American
Calories 140 calories per serving
From bbcgoodfood.com
Total Time 30 minutes
Category Snack, Treat
Cuisine American
Calories 140 calories per serving
- Heat oven to 180C/160C fan/gas 4. slice the logs into 1cm-thick rounds, place on a baking tray lined with baking parchment and bake for 12-15 mins. Cool completely on the tray.
See details
PERFECT CRANBERRY SAUCE RECIPE | FOOD NETWORK KITCHEN ...
For the holidays, make this Perfect Cranberry Sauce recipe from Food Network Kitchen using fresh or frozen cranberries; kick it up with orange or lemon zest.
From foodnetwork.com
Reviews 4.7
Total Time 37 minutes
Category side-dish
From foodnetwork.com
Reviews 4.7
Total Time 37 minutes
Category side-dish
- Empty a 12-ounce bag of fresh or frozen cranberries into a saucepan and transfer 1/2 cup to a small bowl. Add 1 cup sugar, 1 strip orange or lemon zest and 2 tablespoons water to the pan and cook over low heat, stirring occasionally, until the sugar dissolves and the cranberries are soft, about 10 minutes. Increase the heat to medium and cook until the cranberries burst, about 12 minutes. Reduce the heat to low and stir in the reserved cranberries. Add sugar, salt and pepper to taste and cool to room temperature before serving.
See details
ALL-PURPOSE BISCUITS RECIPE - NYT COOKING
Biscuits are what take us into the kitchen today to cook: fat, flaky mounds of quick bread, golden brown, with a significant crumb. Composed of flour, baking powder, fat and a liquid, then baked in a hot oven, they are an excellent sop for sorghum syrup, molasses or honey. They are marvelous layered with country ham or smothered in white sausage gravy, with eggs, with grits. Biscuits are easy to make. (A food processor makes easy work of this recipe. If you're looking to buy one, check out this guide from our colleagues at The Sweethome.)
From cooking.nytimes.com
Reviews 5
Cuisine southern
Calories 204 per serving
From cooking.nytimes.com
Reviews 5
Cuisine southern
Calories 204 per serving
- Place biscuits on a cookie sheet and bake until golden brown, approximately 10 to 15 minutes.
See details
CRANBERRY SAUCE RECIPE - NYT COOKING
Cranberry sauce should be sweet but not cloying, and tart without causing pucker and anguish. It should have a jelly-like quality, but should owe more to the appearance of jam. The key element to making cranberry sauce is to understand that cranberries are high in pectin, a carbohydrate that exists in many fruits and which is released by the berries when they are heated and the cells of the fruit break down. In the presence of sugar, the pectin molecules bond to one another, forming a kind of gel. The longer you cook a cranberry sauce, the more pectin is released and liquid is evaporated, and the stiffer the result will be. Science! Sometimes it's helpful. So is spice. Some like a clove or two added to their cranberry sauce. (I am not one of them.) Others, a whisper of ginger and a small handful of nuts, for texture. Of this, I approve.
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
Cuisine american
Calories 221 per serving
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
Cuisine american
Calories 221 per serving
- Put cranberry mixture in a serving bowl, cover, and place in refrigerator until cold, at least 2 hours, or until you need it.
See details
MOM'S BUTTERMILK BISCUITS RECIPE: HOW TO MAKE IT
These fluffy biscuits are so tasty slathered with butter or used to mop up every last drop of gravy off your plate. I can still see Mom pulling these tender gems out of the oven. —Vera Reid, Laramie, Wyoming
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Calories 142 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Calories 142 calories per serving
- Preheat oven to 450°. In a bowl, combine flour, baking powder, baking soda and salt; cut in shortening until the mixture resembles coarse crumbs. Stir in buttermilk; knead dough gently. Roll out to 1/2-in. thickness. Cut with a 2-1/2-in. biscuit cutter and place on a lightly greased baking sheet. Bake until golden brown, 10-15 minutes.
Freeze option: Freeze cooled biscuits in a resealable freezer container. To use, heat in a preheated 350° oven 15-20 minutes.
See details
CRANBERRY SCONES RECIPE | ALLRECIPES
They were very easy to make, exceptionally fragrant, moist and flavorful. I made two batches and they kept well in a zip-top bag for 2 days, after which everybody asked me to make more. One batch I made with the fresh cranberries as the recipe called, and one with cranberry …
From allrecipes.com
From allrecipes.com
See details
81 CRANBERRY RECIPES, FROM SWEET TO SAVORY
Sep 25, 2018 · Cranberry and Walnut Pie This recipe was used for years by the ladies of the former First Baptist Church of Warrens who baked hundreds of cranberry pies and served slices to visitors during the Warrens Cranberry …
From tasteofhome.com
From tasteofhome.com
See details
CRANBERRY ALMOND BISCOTTI RECIPE | ALLRECIPES
This recipe is closer to the original soul of biscotti than most other recipes I have seen and I like it for that reason as well as its simplicity and adaptability. I have replaced 1/3 of the flour with whole …
From allrecipes.com
From allrecipes.com
See details
CRANBERRY SANGRíA PUNCH RECIPE | SOUTHERN LIVING
This wintry, ruby-red spin on sangria is a staff favorite but comes with a warning: It goes down easy. You can make it a day ahead to make your life that much easier, and just add the Champagne right …
From southernliving.com
From southernliving.com
See details
28 BEST CRANBERRY RECIPES - WHAT TO MAKE WITH FRESH ...
Oct 22, 2021 · Here are our favorite cranberry recipes, using both fresh and dried cranberries, so you can cook all season. Search ... the owner of Callie's Charleston Biscuits, spikes her relish with grapefruit juice. Get the recipe. Johnny Miller. ... Get the recipe …
From countryliving.com
From countryliving.com
See details
24 CRANBERRY-ORANGE RECIPES WE LOVE | TASTE OF HOME
Dec 14, 2020 · Cranberry Conserve I'm 95, and I still remember my grandmother from Germany making this lovely, delicious conserve for the holidays. She'd give it to family members and friends. It tastes great served as a relish alongside meat or even spread on biscuits…
From tasteofhome.com
From tasteofhome.com
See details
DRIED CRANBERRY AND CHOCOLATE COOKIES RECIPE - SALLY ...
In a medium bowl, mix the flour with the oats, baking powder, baking soda and salt. In a standing mixer fitted with the paddle, beat the butter and both sugars at medium speed until creamy.
From foodandwine.com
From foodandwine.com
See details
CRANBERRY PISTACHIO BISCOTTI | ALLRECIPES
I have made this recipe serveral times and it is the best biscotti I have ever made. My colleauges beg me to bring it to work for coffee breaks and pot lucks. I make it true to the recipes, however, …
From allrecipes.com
From allrecipes.com
See details
CRANBERRY SAUCE I RECIPE | ALLRECIPES
In my family, cranberry sauce is the last thing anyone wants from the Thanskgiving table. I love cranberries & vowed to make everyone else love them, too. This recipe is my base but I add …
From allrecipes.com
From allrecipes.com
See details
EASY HOMEMADE CRANBERRY SAUCE RECIPE - SHE WEARS MA…
Dec 01, 2021 · This homemade Cranberry Sauce recipe only requires five ingredients (and one of them is water) to make this perky festive dish to perfectly complement your turkey. But I have to say, even though it is meant to be one of turkey’s favorite partners (along with gravy) this Cranberry …
From shewearsmanyhats.com
From shewearsmanyhats.com
See details
25 BISCUIT RECIPES THAT GO WITH EVERYTHING | TASTE OF HOME
Apr 25, 2018 · Easy Parmesan Biscuits This recipe is simple but a delicious addition to any meal. The children love to dip the ready-made biscuits in butter and coat it with the cheese. Warm from the …
From tasteofhome.com
From tasteofhome.com
See details
