COTTAGE CHEESE LOAF RECIPES

Name: Special K Cottage Cheese Loaf
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6-8 serving(s)
Ingredients: 1 cup finely chopped onion; 1 lb small curd cottage cheese; 1/4 cup vegetable oil; 1 tablespoon soy sauce; 3 eggs, beaten; 1/4 cup chopped nuts (walnuts are nice); 4 cups Special K cereal; 1 teaspoon salt; 1 teaspoon sage

SPECIAL K COTTAGE CHEESE LOAF RECIPE - FOOD.COM

Special K Cottage Cheese Loaf Recipe - Food.com image

I'm not sure where my mother got this recipe but it's been around since I was little. I love this recipe! Nice and easy to make and very tasty. (Of course I like to add more seasoning than it calls for).

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

1 cup finely chopped onion
1 lb small curd cottage cheese
1/4 cup vegetable oil
1 tablespoon soy sauce
3 eggs, beaten
1/4 cup chopped nuts (walnuts are nice)
4 cups Special K cereal
1 teaspoon salt
1 teaspoon sage

Steps:

Mix all ingredients together and put into a shallow greased baking pan. (about 9x9").
Bake at 350 degrees for 45 minutes.

Nutrition Facts : Calories 314.9, FatContent 18.1, SaturatedFatContent 3.7, CholesterolContent 105.8, SodiumContent 1040.1, CarbohydrateContent 22.2, FiberContent 2.8, SugarContent 6.2, ProteinContent 16.9

COTTAGE CHEESE MEAT LOAF RECIPE: HOW TO MAKE IT

Cottage Cheese Meat Loaf Recipe: How to Make It image

"Putting cottage cheese in meat loaf makes it wonderfully moist," assures Maggie Slocum of Lindon, Utah.

Provided by Taste of Home

Categories Dinner

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4 servings.

Number Of Ingredients 10

Ingredients

1 cup 4% cottage cheese
1 large egg, lightly beaten
1/4 cup ketchup
2 tablespoons chopped onion
1 tablespoon prepared mustard
1/2 cup quick-cooking oats
1 teaspoon salt
1/8 teaspoon pepper
1 pound lean ground beef
1/3 cup grated Parmesan cheese

Steps:

In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Press into an ungreased 8-in. square baking pan. , Bake at 350° for 20 minutes. Sprinkle with Parmesan cheese; bake 10-15 minutes longer or until meat is no longer pink. Drain; let stand 10 minutes before cutting.

Nutrition Facts : Calories 340 calories, FatContent 16g fat (7g saturated fat), CholesterolContent 140mg cholesterol, SodiumContent 1199mg sodium, CarbohydrateContent 14g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 34g protein.

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