COOKING THIN BONELESS PORK CHOPS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BASIC PAN-FRIED THIN PORK CHOPS (NO EGG) RECIPE - FOOD.COM



Basic Pan-Fried Thin Pork Chops (No Egg) Recipe - Food.com image

This a great pan- sear pork chop made with no egg mixture. Most times you dip in the egg and then dredge. We needed one without egg and this fits the bill. It is geared to be a how to for the newer cook. Being a basic recipe it can be altered to suit anyone's taste. I feed the kids these chops made this way and they gobble them up-no convincing needed. Enjoy! ChefDLH

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4-6 serving(s)

Number Of Ingredients 5

1/2 cup all-purpose flour
1 teaspoon salt
2 teaspoons seasoned pepper (we like Lawry's lemon pepper)
1 1/2 lbs wafer-thin boneless pork chops
1/4 cup vegetable oil

Steps:

  • Combine the flour, salt, and pepper in a large shallow bowl. Dredge each pork chop into the flour mixture to coat evenly. Shake off excess flour.
  • (if your pork chops are a little dry, rinse and shake off then dredge no egg needed).
  • Place oil in a large, heavy skillet and heat over high. When hot, add chops to skillet and cook 1 minute each side, until browned and crisp, working in batches as to not overcrowd the pan. Makes a great pan-sear.
  • Drain on paper towels and serve.

Nutrition Facts : Calories 443.9, FatContent 25.6, SaturatedFatContent 6, CholesterolContent 114, SodiumContent 663.6, CarbohydrateContent 12.7, FiberContent 0.7, SugarContent 0.1, ProteinContent 38.4

JUICY GRILLED THIN-CUT PORK CHOPS RECIPE - FOOD.COM



Juicy Grilled Thin-Cut Pork Chops Recipe - Food.com image

I am posting this because these are the juiciest pork chops I've ever come across, even the second day. I hate left over pork chops because they are always dry. I usually make my via Shake & Bake, but only make two to avoid any leftovers. I saw this on Cook's Country and thought, why not, I love grilling and buying 4 at a time is usually the better bargain. I was shocked how juicy and tender they were. I have found my new leftover pork chop recipe. I hope you will too with this one.

Total Time 1 hours 10 minutes

Prep Time 1 hours

Cook Time 10 minutes

Yield 6 Chops, 3-6 serving(s)

Number Of Ingredients 8

6 1/2 inches thick pork chops
2 tablespoons unsalted butter, softened
1 teaspoon lightly packed brown sugar
1/2 teaspoon ground black pepper
2 tablespoons unsalted butter, softened, not melted
1 teaspoon fresh chives, chopped fine
1/2 teaspoon Dijon mustard
1/2 teaspoon fresh grated lemon zest

Steps:

  • Remove chops from store packaging, pat dry with paper towels. Cut (3) 1/2" slits near the outer edge of each chop. Season each chop with salt, both sides, rubbing salt into meat. Place on sheet pan covered with parchment paper or wax paper. Place in freezer for 30 minutes to an hour. Chops need to be firm but not completely frozen.
  • In meantime, mix 2 tablespoons butter, brown sugar, & pepper in small bowl, set aside. DO NOT put in fridge.
  • Mix 2 tablespoons butter, chives, mustard, & lemon zest in another bowl and refrigerate until solid. NOTE: You can do this a day ahead of time.
  • Preheat grill and oil (with vegetable oil) grates. While grill is heating remove chops from freezer. Pat dry again with paper towels, baste both sides with butter, brown sugar mixture.
  • Once grill is hot place chops on and grill 3-4 minutes each side. Meaty part of chop should face center. Remove from grill and dollop with chive butter. Cover gently and let sit for 5 minutes. Serve and enjoy.

Nutrition Facts : Calories 143.4, FatContent 15.4, SaturatedFatContent 9.7, CholesterolContent 40.7, SodiumContent 12.1, CarbohydrateContent 1.9, FiberContent 0.2, SugarContent 1.5, ProteinContent 0.2

10 BEST THIN PORK CHOPS RECIPES | YUMMLY
Dec 24, 2021 · white wine, black pepper, butter, butter, thin cut boneless pork chops and 11 more One-Pan Fried Apple Pork Chops Pork chicken broth, fresh thyme, vegetable oil, medium apples, fresh rosemary and 6 more
From yummly.com
See details


17 EASY AND TASTY THIN PORK CHOP RECIPES BY HOME COOKS ...
thinly -sliced pork chops • soy sauce (marinade) • chopped cilantro (marinade) • minced garlic (marinade) • brown sugar (marinade) • olive oil (marinade) • juiced lime (marinade) • angel hair noodles. 45 mins. 3 servings. Phyoke.
From cookpad.com
See details


HOW TO COOK THIN BONELESS PORK CHOPS ON THE STOVE
From blogchef.net
See details


THIN BONELESS PORK CHOP RECIPES | SPARKRECIPES
Brown Sugar-Mustard Pork Chops. This is such an easy recipe for boneless pork chops--just three ingredients! CALORIES: 228.1 | FAT: 7.8 g | PROTEIN: 20.7 g | CARBS: 24.6 g | FIBER: 0.5 g. Full ingredient & nutrition information of the Brown Sugar-Mustard Pork Chops Calories. Very Good 4.1/5.
From recipes.sparkpeople.com
See details


BONELESS PORK CHOP RECIPES | ALLRECIPES
Boneless pork chops in a dry rub are broiled to perfection and brushed with a maple mustard glaze. Adjust the amount of pepper for your taste. Tangy, sweet, spicy, delicious! By Shannon :) Tonkatsu - Asian-Style Pork Chop.
From allrecipes.com
See details


10 BEST THIN CUT PORK CHOPS RECIPES | YUMMLY
From yummly.com
See details


THIN BONELESS PORK CHOP RECIPES | SPARKRECIPES
Brown Sugar-Mustard Pork Chops. This is such an easy recipe for boneless pork chops--just three ingredients! CALORIES: 228.1 | FAT: 7.8 g | PROTEIN: 20.7 g | CARBS: 24.6 g | FIBER: 0.5 g. Full ingredient & nutrition information of the Brown Sugar-Mustard Pork Chops Calories. Very Good 4.1/5.
From recipes.sparkpeople.com
See details


10 BEST THIN CUT PORK CHOPS RECIPES | YUMMLY
Jan 01, 2022 · Grilled Thick Cut Pork Chops with Spicy Peach Chutney Heather Christo. olive oil, kosher salt, kosher salt, pork chops, red wine vinegar and 5 more. Pressure Cooker Boneless Thick-Cut Pork Chops with Oniony Mashed potatoes and Pork Gravy! The Kitchen Whisperer. rosemary, flour, pepper, black pepper, salt, seasoning, yellow onion and 12 more.
From yummly.com
See details


BONELESS PORK CHOP RECIPES FOR QUICK DINNERS | ALLRECIPES
Pork chops often get the comfort-style treatment; this recipe might just be the opposite. Boneless pork chops get a spicy, smoky rub of cumin and chili powder before heading to the grill. A refreshing salsa of nectarines, tomato, cilantro, and lime is spooned over top. "My husband and I loved these! Don't leave any ingredients out, it is perfect!"
From allrecipes.com
See details


TEN FINEST THIN PORK CHOPS RECIPES - EASY RECIPES
The best thin pork chops recipes on yummly | grilled thin pork chops, quick brinerated, baked thin pork chops and veggies sheet pan dinner, easy seasoned pork chops If you want to cook a batch of pork chops that are juicy and tender, there are a few key things to do: Cook the chops for 2 minutes on each side in the hot oil, or until each side ...
From recipegoulash.com
See details


EASY PORK CHOPS (BONELESS THIN SLICED)
Aug 04, 2021 · Preheat oven to 400 degrees. Using 1 bunch of asparagus snap off the ends of each stem and place on a baking tray. Line the asparagus in a single layer. Drizzle with 1 tablespoon of avocado oil, 1 tsp of kosher salt, 1 tsp of ground black pepper, and 1 tablespoon of grated parmesan cheese.
From jillianshealthfuleats.com
See details


15 MINUTE EASY BONELESS PORK CHOPS {PERFECTLY TENDER ...
Oct 24, 2019 · Boneless pork chop recipes. Boneless pork chop recipes are great for so many reasons: they’re low carb, budget-friendly and easy to cook! These sautéed pork chops are the skillet version of our popular Baked Boneless Pork Chops and have just 275 calories per 6-oz (170g) serving.. The key is ensuring they turn out juicy and tender instead of dry and chewy.
From tipbuzz.com
See details


THIN PORK CHOPS SKILLET WITH CREAMY HONEY MUSTARD SAUCE ...
Boneless thin pork chops are also commonly known as pork cutlets. Cutlets are simply thinly sliced pieces of meat. In the case of thin-cut pork chops they typically come from the center loin. You can buy them pre-sliced or slice a center loin with a sharp carving knife.
From craftbeering.com
See details


HOW TO COOK BONELESS PORK CHOPS IN THE OVEN
Aug 16, 2021 · Instructions. Bring the pork chops out and let them sit at room temperature for thirty minutes. While waiting, preheat the oven to 400°F, and mix the spices in a bowl. Generously rub the spices into the pork chops with your fingers. Oil the bottom of a baking dish and place the pork chops.
From blogchef.net
See details


THE PIONEER WOMAN'S QUICK, EASY PAN-FRIED PORK CHOPS ...
Ree Drummond fries up pork chops for her family on calf-working day. These thin-sliced pork chops are dredged in a mixture of flour, salt, black pepper, seasoned salt and cayenne pepper for a ...
From foodnetwork.com
See details


BAKED THIN CUT PORK CHOPS | LEAFTV
Baking Thin-Cut Pork Chops. Preheat the oven to 425 degrees Fahrenheit. Place the pork chops on a greased baking tray and put them in the center of the oven. Bake them for about 7 to 8 minutes, and then flip them over. Continue baking for approximately another 7 to 8 minutes.
From leaf.tv
See details


THE BEST WAYS TO BAKE THIN PORK CHOPS | LIVESTRONG.COM
Oct 25, 2019 · When baking thin pork chops in the oven, choose cuts that are at least 1/2 inch thick. Trim extra fat off your thin boneless pork chops. Bake on a center rack at 425 degrees Fahrenheit for 20 to 25 minutes — all ovens are calibrated differently, so keep an eye on them after 15 minutes of baking.
From livestrong.com
See details


THIN CUT PORK CHOPS ARE QUICK DINNER FARE | THE SEATTLE TIMES
Feb 21, 2017 · Add the pork chops and cook until nicely browned, about 3 minutes. Turn and cook on the other side about 2 minutes more, depending on the thickness. Thicker pork chops will take longer. 4. Remove ...
From seattletimes.com
See details