COOKING SHRIMP WITH LIME RECIPES

Name: Grilled Lime Shrimp
Prep time: 15 min
Cook time: 7 min
Total time: 22 min
Yield: 4 serving(s)
Ingredients: 1/2 teaspoon fresh lime zest; 1/4-1/2 teaspoon cumin; 1/2 teaspoon dried oregano; 1/2-1 teaspoon salt; 1/2 teaspoon pepper; 2 tablespoons olive oil; 2 -3 tablespoons fresh squeezed lime juice; 3 cloves garlic, minced; 1 lb shelled deveined uncooked shrimp

GRILLED LIME SHRIMP RECIPE - FOOD.COM

Grilled Lime Shrimp Recipe - Food.com image

Make and share this Grilled Lime Shrimp recipe from Food.com.

Total Time 22 minutes

Prep Time 15 minutes

Cook Time 7 minutes

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1/2 teaspoon fresh lime zest
1/4-1/2 teaspoon cumin
1/2 teaspoon dried oregano
1/2-1 teaspoon salt
1/2 teaspoon pepper
2 tablespoons olive oil
2 -3 tablespoons fresh squeezed lime juice
3 cloves garlic, minced
1 lb shelled deveined uncooked shrimp

Steps:

Mix together the first 8 ingredients in a bowl.
Add shrimp; toss to coat.
Let stand at room temperature for 10 minutes to marinate.
Thread shrimp on metal skewers; reserve marinade.
Place skewered shrimp on grill over medium heat.
Cook 3-7 minutes or until shrimp turn pink, turning once and brushing with marinade occasionally.

Nutrition Facts : Calories 147, FatContent 8, SaturatedFatContent 1.1, CholesterolContent 142.9, SodiumContent 933.5, CarbohydrateContent 2.7, FiberContent 0.2, SugarContent 0.2, ProteinContent 15.7

GARLIC LIME SHRIMP RECIPE: HOW TO MAKE IT

Garlic Lime Shrimp Recipe: How to Make It image

Our son, a restaurant owner, showed me how to make this Garlic Lime Shrimp dish. I take advantage of this area's ample shrimp supply and make this special entree often. It's also tasty served over rice. —Gertraud Casbarro, Summerville, South Carolina

Provided by Taste of Home

Categories Dinner

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 8

Ingredients

1 pound uncooked shrimp (31-40 per pound), peeled and deveined
5 garlic cloves, minced
1/2 teaspoon salt
1/4 to 1/2 teaspoon cayenne pepper
1/2 cup butter
3 tablespoons lime juice
1 tablespoon minced fresh parsley
Hot cooked pasta

Steps:

In a large skillet, saute the shrimp, garlic, salt and cayenne in butter until the shrimp turn pink, about 5 minutes. Stir in lime juice and parsley. Serve with pasta.

Nutrition Facts : Calories 309 calories, FatContent 25g fat (15g saturated fat), CholesterolContent 199mg cholesterol, SodiumContent 613mg sodium, CarbohydrateContent 3g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 19g protein.

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