COOKIES FROM SPICE CAKE MIX RECIPES

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EASY PUMPKIN SPICE COOKIES (CAKE MIX) RECIPE - FOOD.COM



Easy Pumpkin Spice Cookies (Cake Mix) Recipe - Food.com image

In a hurry? Cake mix and canned pumpkin - that's it! Amazingly simple and they taste wonderful -honestly they're great! Moist and chewy inside, slightly crispy outside. There are other cake mix cookie recipes on Zarr and they're all very good, but this one is my family's favorite. Beginner and experienced chefs can all appreciate the ease of this recipe, plus they sell quickly at bake sales, and children love them.

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 36 cookies, 36 serving(s)

Number Of Ingredients 4

1 (18 1/4 ounce) box spice cake mix
1 (15 ounce) can solid-pack pumpkin (the small can)
1 cup chopped pecans (optional) or 1/2 cup raisins (optional)
1 cup cream cheese frosting (optional)

Steps:

  • Preheat oven to 350°F.
  • Spray cookie sheets lightly with vegetable spray (Pam).
  • In a large bowl, mix together the cake mix and pumpkin with a fork or mixer until well blended; stir in nuts or raisins, if desired.
  • Drop by large rounded spoonfuls onto the cookie sheet; they don't flatten out much so however you place them on the sheet is pretty much how they'll look after baking.
  • Bake for 8 to 15 minutes, depending on the size of your cookies.
  • Allow cookies to cool on baking sheet for up to 5 minutes before removing to a wire rack to cool completely.
  • Frost, if desired.
  • How many cookies you get depends on how large you make them of course - just increase your baking time if making larger cookies (it's truly difficult to burn these, but they will get crispier & less moist); Mine, made with a medium size cookie scoop, take 13-15 minutes to bake and yield about 3 dozen.

Nutrition Facts : Calories 66, FatContent 2, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 94.7, CarbohydrateContent 11.5, FiberContent 0.3, SugarContent 6.9, ProteinContent 0.8

CAKE MIX CHRISTMAS COOKIES RECIPE - FOOD.COM



Cake Mix Christmas Cookies Recipe - Food.com image

This is quick and easy! Chilling makes handling these easier. Option for a lemon glazed cookie--all you have to do is in place of the water use the frozen lemon concentrate for a real tart cookie and/or use lemon cake mix. Then mix a bunch of powdered sugar with the frozen lemon contentrate thats at room temperature for a nice tart icing! Pictures uploaded here on Nov 27 using carrot cake mix, 1/4 cup coconut, 1/4 cup chopped nuts then sprinkled with cinnamon sugar before and after baking. Dec 10 used chocolate cake mix and chocolate mint chips.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 36-48 cookies

Number Of Ingredients 5

1 (18 ounce) package cake mix (chocolate, cherry, spice, banana, lemon of your choice)
2 large eggs
1/2 cup shortening
1 tablespoon water
1/2 cup dried cranberries or 1/2 cup raisins

Steps:

  • Mix all together.
  • Shape in 1" balls and roll in powdered sugar(optional).
  • You may want to chill dough before rolling. Place on parchment lined baking sheet.
  • Bake 10-12 minutes at 375°F.

Nutrition Facts : Calories 101.3, FatContent 5.7, SaturatedFatContent 1.2, CholesterolContent 10.3, SodiumContent 111.5, CarbohydrateContent 11.7, FiberContent 0.3, SugarContent 7.9, ProteinContent 1.3

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