CILANTRO SALSA VERDE RECIPES
SALSA VERDE FOR CILANTRO LOVERS RECIPE - FOOD.COM
Classic and easy salsa verde that can be thrown together quite quickly. Great for cooking as well as dipping. Don't mistake the ease of the recipe for lack of flavor, as real spice lovers will appreciate the simplicity in taste! I am VERY generous with cilantro and also like to keep many of the seeds. Hope you enjoy! Yield is approximate.
Total Time 10 minutes
Prep Time 10 minutes
Yield 3 cups
Number Of Ingredients 6
Steps:
- Chop all ingredients by hand or in food processor.
- Food processor gives less chunky version, which is easiest to cook with.
- Squeeze in juice of lime and mix thoroughly.
- Use for cooking, to top your favorite dishes or for dip.
Nutrition Facts : Calories 48.9, FatContent 1, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 4.3, CarbohydrateContent 10.2, FiberContent 2.5, SugarContent 5.2, ProteinContent 1.5
FLANK STEAK WITH CILANTRO SALSA VERDE RECIPE: HOW TO MAKE IT
Even though steak is always a winner in our house, to make it even more special I add jarred salsa verde and top with freshly chopped tomato and avocado. —Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Sprinkle steak with salt and pepper. Grill steak, covered, over medium heat or broil 4 in. from heat until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 160°), 6-9 minutes per side. Let stand 5 minutes., Meanwhile, process salsa and cilantro in a food processor until blended. Slice steak thinly across the grain; serve with salsa mixture, avocado and tomato.
Nutrition Facts : Calories 263 calories, FatContent 15g fat (4g saturated fat), CholesterolContent 54mg cholesterol, SodiumContent 571mg sodium, CarbohydrateContent 8g carbohydrate (2g sugars, FiberContent 4g fiber), ProteinContent 24g protein. Diabetic Exchanges 3 lean meat
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FLANK STEAK WITH CILANTRO SALSA VERDE RECIPE: HOW TO MAKE IT
Even though steak is always a winner in our house, to make it even more special I add jarred salsa verde and top with freshly chopped tomato and avocado. —Lily Julow, Lawrenceville, Georgia
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