CHOCOLATE ORANGE BALL RECIPES

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CHOCOLATE ORANGE BALLS RECIPE - FOOD.COM

This is a wonderful treat for people who love the combination of chocolate and orange. It brings back wonderful memories of me cooking in the kitchen with my mom, when I was a little girl.

Total Time 45 minutes

Prep Time 45 minutes

Yield 48-60 serving(s)

Number Of Ingredients 6

1 (9 ounce) box vanilla wafer cookies
2 1/4 cups confectioners' sugar
1/4 cup unsweetened cocoa powder
1/3 cup orange juice concentrate
1/4 cup light corn syrup
1 1/2 cups pecan pieces

Steps:

  • In a food processor, combine the vanilla wafers, 2 cups of the confectioner's sugar, cocoa powder, orange juice concentrate, and corn syrup.
  • Process until the cookies are ground to crumbs and mixture is evenly blended.
  • Add the pecan pieces and pulse process until the nuts are finely chopped.
  • Transfer the mixture to a bowl and form into 1" balls.
  • Roll balls in 1/4 cup confectioner's sugar** to coat.
  • Store in an airtight container in refrigerator for up to 1 month.
  • **We always rolled our balls in regular granulated sugar. If we made them at Christmas time, we dyed some of the sugar green and some of the sugar red and rolled 1/2 the balls in the green sugar and 1/2 the balls in the red sugar.

Nutrition Facts : Calories 79.8, FatContent 3.6, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 17.6, CarbohydrateContent 12.2, FiberContent 0.6, SugarContent 6.9, ProteinContent 0.7

CHOCOLATE COVERED ORANGE BALLS RECIPE | ALLRECIPES



Chocolate Covered Orange Balls Recipe | Allrecipes image

A friend gave me this recipe at a cookie exchange party in 1981. I won a 2nd place in a cookie contest with this recipe. It's a GREAT holiday cookie!

Provided by Vickie

Categories     Desserts    Chocolate Dessert Recipes    Milk Chocolate

Yield 3 dozen

Number Of Ingredients 6

1 pound confectioners' sugar
1 (12 ounce) package vanilla wafers, crushed
1 cup chopped walnuts
¼ pound butter
1 (6 ounce) can frozen orange juice concentrate, thawed
1?½ pounds milk chocolate, melted

Steps:

  • In a large bowl, combine the confectioners sugar, vanilla wafers, walnuts, butter and orange juice. Mix well and shape into 1 inch round balls; allow to dry for 1 hour.
  • Place chocolate chips in top of double boiler. Stir frequently over medium heat until melted.
  • Dip balls into melted chocolate and place in decorative paper cups.

Nutrition Facts : Calories 495.4 calories, CarbohydrateContent 66.3 g, CholesterolContent 22.3 mg, FatContent 24.2 g, FiberContent 2.2 g, ProteinContent 5 g, SaturatedFatContent 10.7 g, SodiumContent 124.1 mg, SugarContent 48.8 g

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