CROCK POT APPS RECIPES

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CROCK POT STEWED APPLES RECIPE - FOOD.COM



Crock Pot Stewed Apples Recipe - Food.com image

Make and share this Crock Pot Stewed Apples recipe from Food.com.

Total Time 4 hours 20 minutes

Prep Time 20 minutes

Cook Time 4 hours

Yield 4 serving(s)

Number Of Ingredients 6

3 lbs tart apples, sliced cored, and peeled (I actually prefer to leave the peels on, but that's up to you)
1 teaspoon cinnamon
1 dash ground nutmeg
3 tablespoons cornstarch
1 cup sugar
2 -3 tablespoons butter, sliced into a few thin pieces

Steps:

  • Put first 5 ingredients in your crock pot.
  • Stir well to coat the apples with all the spices.
  • Dot with butter.
  • Cook on low about 4 hours.
  • Stir once during cooking.
  • Since crock pot temperatures vary, you should check to make sure that apples are soft but not mushy like apple sauce.
  • It should have the consistency of apple pie filling.
  • This is DELICIOUS warm with vanilla ice cream!
  • It's good plain too.

Nutrition Facts : Calories 446.5, FatContent 6.4, SaturatedFatContent 3.8, CholesterolContent 15.3, SodiumContent 45, CarbohydrateContent 103.1, FiberContent 8.6, SugarContent 85.5, ProteinContent 1

BEST CROCK-POT BAKED APPLES RECIPE - HOW TO MAKE CROCK-POT ...



Best Crock-Pot Baked Apples Recipe - How to Make Crock-Pot ... image

Crock-Pot Baked Apples from Delish.com encompasses the true meaning of fall.

Provided by Lauren Miyashiro

Categories     autumn    dessert

Total Time 2 hours 5 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 10

6 tbsp.

butter, softened

1/4 c.

chopped pecans

1/4 c.

old-fashioned oats

1/4 c.

brown sugar

1 tsp.

ground cinnamon

1/4 tsp.

ground ginger

Pinch kosher salt 

4

apples

Ice cream 

Caramel, warmed

Steps:

  • In a large bowl, mix together butter, pecans, oats, brown sugar, cinnamon, ginger, and salt.  Slice off top of each apple and use a melon baller to scoop out core.  Stuff butter mixture into apples, then place in slow cooker.  Cook until apples are tender, on high for about 2 hours or on low for about 5 hours. Serve warm with ice cream and caramel.

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BAKED CINNAMON APPLES (CROCK POT) RECIPE - FOOD.COM
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