CHOCOLATE ICING RECIPE WITHOUT BUTTER RECIPES
BASIC CHOCOLATE BUTTERCREAM ICING RECIPE | ALLRECIPES
This is a basic recipe that allows you to make the choice of how sweet it is. Top cupcakes and muffins and especially chocolate zucchini cakes with this icing.
Provided by Kaley
Categories Desserts Frostings and Icings Chocolate
Total Time 10 minutes
Prep Time 10 minutes
Yield 16 servings
Number Of Ingredients 5
Steps:
- Beat butter and 1/4 cup cocoa powder together in a bowl with an electric mixer on low until light and fluffy. Gradually add milk, remaining 1/4 cup cocoa powder, and vanilla extract; beat until smooth. Add confectioners' sugar, about 2 tablespoons at a time, until desired consistency is reached.
Nutrition Facts : Calories 153.9 calories, CarbohydrateContent 29.7 g, CholesterolContent 10.6 mg, FatContent 4.3 g, FiberContent 0.9 g, ProteinContent 0.7 g, SaturatedFatContent 2.7 g, SodiumContent 30.2 mg, SugarContent 27.8 g
CHOCOLATE BUTTER-CREME FROSTING RECIPE | ALLRECIPES
Great on Double Chocolate cookies.
Provided by k. blackburn
Categories Desserts Frostings and Icings Chocolate
Yield 1 cup
Number Of Ingredients 6
Steps:
- In small bowl mix at medium speed, sugar, butter (softened), and salt until light and fluffy.
- Add melted chocolate, milk and vanilla extract, beating until well blended.
Nutrition Facts : Calories 167.7 calories, CarbohydrateContent 24.2 g, CholesterolContent 15.5 mg, FatContent 8.6 g, FiberContent 0.9 g, ProteinContent 0.8 g, SaturatedFatContent 5.4 g, SodiumContent 62.9 mg, SugarContent 22.3 g
More about "chocolate icing recipe without butter recipes"
OATMEAL CHOCOLATE CHIP PEANUT BUTTER BARS RECIPE: HOW TO ...
My family loves this peanut butter cookie bars recipe—oatmeal, brownie bars, peanuts—it's made from all our favorite things! Oatmeal, peanut butter and chocolate chips make these bars a big hit with kids of all ages. Since I always have these basic ingredients on hand, I can whip up a batch anytime. —Patricia Staudt, Marble Rock, Iowa
From tasteofhome.com
Reviews 4.5
Total Time 35 minutes
Category Desserts
Calories 90 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 35 minutes
Category Desserts
Calories 90 calories per serving
- In a large bowl, cream the butter, sugars and peanut butter until light and fluffy. Beat in egg and vanilla. Combine the flour, oats, baking soda and salt; gradually beat into creamed mixture and mix well. Spread into a greased 13x9-in. baking pan. Sprinkle with chocolate chips. , Bake at 350° for 20-25 minutes or until lightly browned. Cool on a wire rack for 10 minutes. , Combine icing ingredients; drizzle over the top. Cool completely. Cut into bars.
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BASIC CHOCOLATE BUTTERCREAM ICING RECIPE | ALLRECIPES
This is a basic recipe that allows you to make the choice of how sweet it is. Top cupcakes and muffins and especially chocolate zucchini cakes with this icing.
From allrecipes.com
Reviews 4.6
Total Time 10 minutes
Category Desserts, Frostings and Icings, Chocolate
Calories 153.9 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 10 minutes
Category Desserts, Frostings and Icings, Chocolate
Calories 153.9 calories per serving
- Beat butter and 1/4 cup cocoa powder together in a bowl with an electric mixer on low until light and fluffy. Gradually add milk, remaining 1/4 cup cocoa powder, and vanilla extract; beat until smooth. Add confectioners' sugar, about 2 tablespoons at a time, until desired consistency is reached.
See details
OATMEAL CHOCOLATE CHIP PEANUT BUTTER BARS RECIPE: HOW TO ...
My family loves this peanut butter cookie bars recipe—oatmeal, brownie bars, peanuts—it's made from all our favorite things! Oatmeal, peanut butter and chocolate chips make these bars a big hit with kids of all ages. Since I always have these basic ingredients on hand, I can whip up a batch anytime. —Patricia Staudt, Marble Rock, Iowa
From tasteofhome.com
Reviews 4.5
Total Time 35 minutes
Category Desserts
Calories 90 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 35 minutes
Category Desserts
Calories 90 calories per serving
- In a large bowl, cream the butter, sugars and peanut butter until light and fluffy. Beat in egg and vanilla. Combine the flour, oats, baking soda and salt; gradually beat into creamed mixture and mix well. Spread into a greased 13x9-in. baking pan. Sprinkle with chocolate chips. , Bake at 350° for 20-25 minutes or until lightly browned. Cool on a wire rack for 10 minutes. , Combine icing ingredients; drizzle over the top. Cool completely. Cut into bars.
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CHOCOLATE CHIP ICING RECIPE | CDKITCHEN.COM
A boiled icing using chocolate chips instead of cocoa powder for the chocolatey flavor. ... I put a little more butter and milk than the recipe call for so it wouldn't over cook and I also boiled it for 2 minutes instead of 1. But instead of stirring the chocolate in I put it in a stand mixer on medium speed for 10 minutes then put it on high for 5 minutes and as soon as it finished whipping I ...
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FAMILY RECIPE: BOILED CHOCOLATE ICING | KITCHN
2020-01-21 · In a large heavy saucepan, melt the butter, sugar, milk, and vanilla over low heat until the sugar is dissolved, about 5 minutes. Bring to a boil and cook, without stirring, for 1 minute. Brush down the sides of the pan with a pastry brush dipped in warm water to remove sugar crystals, then turn off heat. Stir in the chocolate until melted and ...
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PAUL’S CHOCOLATE ÉCLAIRS RECIPE - BBC FOOD
Method. Preheat the oven to 200C/400F/Gas 6. Generously grease a baking tray with butter. Sift the flour onto a sheet of greaseproof paper. Put 120ml/4fl oz water into a medium-sized pan with the ...
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CHOCOLATE BUTTER-CREME FROSTING RECIPE | ALLRECIPES
From adding icing and sprinkles, to creating mini reindeer and gingerbread men, there are lots of ways to get kids excited about making of each of these easy holiday cookie recipes. Kids of all ages will enjoy making these easy Christmas cookies. Keep things simple with classic Christmas cookie flavors, like gingerbread men, cut-out sugar cookies, and peanut butter balls. Add decorative flair ...
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CHOCOLATE CHIP ICING RECIPE | CDKITCHEN.COM
A boiled icing using chocolate chips instead of cocoa powder for the chocolatey flavor. ... I put a little more butter and milk than the recipe call for so it wouldn't over cook and I also boiled it for 2 minutes instead of 1. But instead of stirring the chocolate in I put it in a stand mixer on medium speed for 10 minutes then put it on high for 5 minutes and as soon as it finished whipping I ...
From cdkitchen.com
From cdkitchen.com
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FAMILY RECIPE: BOILED CHOCOLATE ICING | KITCHN
2020-01-21 · In a large heavy saucepan, melt the butter, sugar, milk, and vanilla over low heat until the sugar is dissolved, about 5 minutes. Bring to a boil and cook, without stirring, for 1 minute. Brush down the sides of the pan with a pastry brush dipped in warm water to remove sugar crystals, then turn off heat. Stir in the chocolate until melted and ...
From thekitchn.com
From thekitchn.com
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PAUL’S CHOCOLATE ÉCLAIRS RECIPE - BBC FOOD
Method. Preheat the oven to 200C/400F/Gas 6. Generously grease a baking tray with butter. Sift the flour onto a sheet of greaseproof paper. Put 120ml/4fl oz water into a medium-sized pan with the ...
From bbc.co.uk
From bbc.co.uk
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