SPICY FRITOS BEEFY NACHO GRILLERS – MAMA BRI'S RECIPES
Cheesy, beefy, and spicy all wrapped in one delicious warm grilled tortilla.
Provided by mamabrisrecipes
Categories Main Course
Prep Time 10 minutes
Cook Time 25 minutes
Yield 7
Number Of Ingredients 5
Steps:
- Cook the ground beef in a skillet and prepare it according to the taco seasoning packet instructions.
- After taco meat is ready, add nacho cheese and mix it all together.
- Place Fritos in a sandwich bag and crush them flat a few times. Leave some bigger pieces.
- Prepare the grillers by placing Fritos down the middle, then a layer of the taco mixture on top.
- Roll the top and bottom flaps and then the sides.
- Heat a skillet on medium low heat and coat with spray butter.
- Place the grillers seam side down and cook for a few seconds. Check to see how they look and when they are to your desired grilled look flip them. The first batch always cooks slower than the rest so keep that in mind.
- Let them cool then serve with salsa and sour cream.
- Enjoy!
NO-GUILT BEEFY NACHOS RECIPE: HOW TO MAKE IT
Nachos you can feel good about! This meaty topping has less fat and sodium than typical nacho beef because you use lean meat and make your own seasoning. The versatile dish is a tasty go-to for a party. —Carol Betz, Grand Rapids, Michigan
Provided by Taste of Home
Categories Appetizers
Total Time 04 hours 15 minutes
Prep Time 15 minutes
Cook Time 04 hours 00 minutes
Yield 20 servings (2-1/2 quarts).
Number Of Ingredients 12
Steps:
- Combine first 8 ingredients in a 4-qt. slow cooker. Cook, covered, on low until meat is crumbly, 4-6 hours. Stir in vinegar and salt. Serve with tortilla chips and, if desired, toppings., Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally. Add water if necessary. Serve with chips and toppings if desired.
Nutrition Facts : Calories 99 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 28mg cholesterol, SodiumContent 232mg sodium, CarbohydrateContent 5g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 10g protein.
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