HOMEMADE CHEEZ-IT CRACKERS RECIPE - FOOD FANATIC
Homemade Cheez-It Crackers are one moreish snack. Use your favorite sharp cheddar for one delectable cracker.
Total Time 1 hours 50 minutes
Prep Time 30 minutes
Cook Time 20 minutes
Yield 10
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F. Line two baking trays with parchment paper and set aside. In the bowl of a standing mixer fitted with the paddle attachment, place the cheese, butter, salt, and flour. Stir to combine until the mixture is crumbly. Add 2 tablespoons of water and mix until a dough forms (this may take a minute or so). If needed, add an additional tablespoon of water. Divide the dough in half and roll into logs. Wrap the logs of dough in plastic wrap and chill in the refrigerator for one hour. Roll each log of dough out on a lightly floured surface to 1/8-inch thickness. (The crackers will puff up in the oven.) Use a dough scraper or a straight-edge ruler and a pastry wheel to cut the crackers into one-inch squares. Spread on the baking trays with space between the crackers. With a toothpick, make holes in the centers of each cracker. Bake until the crackers are crispy, 15 to 20 minutes. Make sure the crackers do not overcook and brown too much! To re-crisp leftover crackers, toss on a baking sheet and heat in the oven or toaster oven for a few minutes.
Nutrition Facts : ServingSize 10 crackers, Calories 174 calories, FatContent 12 g, CarbohydrateContent 10 g, FiberContent 0 g, ProteinContent 7 g, SaturatedFatContent 7 g, SodiumContent 353 mg, SugarContent 0 g
BEST CHEEZ-IT CRACK RECIPE - DELISH.COM
Looking for an easy party snack mix? This Cheez-It Crack Recipe from Delish.com is the best.
Provided by Lauren Miyashiro
Categories snack
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 8
Number Of Ingredients 6
Steps:
- Combine all ingredients in a large microwave-safe bowl, tossing until evenly coated. Microwave on high 5 to 6 minutes, stirring every 1 1/2 to 2 minutes, until the the butter mixture is absorbed by the crackers. Spread crackers onto paper towels to drain. Let cool completely.
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BEST CHEEZ-IT CRACK RECIPE - DELISH.COM
Looking for an easy party snack mix? This Cheez-It Crack Recipe from Delish.com is the best.
From delish.com
Total Time 10 minutes
Category snack
From delish.com
Total Time 10 minutes
Category snack
- Combine all ingredients in a large microwave-safe bowl, tossing until evenly coated. Microwave on high 5 to 6 minutes, stirring every 1 1/2 to 2 minutes, until the the butter mixture is absorbed by the crackers. Spread crackers onto paper towels to drain. Let cool completely.
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HOMEMADE CHEEZ-ITS | BETTER HOMES & GARDENS
Make your own cheddar crackers with this cheez it recipe! Homemade cheese crackers are as easy to make as they are delicious. Your kids will love the taste, and you don't have to worry about the preservatives!
From bhg.com
Reviews 3.5
Total Time 1 hours 25 minutes
Category Recipes and Cooking
Calories 118 calories per serving
From bhg.com
Reviews 3.5
Total Time 1 hours 25 minutes
Category Recipes and Cooking
Calories 118 calories per serving
- Bake for 15 to 17 minutes or until puffed and browning at the edges. Watch carefully, as the high fat content of the crackers makes a fine line between golden delicious and burnt. Immediately move the crackers to racks to cool.
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They are very, very hard to stop eating.
From southernliving.com
Reviews 3.5
Total Time 1 hours 5 minutes
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Reviews 3.5
Total Time 1 hours 5 minutes
- Preheat oven to 300°F. Whisk together ? cup olive oil, 1 (1-oz.) package ranch dressing mix, 1 Tbsp. dried dill, and 1 Tbsp. garlic powder in a small bowl. Drizzle over 2 (16-oz.) packages bite-size Cheddar cheese crackers (such as Cheez-Its) in a large bowl. Toss to coat. Divide between 2 large rimmed baking sheets, and spread in an even layer. Bake 30 minutes or until lightly toasted, stirring every 10 minutes. Cool on pans for 30 minutes. Store in large ziplock plastic bags or in airtight containers.
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Reviews 4.9
Total Time 1 hours 50 minutes
Reviews 4.9
Total Time 1 hours 50 minutes
- Roll out the dough to 1/4-inch thickness and cut into squares with a pizza cutter. Use a wooden skewer to poke a small hole in the center of each square. Transfer to the prepared baking sheet and bake until golden brown, 15 to 17 minutes. Allow to cool before packing up.
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Make and share this Cheez-It Burger recipe from Food.com.
From food.com
Total Time 35 minutes
Calories 294.4 per serving
From food.com
Total Time 35 minutes
Calories 294.4 per serving
- You can scale this recipe up or down as needed and add more spices and things you would like.
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Aug 10, 2021 · Set the temperature between 200-225 degrees F and preheat the Traeger with the lid closed. While the Traeger is preheating, pour the crackers in a large bowl. Add the oil, worcestershire sauce and Traeger Prime Rib Rub to the bowl. Mix gently until all the crackers are well coated with the mixture.
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Apr 21, 2016 · Ingredients ? 12.4 oz. original Cheez-Its, 1 box ? 1/2 cup canola or vegetable oil ? 1 oz. dry Ranch dressing mix ? 3-5 teaspoons red pepper flakes
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Cheez-It firecrackers are your favorite cheese crackers recipe made with a buttery Italian seasoning with a little kick from red pepper flakes and baked to crispy cracker snacks. While a lot of recipes for firecrackers with either saltines or cheese crackers are spicy, they all tend to use ranch seasoning.
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From therecipes.info
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HOMEMADE CHEEZ-ITS RECIPE - BROWN EYED BAKER
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CHEEZ-IT® ORIGINAL | CHEEZ-IT®
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From cheezit.com
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