CHEESE FONDUE PACKAGE RECIPES
STOVETOP MACARONI AND CHEESE RECIPE: HOW TO MAKE IT
When I was a girl, Mama used Texas longhorn cheese in this recipe. After it melted all over the macaroni, I loved to dig in and see how many strings of cheese would follow my spoonful. —Imogene Hutton, Brownwood, Texas
Provided by Taste of Home
Categories Side Dishes
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Cook macaroni according to package directions. Meanwhile, in a large saucepan, melt butter over medium heat. Stir in flour, salt and pepper until smooth; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir 1-2 minutes longer or until thickened., Stir in cheese until melted. Drain macaroni; add to cheese sauce and stir to coat. If desired, sprinkle with paprika.
Nutrition Facts : Calories 388 calories, FatContent 22g fat (15g saturated fat), CholesterolContent 72mg cholesterol, SodiumContent 542mg sodium, CarbohydrateContent 33g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 16g protein.
WARM FETA CHEESE DIP RECIPE: HOW TO MAKE IT
We’re big on appetizers, so this dip is a mashup of our favorite tastes, like cream cheese, feta, basil and sweet peppers. Serve with bread or chips. —Ashley Lecker, Green Bay, Wisconsin
Provided by Taste of Home
Categories Appetizers
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 2 cups.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. In a small bowl, beat cream cheese, feta cheese, peppers and basil until blended. Transfer to a greased 3-cup baking dish. Bake until bubbly, 25-30 minutes. Serve with baguette slices or chips., Editor's Note: To prepare in a slow cooker, mix ingredients as directed. Pour into a greased 1-1/2-qt. slow cooker; cook, covered, on low until heated through, 2-3 hours.
Nutrition Facts : Calories 155 calories, FatContent 13g fat (8g saturated fat), CholesterolContent 42mg cholesterol, SodiumContent 362mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 5g protein.
More about "cheese fondue package recipes"
STOVETOP MACARONI AND CHEESE RECIPE: HOW TO MAKE IT
When I was a girl, Mama used Texas longhorn cheese in this recipe. After it melted all over the macaroni, I loved to dig in and see how many strings of cheese would follow my spoonful. —Imogene Hutton, Brownwood, Texas
From tasteofhome.com
Reviews 3.8
Total Time 25 minutes
Category Side Dishes
Calories 388 calories per serving
From tasteofhome.com
Reviews 3.8
Total Time 25 minutes
Category Side Dishes
Calories 388 calories per serving
- Cook macaroni according to package directions. Meanwhile, in a large saucepan, melt butter over medium heat. Stir in flour, salt and pepper until smooth; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir 1-2 minutes longer or until thickened., Stir in cheese until melted. Drain macaroni; add to cheese sauce and stir to coat. If desired, sprinkle with paprika.
See details
WARM FETA CHEESE DIP RECIPE: HOW TO MAKE IT
We’re big on appetizers, so this dip is a mashup of our favorite tastes, like cream cheese, feta, basil and sweet peppers. Serve with bread or chips. —Ashley Lecker, Green Bay, Wisconsin
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Appetizers
Cuisine Mediterranean
Calories 155 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Appetizers
Cuisine Mediterranean
Calories 155 calories per serving
- Preheat oven to 400°. In a small bowl, beat cream cheese, feta cheese, peppers and basil until blended. Transfer to a greased 3-cup baking dish. Bake until bubbly, 25-30 minutes. Serve with baguette slices or chips., Editor's Note: To prepare in a slow cooker, mix ingredients as directed. Pour into a greased 1-1/2-qt. slow cooker; cook, covered, on low until heated through, 2-3 hours.
See details
GROWN UP MAC AND CHEESE RECIPE | INA GARTEN - FOOD NET…
For a cozy dinner for two, try Ina Garten's Grown-Up Mac and Cheese, which features cheddar, Roquefort and GruyÂre, from Barefoot Contessa on Food Network.
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 10 minutes
Category main-dish
Cuisine american
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 10 minutes
Category main-dish
Cuisine american
- Place the bread slices in a food processor fitted with a steel blade and pulse until you have coarse crumbs. Add the basil and pulse to combine. Sprinkle the bread crumb mixture over the top of the pasta. Bake for 35 to 40 minutes, or until the sauce is bubbly and the macaroni is browned on the top.
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MEXICAN WHITE CHEESE DIP/SAUCE RECIPE | ALLRECIPES
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LEMON CREAM CHEESE FROSTING RECIPE | ALLRECIPES
Good basic recipe, but I cut the sugar in half, increased the cream cheese and butter, and upped the lemon juice and zest. Would have been nauseatingly sweet otherwise. I used the recipe here as a starting point but then ended up changing it a lot to get a nice, tart, cream cheese …
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SERIOUSLY SHARP CHEDDAR CHEESE - CABOT CREAMERY
Our Lactose-Free Seriously Sharp Cheddar will turn a cheddar enthusiast into a cheddar aficionado. The 8-ounce Dairy Bar has a dense and somewhat crumbly texture made in traditional …
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HOMEMADE WHITE BREAD LOAF - RICARDO
Ingredients. 4 cups (1 litre) all-purpose flour; 1 tablespoon (15 ml) sugar; 1 teaspoon (5 ml) salt; 2 teaspoons (10 ml) instant dry yeast or 1 package
From ricardocuisine.com
From ricardocuisine.com
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CREAM CHEESE POUND CAKE I RECIPE | ALLRECIPES
This is a really great pound cake recipe! The texture was very good and the taste was wonderful. Like previous reviewers had suggested, I reduced the sugar to 2.5 cups and used all vanilla extract instead of vanilla and almond extract. I also used neufachtel cheese (light cream cheese…
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RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button {padding:1px;cursor:pointer;border …
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HOMEMADE WHITE BREAD LOAF - RICARDO
Ingredients. 4 cups (1 litre) all-purpose flour; 1 tablespoon (15 ml) sugar; 1 teaspoon (5 ml) salt; 2 teaspoons (10 ml) instant dry yeast or 1 package
From ricardocuisine.com
From ricardocuisine.com
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ALFREDO SAUCE RECIPE | ALLRECIPES
We've rounded up 15 top-rated side dishes that are so good people will be asking you for the recipe all day long. Scroll through to find your new go-to potluck side dish, from pasta salad to potato salad (and every salad in between), plus some non-salad options like mac and cheese…
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