BUFFALO CHICKEN DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME
This is the best buffalo chicken dip recipe! Whenever I bring buffalo dip to a tailgate or potluck, everyone asks for the recipe. —Peggy Foster, Florence, Kentucky
Provided by Taste of Home
Categories Appetizers
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield about 2 cups.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Spread cream cheese into an ungreased shallow 1-qt. baking dish. Layer with chicken, wing sauce and salad dressing. Sprinkle with cheese., Bake, uncovered, until cheese is melted, 20-25 minutes. Serve with baguette slices.
Nutrition Facts : Calories 152 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 36mg cholesterol, SodiumContent 409mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 7g protein.
EASY BUFFALO CHICKEN DIP RECIPE BY MADELINE BUIANO
Buffalo chicken dip is a game day staple and this recipe for the classic dish is no joke. The dip can be made in just 30 minutes and serves 10 people. Recipe courtesy of Tasty Ever After.
Provided by THEDAILYMEAL.COM
Total Time 29 minutes59S
Prep Time 4 minutes59S
Cook Time 24 minutes59S
Yield 10
Number Of Ingredients 5
Steps:
- Preheat oven to 350F/176C degrees.
- Combine all ingredients in an oven-proof, glass 2 quart casserole dish and mix well.
- Bake for 25 minutes, or until mixture is bubbling and hot throughout.
- Serve with an assortment of chips, crackers, and raw, cut-up veggies.
Nutrition Facts : ServingSize 1 serving, Calories 290 calories, SugarContent 2 g, FatContent 24 g, CarbohydrateContent 2 g, CholesterolContent 94 mg, ProteinContent 17 g, SaturatedFatContent 14 g, SodiumContent 763 mg
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