CHEAP SCALLOPS RECIPES
EASY GARLIC-LEMON SCALLOPS RECIPE | ALLRECIPES
Steps:
- Melt butter in a large skillet over medium-high heat. Stir in garlic, and cook for a few seconds until fragrant. Add scallops, and cook for several minutes on one side, then turn over, and continue cooking until firm and opaque.
- Remove scallops to a platter, then whisk salt, pepper, and lemon juice into butter. Pour sauce over scallops to serve.
Nutrition Facts : Calories 408 calories, CarbohydrateContent 8.9 g, CholesterolContent 152.4 mg, FatContent 24.4 g, FiberContent 0.1 g, ProteinContent 38.5 g, SaturatedFatContent 14.6 g, SodiumContent 987.9 mg, SugarContent 0.2 g
SPECIAL SEAFOOD CASSEROLE RECIPE: HOW TO MAKE IT
I first sampled this casserole at a baby shower and founds myself going back for more!
Provided by Taste of Home
Categories Dinner
Total Time 50 minutes
Prep Time 25 minutes
Cook Time 25 minutes
Yield 6 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. In a Dutch oven, saute scallops, onion and celery in butter until scallops are firm and opaque. Stir in flour until blended. Add cream. Bring to a boil; cook and stir 2 minutes or until thickened. Reduce heat; add cheddar cheese, sherry, salt and cayenne, stirring until cheese is melted. Remove from heat; set aside., In a greased 11x7-in. baking dish, layer the shrimp, crab, artichokes and water chestnuts. Top with sauce. Sprinkle with almonds and Parmesan cheese. , Bake, uncovered, 25-30 minutes or until heated through. Let stand 10 minutes before serving.
Nutrition Facts : Calories 518 calories, FatContent 30g fat (16g saturated fat), CholesterolContent 236mg cholesterol, SodiumContent 894mg sodium, CarbohydrateContent 19g carbohydrate (5g sugars, FiberContent 2g fiber), ProteinContent 38g protein.
SCALLOP RECIPES | ALLRECIPES
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From allrecipes.com
From allrecipes.com
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From realsimple.com
From realsimple.com
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From cleaneatingmag.com
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Jan 24, 2019 · Heat the remaining 1 tablespoon oil in a large skillet over medium-high heat. Thoroughly dry the scallops with paper towels, then season on both sides with salt and pepper. When the oil is hot, add the scallops and cook for 2 to 3 minutes on the first side, without disturbing them, until a deep brown crust has developed.
From eatthis.com
From eatthis.com
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From mashed.com
From mashed.com
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CREAMY GARLIC SCALLOPS - CAFE DELITES
Dec 15, 2020 · Melt 2 tablespoons of butter in the same pan, scraping up any browned bits left over from the scallops. Add in the garlic and cook until fragrant (1 minute). Pour in wine (or broth) and bring to a simmer for 2 minutes or until wine reduces by about half. Add cream and allow to simmer until slightly thickened.
From cafedelites.com
From cafedelites.com
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BAKED SCALLOPS RECIPE BY ALBEE CHARIS PONIO - COOKPAD
Great recipe for Baked Scallops. Follow me in Youtube: Albee Charis Ponio Eversince quarantined started, it seems that seafood suppliers have been selling online. Its been easy for us to buy seafoods directly from the suppliers. Amazingly, these scallops cost 80php/kg thats 1.5$/kg! How cheap is...
From cookpad.com
From cookpad.com
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VIETNAMESESTIRFRIEDSCALLOPS FOOD
Pat the scallops dry with paper towels. Heat half the peanut oil in a wok over high heat. Brown half the scallops, about 1 minute per side. Season with salt and set aside. Repeat with the remaining oil and scallops. Set aside. In the same wok over medium-high heat, stir-fry the onions, carrots and garlic in the sesame oil, 3 to 4 minutes.
From allfoodsrecipes.com
From allfoodsrecipes.com
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From acouplecooks.com
From acouplecooks.com
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From healthynibblesandbits.com
From healthynibblesandbits.com
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50 ROMANTIC VALENTINE'S DINNERS FOR TWO - TASTE OF HOME
Jan 14, 2019 · Scallops with Linguine. A buttery garlic sauce zips up a bowlful of linguine, bay scallops and veggies. Celebrate something special or toast the end of another workday with this dish that's perfectly sized for two. —Paula Jones, Brooksville, Florida. Go to Recipe.
From tasteofhome.com
From tasteofhome.com
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SEA SCALLOPS - WILD DRY PACK SEA SCALLOPS - SIZZLEFISH
These are large (10-20 count per lb), packed 4 scallops per package, so that each serving package is 5+ oz. Preparing Sea Scallops is Easy Enjoy the rich flavor of wild sea scallops by searing them or simply preparing them so that their natural juices caramelize on the surface. Be sure to check out one of our scallop recipes below.
From sizzlefish.com
From sizzlefish.com
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FRESH SEA SCALLOPS FOR SALE ONLINE | SHIPPED OVERNIGHT ...
Our sea scallops are wild caught and offered in a variety of sizes. Larger sea scallops make an excellent entree, while our smaller varieties and the bacon wrapped scallops make amazing appetizers or additions to your favorite recipes. Order sea scallops online from Maine Lobster Now today. Show. 30 60 90 All.
From mainelobsternow.com
From mainelobsternow.com
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BUY FRESH SCALLOPS ONLINE | HAND CUT CORNISH KING SCALLOPS ...
Scallops have a slightly sweet, delicate, and buttery taste. Succulent and soft, they lend themselves to a wide variety of mouthwatering recipes; from starters to main meals. We have been sourcing Falmouth Bay scallops for more than 25 years from inshore, Cornish fishing boats and we think they have the finest, sweetest flavour of all.
From thecornishfishmonger.co.uk
From thecornishfishmonger.co.uk
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HOW TO COOK DEEP FRIED SCALLOPS | RECIPE | FRIED SCALLOPS ...
This is based on a recipe from Paula Boyer Rougnys, Happiness Is A Kitchen in Maine. She says you may optionally Skip the flour step and saute scallops in sizzling olive oil. Drain on paper towels, serve with tartar sauce. Tee J. T. Tee J. scallops fried. 1:21. Salmon Recipes.
From pinterest.com
From pinterest.com
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HOW TO BUY THE SWEETEST SCALLOPS - HOW-TO - FINECOOKING
Sea scallops aren’t cheap either—between $9 and $12 per pound in my market. Ask the fishmonger for “dry” scallops. Freshly harvested scallops are 75% to 79% water, but in the hours, days, and sometimes weeks before scallops reach your kitchen, they begin to dry out and lose moisture.
From finecooking.com
From finecooking.com
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