CARMEL CORN PUFFS RECIPES

NO BAKE CHEESECAKE II RECIPE | ALLRECIPES

No Bake Cheesecake II Recipe | Allrecipes image

Very easy recipe and light texture. Great summer dessert recipe. To make 2 pies, multiply recipe by 1.5.

Provided by Jill M.

Categories No-Bake Cheesecake

Total Time 2 hours 30 minutes

Prep Time 30 minutes

Yield 1 - 9 inch cheesecake

Number Of Ingredients 6

Ingredients

2 (8 ounce) packages cream cheese, softened
2 cups frozen whipped topping, thawed
1 cup white sugar
1 teaspoon vanilla extract
1 (21 ounce) can apple pie filling
1 (9 inch) prepared graham cracker crust

Steps:

Beat cream cheese, sugar, and vanilla extract until smooth. Fold in Cool Whip.
Fill pie crust and top with pie filling. Chill 1 to 2 hours before serving.

Nutrition Facts : Calories 372.1 calories, CarbohydrateContent 45 g, CholesterolContent 41.1 mg, FatContent 20.6 g, FiberContent 0.8 g, ProteinContent 3.8 g, SaturatedFatContent 11.8 g, SodiumContent 235.4 mg, SugarContent 26.4 g

PARMESAN BAKED PORK CHOPS | JUST A PINCH RECIPES

Parmesan Baked Pork Chops | Just A Pinch Recipes image

The Test Kitchen loved this baked parmesan pork chop recipe. The breading kept the chops really juicy and tender. This is a great weeknight dinner idea, and it's an easy recipe to make. The pork chops come out with a perfect golden brown color after being baked in the oven, and your family will surely love this.

Provided by Janet Crow @jcrow216

Categories Pork

Prep Time 5 minutes

Cook Time 45 minutes

Yield 4

Number Of Ingredients 6

Ingredients

4 - boneless pork chops, 1/2" thick
1 tablespoon(s) olive oil
1 cup(s) Parmesan cheese
1 cup(s) Italian bread crumbs
1 teaspoon(s) black pepper
1 teaspoon(s) garlic powder

Steps:

On a plate combine the last 4 ingredients.
Rub the pork chops with olive oil and then dip (coat) each one in the cheese mixture. Press the mixture over the pork chops to make sure they are well covered in it.
Line a pan with tin foil and spray with cooking spray.
Place the pork chops on the pan and bake at 350 degrees for 40-45 minutes.

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