CARAMEL PECAN SAUCE RECIPES
PECAN CREAM CHEESE PIE RECIPE: HOW TO MAKE IT
Toasted coconut, nuts and caramel sauce top a cream cheese layer in this special pie from Mildred Troupe of Wartrace, Tennessee. "A friend who loves to give out recipes shared this with me...I'm so glad she did!" Mildred reports.
Provided by Taste of Home
Categories Desserts
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine pecans, coconut and butter. Pour onto an ungreased 15x10x1-in. baking pan. Bake at 350° for 5-10 minutes or until golden brown, stirring occasionally. Cool. , In a bowl, beat the cream cheese and sugar until smooth. Fold in whipped topping. Spoon into pastry shell. Sprinkle with coconut mixture. Drizzle with caramel topping. Refrigerate for 2 hours.
Nutrition Facts : Calories 462 calories, FatContent 33g fat (15g saturated fat), CholesterolContent 36mg cholesterol, SodiumContent 287mg sodium, CarbohydrateContent 39g carbohydrate (22g sugars, FiberContent 2g fiber), ProteinContent 4g protein.
GRANNY'S GINGERBREAD CAKE WITH CARAMEL SAUCE RECIPE: HOW ...
The rich molasses and spice flavor of this old-time dessert is complemented with a buttery caramel sauce.—Joy Sparks, Muskegon, Michigan
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 25 minutes
Cook Time 35 minutes
Yield 9 servings.
Number Of Ingredients 17
Steps:
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in molasses and egg until well blended. In another bowl, whisk together the flour, baking soda, ginger, cinnamon and salt; add to creamed mixture alternately with water., Transfer to a greased 9-in. square baking pan. Bake at 325° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Place on a wire rack., For caramel sauce, in a small saucepan, combine brown sugar and cornstarch. Stir in water until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in butter and vanilla until smooth. Serve with warm cake. Top with whipped cream if desired.
Nutrition Facts : Calories 497 calories, FatContent 17g fat (11g saturated fat), CholesterolContent 67mg cholesterol, SodiumContent 353mg sodium, CarbohydrateContent 83g carbohydrate (51g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
SIMPLE CARAMEL SAUCE RECIPE | CDKITCHEN.COM
The perfect caramel sauce for ice cream. Let the caramel cool a bit then pour over ice cream (vanilla is my personal favorite). This caramel sauce is also perfect for dipping your favorite fruit in. Slice some apples and serve with this caramel sauce instead of …
From cdkitchen.com
From cdkitchen.com
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4-INGREDIENT BOURBON CARAMEL SAUCE | MINIMALIST BAKER RECIPES
Dec 06, 2012 · If you’ve never made caramel from scratch it’s incredibly easy. This recipe (shared on Cup of Jo as well) requires just four ingredients and 15 minutes of your time and the result is a sinfully delicious and decadent bourbon caramel sauce that is perfect …
From minimalistbaker.com
From minimalistbaker.com
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LITTLE STICKY TOFFEE PUDDINGS WITH PECAN TOFFEE SAUCE ...
Jan 22, 2021 · Delia's Little Sticky Toffee Puddings with Pecan Toffee Sauce recipe. This is as wicked as it sounds. A truly delectable combination of flavours and textures that are light and melt in the mouth. I would choose this as a Christmas or New Year dinner party dessert, as the puddings freeze well and are no trouble to re-heat. After freezing, defrost, pour the hot sauce …
From deliaonline.com
From deliaonline.com
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PECAN PIE RECIPES | ALLRECIPES
Skip the Corn Syrup in These Pecan Pie Recipes This collection of pecan pie recipes use honey, maple syrup, and light brown sugar unbeatable sweetness, texture, and caramel flavor. 90420.jpg
From allrecipes.com
From allrecipes.com
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HEALTHY PECAN PIE RECIPES | COOKING LIGHT
View Recipe: Oat-Crusted Pecan Pie With Fresh Cranberry Sauce The pie and sauce can each be made up to two days ahead. Cover the pie loosely with aluminum foil for the last eight minutes of baking if it begins to brown too much.
From cookinglight.com
From cookinglight.com
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CARAMEL PECAN CINNAMON ROLLS - SPACESHIPS AND LASER BEAMS
Dec 24, 2021 · PRO TIP: The caramel sauce will be extra runny if you invert the pan of baked cinnamon rolls as soon as it comes out of the oven. It is easiest to turn out the cinnamon rolls right away, but you may want to use a tray or serving dish with a rim so that the excess caramel sauce …
From spaceshipsandlaserbeams.com
From spaceshipsandlaserbeams.com
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PECAN PIE RECIPES | ALLRECIPES
Skip the Corn Syrup in These Pecan Pie Recipes This collection of pecan pie recipes use honey, maple syrup, and light brown sugar unbeatable sweetness, texture, and caramel flavor. 90420.jpg
From allrecipes.com
From allrecipes.com
See details
HEALTHY PECAN PIE RECIPES | COOKING LIGHT
View Recipe: Oat-Crusted Pecan Pie With Fresh Cranberry Sauce The pie and sauce can each be made up to two days ahead. Cover the pie loosely with aluminum foil for the last eight minutes of baking if it begins to brown too much.
From cookinglight.com
From cookinglight.com
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CARAMEL SAUCE RECIPES | ALLRECIPES
Caramel Sauce Recipes Homemade caramel sauce is a quick and easy topping for ice cream, cake, or whatever you're craving. Learn how to make caramel sauce with our top recipes.
From allrecipes.com
From allrecipes.com
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PUMPKIN CHEESECAKE WITH GINGERSNAP CRUST AND CARAMEL SAUCE
Drizzle the caramel sauce over each piece of cheesecake and top with a dollop of sweetened whipped cream if desired. Note: You'll need a large food processor -- preferably with a 14-cup capacity -- to make the filling (you can also use an 11-cup, but you …
From onceuponachef.com
From onceuponachef.com
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PUMPKIN CHEESECAKE WITH CARAMEL SAUCE | THE RECIPE CRITIC
Oct 27, 2021 · Caramel Sauce: Decadent caramel brings everything together! I use this for topping. You can use pre-made caramel but I think homemade caramel sauce really levels up this whole recipe. Let’s Bake a Cheesecake! Making a pumpkin cheesecake …
From therecipecritic.com
From therecipecritic.com
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GINGERBREAD CAKE WITH CARAMEL SAUCE | THE RECIPE CRITIC
Dec 25, 2021 · It can last for 3-4 days. Store the caramel sauce in a seperate container in the fridge. Reheat: You can put a slice in the microwave for about 30 seconds. Microwave the caramel sauce seperately, for about 1 minute and then stir it up. Add the sauce …
From therecipecritic.com
From therecipecritic.com
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ERIKA KWEE'S SPICED CARROT CAKE WITH CANDIED PECANS AND ...
Prepare the Caramel Sauce: Whisk together brown sugar, whipping cream, and egg yolk in a small saucepan until well combined. Bring mixture to a boil over medium, stirring often. Boil, stirring constantly, 1 minute. Remove saucepan from heat; stir in butter, …
From southernliving.com
From southernliving.com
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