CANDY ALMONDS RECIPES

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CANDIED ALMONDS RECIPE - FOOD.COM



Candied Almonds Recipe - Food.com image

Make and share this Candied Almonds recipe from Food.com.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 2 cups

Number Of Ingredients 4

1/2 cup water
1 1/2 cups sugar
1 teaspoon cinnamon (or more to taste)
1 lb almonds, with skins

Steps:

  • Bring water, sugar and cinnamon to a boil;stirring constantly.
  • Add almonds and toss to coat.
  • Remove almonds with slotted spoon.
  • Arrange on greased baking pan.
  • Bake at 350 for 20 minutes, basting twice with reserved syrup.
  • Cool.
  • Store airtight.

Nutrition Facts : Calories 1939.8, FatContent 118.6, SaturatedFatContent 9.2, CholesterolContent 0, SodiumContent 776, CarbohydrateContent 199.3, FiberContent 25.5, SugarContent 161, ProteinContent 48

ALMOND BUTTERCRUNCH CANDY II RECIPE | ALLRECIPES



Almond Buttercrunch Candy II Recipe | Allrecipes image

This is a close copy of the popular almond and chocolate candy.

Provided by Scarlett Thornley

Categories     Desserts    Nut Dessert Recipes    Almond Dessert Recipes

Total Time 45 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 25 candies

Number Of Ingredients 4

1 cup butter
2 cups crushed almonds
1?¼ cups white sugar
2 cups semisweet chocolate chips

Steps:

  • Grease a 9x13 inch baking pan with butter. Spread the crushed nuts evenly in the greased pan.
  • In a medium saucepan melt the butter and sugar. Let it cook, stirring constantly, for five minutes until it is brown and almost smoking. Pour the mixture into the pan over the nuts. Immediately sprinkle the chocolate chips over the top of the mixture so they will melt and spread the melted chocolate over the mixture. Sprinkle additional ground nuts on top if you wish. Let the candy cool before cutting it into bars.

Nutrition Facts : Calories 234.1 calories, CarbohydrateContent 20.6 g, CholesterolContent 19.5 mg, FatContent 17.2 g, FiberContent 2.1 g, ProteinContent 3.1 g, SaturatedFatContent 7.5 g, SodiumContent 53.9 mg, SugarContent 17.9 g

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