CHINESE SEAWEED SALAD RECIPES

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CHINESE SEAWEED SALAD [VEGAN] - ONE GREEN PLANET



Chinese Seaweed Salad [Vegan] - One Green Planet image

This seaweed salad is refreshing, healthy, and a great addition to a dinner of East Asian-inspired cuisine. With the homemade Chinese-style spicy dressing, you'll definitely want to pile your plate up with a second helping.

Provided by Joyce Gan

Cook Time 0 minutes

Yield servings

Nutrition Facts : Calories 0 calories

EASY SEAWEED SALAD RECIPE | ALLRECIPES



Easy Seaweed Salad Recipe | Allrecipes image

This is the Chinese style of seaweed salad. The recipe can be adjusted according to your taste. Serve chilled or at room temperature.

Provided by Tony0314

Categories     Salad    Green Salad Recipes

Total Time 20 minutes

Prep Time 15 minutes

Yield 4 servings

Number Of Ingredients 10

2 ounces dried wakame seaweed
¼ cup rice vinegar
3 green onions, thinly sliced
2 tablespoons soy sauce, or more to taste
2 tablespoons sesame oil
1 tablespoon Asian sweet chili sauce, or more to taste
1 clove garlic, minced
1 teaspoon grated fresh ginger, or more to taste
1 packet stevia powder
2 tablespoons toasted sesame seeds

Steps:

  • Rinse wakame, place in a bowl, and cover with water. Let soak until soft, 5 to 6 minutes. Drain and squeeze dry; slice into thin strips.
  • Whisk rice vinegar, green onions, soy sauce, sesame oil, chili sauce, garlic, ginger, and stevia powder in a serving bowl. Add wakame strips; toss until coated. Sprinkle sesame seeds on top.

Nutrition Facts : Calories 112.3 calories, CarbohydrateContent 5.9 g, FatContent 9 g, FiberContent 0.6 g, ProteinContent 1.9 g, SaturatedFatContent 1 g, SodiumContent 619.1 mg, SugarContent 1.7 g

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